Hakkasan San Francisco Wine
Harmony: “The Tuesday Tasting” Every week, Hakkasan’s wine team conducts a dedicated tasting session, trying out new wines with at least four different dishes from the menu: if a wine does not work with one dish – even if it is great with the others – it does not make the list. All of our wines (with the exception of the fine vintages on pages 12-13) are continually tasted as the vintages change, to ensure that they complement our cuisine. Peter Mastrogiovanni, Beverage Manager Shane McDermott, Senior Sommelier Christine Parkinson, Group Head of Wine
Hakkasan San Francisco, 03 December 2014
Exploration: wine by the glass I Classic or adventurous?
Wines and sakes are listed in order of body and flavor: from light to rich
Sparkling NV NV
Louis Roederer, Brut Premier
Pinot Noir, Pinot Meunier and Chardonnay; fruity and fragrant; wild strawberry, ripe peach, menthol
NV
Champagne, France
glass
$21
bottle
$98
glass
$31
bottle
$140
glass
$30
bottle
$135
glass
$17
magnum
$148
Pinot Noir, Chardonnay and Pinot Meunier; fruity and crisp; toast, hawthorn flower, bergamot
Moët & Chandon Rosé Impérial
Ruinart Blanc de Blancs
Champagne, France
Champagne, France
Chardonnay; intense and rich; roasted almond, honey, brioche
NV
Roederer Estate Brut Rosé
Anderson Valley, California
Chardonnay and Pinot Noir; rich and creamy; strawberry mousse, dried flowers, brioche
Sake by carafe and small bottle
Dassai 50, Sparkling Nigori Junmai Daiginjo
Fresh and bright; anise, coconut, pineapple (served cool)
Tamagawa “Kinsho”, Daiginjo
Fresh and dry; white chocolate, clove, pear (served cool)
Miyasaka "Yawaraka", Junmai
Dewazakura “Izumi Judan", Ginjo
Seitoku "Genshu", Ginjo
Rich and dry; lychee, spice, citrus (served cool)
Masumi “Okuden Kantsukuri”, Junmai
Mellow and medium dry; blossom, almond, melon (served cool)
Kamoizumi Shusen “Three Dots", Junmai
Hiroshima, Japan
300ml
$30
Kyoto, Japan
carafe
$30
720ml
$118
Nagano, Japan
carafe
$15
720ml
$60
Yamagata, Japan
carafe
$21
720ml
$82
Gunma, Japan
carafe
$25
720ml
Nagano, Japan
carafe
$17
720ml
$68
Hiroshima, Japan
carafe
$20
720ml
$95
bottle
$75
Gentle and medium dry; wild plum, red berry, apple blossom (served cool)
Crisp and bone dry; spice, quince, mandarin (served cool)
$100
Smooth and medium dry; mushrooms, autumn leaves, herbs (served room temperature or warm)
Rosé 2013 Cuvée Prestige, Château de Minuty Provence, France glass $15 Mourvèdre, Cinsault, and Tibouren; medium bodied and bright; strawberry, raspberry, cherry
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Hakkasan San Francisco, 03 December 2014
Exploration: wine by the glass II Nothing more to say
Wines are listed in order of body and flavor: from light to rich
White 2012 Gavi, Pio Cesare Piedmont, Italy 100% Cortese; dry and fragrant; citrus, peach, almond
glass
$13
bottle
$52
2012 Riesling “Meddersheimer Rheingrafenberg", Hexamer 100% Riesling; ripe and bright; elderflower, orange blossom, quince
Nahe, Germany
glass
$15
bottle
$60
2012 Kerner, Abbazia di Novacella 100% Kerner; ripe and opulent; peach, red apple, mango
Alto Adige, Italy
glass
$14
bottle
$56
2011 Pouilly-Fuissé, Domaine Ferret 100% Chardonnay; lively and elegant; hazelnut, lemon cake, mineral
Burgundy, France
glass
$18
bottle
$72
glass
$16
bottle
$64
glass
$28
glass
$17
2013 Sauvignon Blanc, Groth Napa Valley, California Sauvignon Blanc and Sémillon; medium bodied and smooth; honeydew, Meyer lemon, cut grass 2013 Chardonnay, Far Niente Napa Valley, California 100% Chardonnay; powerful and elegant; citrus blossom, toasted almond, melon 2011 Roussanne & Chardonnay, Qupé Santa Maria Valley, California Blended exclusively for Hakkasan; fruity and smooth; white flowers, honey, apricot
bottle
$112
(served on tap)
Red 2010 Chassagne-Montrachet "Les Chenes", Philippe Colin 100% Pinot Noir; delicate and soft; red cherry, fresh earth, pomegranate
Burgundy, France
glass
$24
bottle
$96
2012 Pinot Noir, Head High
Sonoma Coast, California
glass
$15
bottle
$60
Edna Valley, California
glass
$16
glass
$21
bottle
$84
glass
$14
bottle
$57
glass
$17
bottle
$68
glass
$26
100% Pinot Noir; complex and medium bodied; raspberry, Asian spice, dark plum
2011 Grenache “Sawyer Lindquist Vineyard", Qupé Grenache and Syrah; medium bodied and smoky; raspberry, redcurrant, allspice
2011 Châteauneuf-du-Pape, Vieux Lazaret Rhône Valley, France Syrah, Cinsault and Grenache; generous and forward; boysenberry, herbs, black cherry 2010 Mongrana, Querciabella Tuscany, Italy Sangiovese, Merlot and Cabernet Sauvignon; fruity and silky; blackberry, chocolate, tobacco 2012 Cabernet Sauvignon "Red Label", Newton Vineyard Napa Valley, California 100% Cabernet Sauvignon; vibrant and approachable; blackcurrant, eucalyptus, light toast 2012 Cabernet Sauvignon "Cru", Vineyard 29 100% Cabernet Sauvignon; full-bodied and characterful; mocha, cocoa, blackberry
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Hakkasan San Francisco, 03 December 2014
Napa Valley, California
(served on tap)
bottle
$104
Champagne and Sparkling Wine I Fermented and aged in the bottle: flavor comes from the time on lees
Non-vintage Wines from different years are blended to show the “house style” of the producer
NV Louis Roederer, Brut Premier NV Moët & Chandon “Impérial", Brut NV Roederer Estate Brut NV Krug “Grande Cuvée” NV Prosecco “Rustico", Nino Franco NV Laurent Perrier “Grand Siècle" NV Henriot, Brut Souverain NV Taittinger Nocturne Sec NV Jacquesson “Cuvée 736" NV Gosset “Grande Réserve"
Champagne, France Champagne, France Anderson Valley, California Champagne, France Veneto, Italy Champagne, France Champagne, France Champagne, France Champagne, France Champagne, France
$98 $125 $44 $280 $50 $227 $110 $163 $140 $118
‘Grower’ Champagne Family-made Champagnes from smaller vineyards: these wines show ‘terroir’ of a single village or region
2003 NV NV 2005
Vilmart & Cie, Coeur de Cuvée Larmandier-Bernier, 1er Cru “Terre de Vertus" Brut Nature H. Billot “Cuvée Julie" Pierre Gimmonet “Special Club"
Champagne, France Champagne, France Champagne, France Champagne, France
$260 $130 $138 $155
Vintage Made only in the best years, these wines show the influence of the weather on the vines
2004 2004 2000 2004 2008 2005 2006 2005 2004 1996
Bollinger “Grande Année” Perrier Jouët “Belle Epoque" Philipponnat “Clos des Goisses" Iron Horse “Chinese Cuvée" Gramona, Cava Gran Cuvée Brut Roederer Estate “L'Ermitage" Brut Cristal, Louis Roederer Schramsberg "J.Schram" Dom Pérignon Dom Pérignon “Œnothèque"
Champagne, France Champagne, France Champagne, France Russian River Valley, California Penedès, Spain Anderson Valley, California Champagne, France Napa Valley, California Champagne, France Champagne, France
$220 $280 $265 $188 $50 $95 $450 $143 $330 $650
Champagne, France
$150
Solera Young wines gradually blended into old – a system used mainly for Sherry, but ideal for Champagne
NV
Raymond Boulard “Petraea"
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Hakkasan San Francisco, 03 December 2014
Champagne and Sparkling Wine II The wine may be white but both black and white grapes are used; the flavor reveals the color
Blanc de Blancs Made entirely from Chardonnay: often the most elegant sparkling wines
NV Bruno Paillard “Réserve Privée” Grand Cru NV Billecart-Salmon, Blanc de Blancs NV Ruinart, Blanc de Blancs 2004 Taittinger “Comtes de Champagne” Blanc de Blancs 2002 Delamotte, Blanc de Blancs 1999 Salon “Le Mesnil-sur-Oger" 1998 Krug “Clos du Mesnil"
Champagne, France Champagne, France Champagne, France Champagne, France Champagne, France Champagne, France Champagne, France
$140 $180 $135 $330 $188 $550 $1250
Blanc de Noirs White wine from black (Pinot) grapes: these unusual sparkling wines are full and fruity
2010 Schramsberg, Blanc de Noirs NV Louis Casters "Cuvée Supérieure", Blanc de Noirs
Napa Valley, California Champagne, France
$80 $130
Champagne, France Napa Valley, California Champagne, France Champagne, France Champagne, France Champagne, France Champagne, France Champagne, France Penedès, Spain Napa Valley, California Champagne, France
$130 $88 $170 $150 $200 $140 $190 $136 $50 $288 $900
Champagne, France
$195
Rosé Pinot grapes give color and texture to these fruity, food-friendly Champagnes
NV 2011 NV NV 1985 NV NV NV NV 2004 2005
Laurent-Perrier Rosé Schramsberg Rosé Billecart-Salmon Brut Rosé Perrier Jouët “Blason" Brut Rosé Veuve Clicquot "Rare Vintage" Rosé Moët & Chandon Rosé Impérial Gosset “Grand Rosé" Bruno Paillard “Première Cuvée" Brut Rosé Pere Ventura "Trésor" Brut Rosé Richard G. Peterson Brut Rosé Cristal Rosé, Louis Roederer
Zero Ripe grapes; no added sugar
2006 Louis Roederer, "Brut Nature"
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Hakkasan San Francisco, 03 December 2014
Signature: wines of Hakkasan Wines, estates and producers ever-present on the Hakkasan list: start here
Wines are listed in order of body and flavor: from light to rich
White 2013 Riesling Spätlese “Ockfener Bockstein", St. Urbans-Hof 2013 Sauvignon Blanc, Astrolabe NV Evolution Nine, Sokol Blosser 2013 Vermentino “Costamolino", Argiolas 2007 Pinot Gris "Reserve", Trimbach 2008 Hildegard, Au Bon Climat 2012 Chardonnay “Kidnappers", Craggy Range 2012 Chardonnay “Cuvée Alexandre", Lapostolle 2010 Hermitage Blanc “Chante-Alouette", M. Chapoutier 2010 Viognier “Virgilius", Yalumba 2012 Chardonnay, Ramey
Mosel, Germany $68 Marlborough, New Zealand $59 Dundee Hills, Oregon $39 Sardinia, Italy $45 Alsace, France $55 Santa Maria Valley, California $86 Hawkes Bay, New Zealand $43 Casablanca Valley, Chile $60 Rhône Valley, France $210 Eden Valley, Australia $98 Sonoma Coast, California $95
Red 2011 Mercurey, Faiveley 2011 Pinot Noir, Ponzi Vineyards 2009 Rioja Reserva, Remelluri 2009 Grenache “Derelict Vineyard", D'Arenberg 2011 Barbera d'Alba “Fides", Pio Cesare 2012 Viña Sastre Tinto 2008 Merlot, Meerlust 2012 Zinfandel “Geyserville", Ridge Vineyards 2013 Malbec “A Lisa", Bodega Noemía 2010 Nine Popes, Charles Melton 2012 Pinot Noir, Kistler
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Hakkasan San Francisco, 03 December 2014
Burgundy, France $78 Willamette Valley, Oregon $82 Rioja, Spain $102 McLaren Vale, Australia $52 Piedmont, Italy $98 Ribera del Duero, Spain $51 Stellenbosch, South Africa $63 Sonoma County, California $98 Patagonia, Argentina $48 Barossa Valley, Australia $148 Russian River Valley, California $145
Curious Vines: distinctive wines Unusual grape varieties. Often ancient; not Chardonnay
Wines are listed in order of body and flavor: from light to rich
White 2013 Picpoul de Pinet, Moulin de Gassac 2012 Kerner, Abbazia di Novacella 2010 Timorasso “Derthona", Vigneti Massa 2010 Rkatsiteli, Dr. Konstantin Frank 2013 Vermentino, Tablas Creek 2013 Weissburgunder, J. Hofstatter 2012 Trousseau Gris, Falcor 2012 Godello, A Coroa 2011 Frascati Superiore “Luna Mater", Fontana Candida 2010 Sémillon “Nacre", Forlorn Hope 2012 Jurançon Sec, Clos Girouilh
Languedoc, France Alto Adige, Italy Piedmont, Italy Finger Lakes, New York Paso Robles, California Alto Adige, Italy Russian River Valley, California Galicia, Spain Lazio, Italy Napa Valley, California Southwest France
$40 $56 $60 $40 $85 $50 $58 $70 $56 $52 $65
Orange Local grape varieties plus ancient, natural and extreme winemaking techniques
2004 2006 2007 2005
Ribolla Gialla “Anfora", Josko Gravner Jakot, Radikon Malvazija, Čotar Vitovska Anphora, Vodopivec
Friuli, Italy Friuli, Italy Kras, Slovenia Friuli, Italy
500ml
$230 $95 $74 $158
Red 2010 Mencía, Mencías de Dos 2008 Fumin, Les Crêtes 2010 Cannonau, Sella & Mosca 2010 Xinomavro “Young Vines", Thymiopoulos 2011 Irouléguy, Ameztia 2011 Côt, Vincens L'Instant 2006 Graciano, Contino 2006 Graticciaia, Vallone
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Hakkasan San Francisco, 03 December 2014
Bierzo, Spain $54 Valle d'Aosta, Italy $98 Sardinia, Italy $56 Naoussa, Greece $40 Southwest France $70 Cahors, France $35 Rioja, Spain $320 Puglia, Italy $230
Spiritual Wine: the biodynamic philosophy Homeopathic treatments, a crop calendar based on sun, moon and stars and a holistic, organic philosophy: utterly un-scientific, but startlingly effective
Wines are listed in order of body and flavor: from light to rich
White 2012 Sauvignon Blanc, Seresin 2012 Pinot Blanc “Clos des Capucins", Weinbach 2009 Beta Delta, Alois Lageder 2013 Grüner Veltliner “Kremser Freiheit", Nigl 2007 Vouvray demi sec “Le Haut-Lieu", Domaine Huet NV Le Grand Blanc, Henri Milan 2011 Le Cigare Blanc “Beeswax Vineyard”, Bonny Doon 2009 Roussanne “Bien Nacido Hillside Estate", Qupè 2004 Gewurztraminer “Clos Saint Urbain Rangen de Thann", Zind-Humbrecht 2010 Batàr, Querciabella
Marlborough, New Zealand $56 Alsace, France $66 Alto Adige, Italy $48 Kremstal, Austria $52 Loire, France $82 Provence, France $79 Santa Cruz, California $50 Santa Maria Valley, California $86 Alsace, France $196 Tuscany, Italy $198
Red 2012 Gamay Noir, Brick House 2011 Pinot Noir Reserve, Montinore Estate 2011 Pinot Noir, Momo 2010 Chassagne-Montrachet 1er Cru “Morgeot", Blain-Gagnard 2011 Pinot Noir “Los Carneros", Robert Sinskey 2012 Pinot Noir "Camp Meeting Ridge", Flowers 2010 Mongrana, Querciabella 2010 Syrah “Altagracia", Araujo 2012 Syrah, County Line
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Hakkasan San Francisco, 03 December 2014
Willamette Valley, Oregon Willamette Valley, Oregon Marlborough, New Zealand Côte de Beaune, Burgundy Carneros, California Sonoma Coast, California Tuscany, Italy Napa Valley, California Russian River Valley, California
$70 $74 $52 $109 $94 $225 $57 $198 $72
Purity: the expression of the fruit Pure, vibrant, fruity wines proclaim the nature of the grapes
Wines are listed in order of body and flavor: from light to rich
White 2013 2011 2012 2012 2010 2013 2013 2013 2013 2012 2009 2011 2012 2011 2011 2013 2008 2012
Riesling “Art Series", Leeuwin Estate Botani, Bodegas Jorge Ordóñez Sauvignon Blanc Reserve, Honig Sauvignon Blanc, Chalk Hill Estate Friulano, Livio Felluga Sauvignon Blanc, Cliff Lede Torrontés, Alta Vista Sauvignon Blanc “Asatsuyu”, Kenzo Estate Sauvignon Blanc, Groth Chardonnay "Origin", Three Sticks Pinot Bianco “Vorberg”, Terlan Chardonnay, Catena Alta Viognier, Peay Gessamí, Gramona Furmint, Royal Tokaji Chardonnay, Far Niente Gewurztraminer “Jubilee", Hugel Chardonnay, Jordan
Margaret River, Australia $65 Málaga, Spain $45 Rutherford, California $60 Chalk Hill, California $54 Friuli, Italy $60 Napa Valley, California $62 Salta, Argentina $50 Napa Valley, California $135 Napa Valley, California $64 Russian River Valley, California $125 Alto Adige, Italy $66 Mendoza, Argentina $84 Sonoma Coast, California $95 Penedės, Spain $38 Tokaj, Hungary $60 Napa Valley, California $112 Alsace, France $114 Russian River Valley, California $73
Red 2012 Pinot Noir, Stoneleigh 2011 Pinot Noir “Elizabeth's Reserve", Adelsheim 2011 Barbera del Monferrato, Scarpetta 2010 Grenache, Skylark 2011 Pinot Noir “Botanica", Antica Terra 2011 Barbera d'Alba “Scarrone Vigna Vecchia", Vietti 2012 Pinot Noir, Head High 2012 Cabernet Sauvignon, The Dreaming Tree 2013 Pinot Noir "Falstaff Vineyard", Bespoke 2011 Tinta De Toro, Campo Alegre 2011 Cabernet Sauvignon "Hands of Time", Stag's Leap Wine Cellars 2012 Cabernet Sauvignon "Red Label", Newton Vineyard 2011 Nero d'Avola “Sàgana", Cusumano 2011 Syrah “Cuveé Christine", Donelan 2008 Shiraz “Occam's Razor", Jasper Hill
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Hakkasan San Francisco, 03 December 2014
Marlborough, New Zealand $45 Willamette Valley, Oregon $122 Piedmont, Italy $48 Mendocino, California $60 Dundee Hills, Oregon $165 Piedmont, Italy$180 Sonoma Coast, California $60 North Coast, California $50 Sonoma Coast, California $155 Toro, Spain $76 Napa Valley, California $90 Napa Valley, California $68 Sicily, Italy $85 North Coast, California $88 Heathcote, Australia $132
Terroir: a sense of place Soil and slope; climate and weather; methods and tradition; place can be a flavor
Wines are listed in order of body and flavor: from light to rich
White 2012 2012 2012 2013 2012 2010 2010 2011 2010 2012 2011 2008 2008 2011 2012
Riesling “Meddersheimer Rheingrafenberg", Hexamer Assyrtiko, Hatzidakis Riesling Kabinett “Oberhäuser Leistenberg", Dönnhoff Albariño, Do Ferreiro Gavi, Pio Cesare Riesling Spätlese “Graacher Himmelreich”, J.J. Prüm Pouilly Fumé, Domaine de Ladoucette Grüner Veltliner “Renner", Schloss Gobelsburg Pouilly-Fumé "Silex", Vincent Vatan Chardonnay "Pour Rosie", Domaine Rafael Vouvray, Yves Breussin Savennières, “Clos du Papillon", Baumard Château Grillet Pouilly-Fuissé, Domaine Ferret Chardonnay "Ritchie Vineyard", Red Car
Nahe, Germany Santorini, Greece Nahe, Germany Rías Baixas, Spain Piedmont, Italy Mosel, Germany Loire, France Kamptal, Austria Loire Valley, France Napa Valley, California Loire, France Loire, France Rhône Valley, France Burgundy, France Sonoma Coast, California
$60 $48 $74 $73 $52 $104 $96 $100 $70 $75 $49 $96 $298 $72 $175
Red 2011 Gevrey-Chambertin, Louis Jadot 2012 Pinot Noir, Domaine Anderson 2011 Pinot Noir “Ma Danseuse", Peter Michael 2011 Crozes-Hermitage “Les Launes", Delas 2009 Barbaresco "Paje", Produttori del Barbaresco 2011 Pinot Noir “San Andreas Fault", Hirsch 2007 Barbaresco “Ovello", Cantina del Pino 2005 Rioja Gran Reserva “Castillo Ygay", Marqués de Murrieta 2010 Pinot Noir “Jensen Vineyard", Calera 2011 Saint-Joseph “Offerus", Jean-Louis Chave 2011 Pinot Noir "Silver Eagle Vineyard", Three Sticks 2011 Gigondas, Domaine de Cristia 2006 Barbaresco “Curra", Sottimano 2011 Zinfandel “Block 7 & 22", Hendry 2010 Châteauneuf-du-Pape “La Mirande", JP Boisson 2011 Châteauneuf-du-Pape “La Crau", Vieux Télégraphe 2005 Merlot, Keenan 2008 Brunello di Montalcino, Col d'Orcia 2011 Carmenère “Grey", Ventisquero 2012 Cabernet Sauvignon "Cru", Vineyard 29 2009 Amarone “Costasera", Masi
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Hakkasan San Francisco, 03 December 2014
Burgundy, France $115 Anderson Valley, California $95 Sonoma Coast, California $288 Rhône Valley, France $57 Piedmont, Italy $140 Sonoma Coast, California $148 Piedmont, Italy $135 Rioja, Spain $143 Mt. Harlan, California $196 Rhône, France $88 Russian River Valley, California $150 Rhône Valley, France $65 Piedmont, Italy $162 Napa Valley, California $75 Rhône Valley, France $105 Rhône Valley, France $165 Napa Valley, California $135 Tuscany, Italy $130 Maipo Valley, Chile $51 Napa Valley, California $104 Veneto, Italy $124
Terroir Intense: Burgundy Centuries of experience have revealed distinctive wines from the tiniest plots: every “lieu-dit” or premier cru is different
Wines are listed in order of body and flavor: from light to rich
White 2009 2007 2005 2010 2010 2005 2010
Chablis 1er Cru “La Forêt", Vocoret & Fils Vougeot 1er Cru “Le Clos Blanc de Vougeot", Domaine de la Vougeraie Meursault 1er Cru “Poruzots", François Mikulski Puligny-Montrachet “Vieilles Vignes", Vincent Girardin Chassagne-Montrachet 1er Cru “Les Chaumes", Ramonet Morey-Saint-Denis 1er Cru "Monts Luisants" , Dujac Chassagne-Montrachet 1er Cru “Morgeot", Bruno Colin
Chablis, Burgundy Côte de Nuits, Burgundy Côte de Beaune, Burgundy Côte de Beaune, Burgundy Côte de Beaune, Burgundy Côte de Nuits, Burgundy Côte de Beaune, Burgundy
$80 $168 $248 $141 $195 $275 $174
Côte de Beaune, Burgundy Côte de Nuits, Burgundy Côte de Nuits, Burgundy Côte de Nuits, Burgundy Côte de Nuits, Burgundy Côte de Beaune, Burgundy Côte de Beaune, Burgundy Côte de Nuits, Burgundy Côte de Beaune, Burgundy
$148 $96 $176 $155 $179 $121 $142 $235 $216
Red 2011 Beaune 1er Cru “Les Sizies", Hubert de Montille 2010 Chassagne-Montrachet "Les Chenes", Philippe Colin 2010 Vosne-Romanée, Domaine Eugenie 2010 Chambolle-Musigny “Les Cras", Antonin Guyon 2012 Nuits-Saint-Georges 1er Cru “Clos des Forets Saint George”, Domaine de l'Arlot 2010 Volnay “Vieilles Vignes", Vincent Giradin 2009 Beaune 1er Cru “Les Epenottes", Parent 2011 Vosne-Romanée 1er Cru “Clos des Reas", Michel Gros 2010 Pommard 1er Cru “Les Fremiers", Domaine de Courcel
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Hakkasan San Francisco, 03 December 2014
Genius Without a Château: the new classics Fine wine used to mean Bordeaux, but the wine world is bigger now, and these are the new stars
Wines are listed in order of body and flavor: from light to rich
White 2011 Mas de Daumas Gassac Blanc 2009 Sauvignon Blanc "Te Koko", Cloudy Bay 2009 Vintage Tunina, Jermann 2011 Cervaro della Sala, Antinori 2012 Chardonnay, Château Montelena 2013 “Skerpioen", Sadie Family Wines 2012 Chardonnay “Les Noisetiers", Kistler
Languedoc, France $117 Marlborough, New Zealand $149 Friuli, Italy $149 Umbria, Italy $129 Calistoga, California $108 Swartland, South Africa $225 Sonoma Coast, California $110
Red 2011 Pinot Noir, Ata Rangi 2012 Pinot Noir, Williams-Selyem 2009 Domaine de La Grange des Pères 2010 Domaine de Trévallon 2000 Gaston Hochar, Château Musar 2007 Grange, Penfolds 1995 Monte Bello, Ridge 2003 “La Joie", Vérité 2008 Grenache “The Duel", Sine Qua Non 2010 “Les Pavots", Peter Michael
Martinborough, New Zealand Sonoma County, California Languedoc, France Provence, France Bekaa Valley, Lebanon South Australia, Australia Santa Cruz Mtns, California Knights Valley, California Sta. Rita Hills, California Knights Valley, California
$122 $135 $195 $110 $163 $790 $621 $600 $498 $352
Red: Napa Cabernet "The wine is bottled poetry", RL Stevenson, the first Napa wine critic; wines organised per AVA
2010 “S.L.V.", Stag's Leap Wine Cellars 2006 Dominus 2010 Opus One 2010 “Beckstoffer To Kalon Vineyard", Paul Hobbs 2008 Harlan Estate 1985 Robert Mondavi 2003 “Eisele Vineyard", Araujo Estate 2009 “Ark Vineyard", Hundred Acre 2010 “Hershey Vineyard", Dana Estate 2000 "Martha's Vineyard", Heitz Cellars 2011 Cakebread Cellars 2006 “Kronos Vineyard", Corison 2011 “Special Select", Caymus 2011 “Insignia", Joseph Phelps
Stag's Leap, California $240 Yountville, California $315 Oakville, California $380 Oakville, California $523 Oakville, California $1000 Oakville, California $335 Calistoga, California $450 Howell Mountain, California $500 Howell Mountain, California $888 Napa Valley, California $275 Napa Valley, California $198 Napa Valley, California $230 Napa Valley, California $262 Napa Valley, California $325
Red: Supertuscans Made outside the rules or outside the traditional areas. The label never says "Chianti"
2008 2011 1990 2008
La Pergole Torte, Montevertine Tignanello, Antinori Sassicaia, Tenuta San Guido Solaia, Antinori
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Hakkasan San Francisco, 03 December 2014
Radda, Tuscany $245 San Casciano in Val di Pesa, Tuscany $200 Bolgheri-Sassicaia, Tuscany $1000 Mercatale Val di Pesa, Tuscany $588
Classics: fine wines with history Burgundy, Bordeaux and Barolo, from Grand Crus to great Châteaux
Wines are listed in order of body and flavor: from light to rich
White 2011 2009 2009 1999 2011 2011 2012
Blanc Fumé de Pouilly, Dagueneau "Aile d'Argent", Château Mouton Rothschild Chablis Grand Cru “Valmur", J. Moreau Puligny Montrachet 1er Cru “Les Folatières", Domaine d'Auvenay Corton-Charlemagne Grand Cru, Henri Boillot Chassagne-Montrachet 1er Cru "Les Caillerets", Coffinet-Duvernay Bâtard-Montrachet Grand Cru, Etienne Sauzet
Red
2005 Clos Vougeot Grand Cru, Domaine de la Vougeraie 1999 Bonnes-Mares Grand Cru, Frédéric Magnien 2009 Romanée-St-Vivant Grand Cru, Domaine de la Romanée-Conti 2002 Clos de La Roche Grand Cru, Domaine Leroy 2006 Griotte-Chambertin Grand Cru, Joseph Drouhin 2010 Volnay 1er Cru Monopole "Clos des Ducs", Marquis d'Angerville 1985 Châteauneuf-du-Pape, Château de Beaucastel 2010 Barolo “Vigneto Arborina", Elio Altare 2007 Hermitage “La Sizeranne”, M. Chapoutier 2003 Amarone della Valpolicella Classico, Giuseppe Quintarelli
Loire, France $175 Bordeaux, France $335 Chablis, France $145 Burgundy, France $588 Burgundy, France $480 Burgundy, France $230 Burgundy, France $900
Burgundy, France Burgundy, France Burgundy, France Burgundy, France Burgundy, France Burgundy, France Rhône Valley, France Piedmont, Italy Rhône Valley, France Veneto, Italy
$360 $660 $1388 $1100 $810 $450 $650 $245 $254 $915
Red: Bordeaux Châteaux 1855 and all that, organized per commune
1985 1982 1989 1982 1995 1998 2000 1986 1988
Domaine de Chevalier, Cru Classé Cos d'Estournel, 2ème Cru Classé Ducru-Beaucaillou, 2ème Cru Classé Gruaud-Larose, 2ème Cru Classé Latour, 1er Cru Classé Canon-la-Gaffelière, 1er Grand Cru Classé Figeac, 1er Grand Cru Classé La Conseillante Vieux Château Certan
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Hakkasan San Francisco, 03 December 2014
Pessac-Léognan, Graves St-Estèphe, Médoc St-Julien, Médoc St-Julien, Médoc Pauillac, Médoc St-Émilion, Libournais St-Émilion, Libournais Pomerol, Libournais Pomerol, Libournais
$390 $880 $400 $930 $1500 $320 $600 $750 $675
Blends: the art of the winemaker Grape varieties combined; more than the sum of their parts
Wines are listed in order of body and flavor: from light to rich
White 2010 2012 2011 2012 2011 2012 2010
Cassis Blanc, Clos Sainte Magdeleine Abraxas, Robert Sinskey Circle Of Life, Waterkloof Musar Jeaune, Chateau Musar Mestís, Mustiguillo Conundrum Nounat, Binigrau
Cassis, France Carneros, California Stellenbosch, South Africa Bekaa Valley, Lebanon Valencia, Spain California Mallorca, Spain
$79 $88 $68 $58 $36 $43 $58
Mendoza, Argentina California Sicily, Italy Paros, Greece Verona, Italy Colchagua Valley, Chile
$38 $57 $55 $45 $95 $88
Red: Unusual blends 2009 Passo Doble, Masi Tupungato NV Pleiades XXIII Old Vines, Sean H Thackrey 2011 Cerasuolo di Vittoria, Planeta 2007 Sillogi, Moraitis 2009 “Original Vintage", Secco-Bertani 2011 Coyam, Emiliana Organic Vineyards
Red: Bordeaux blends of the world Mainly Merlot and Cabernet Sauvignon
2000 2011 2005 2011 2010 2010
Château L’Arrosée, St Emilion Grand Cru Classé “Trésor", Ferrari-Carano Dry Red No.1, Yarra Yering “Unfiltered", Newton Vineyard Col Solare “Rindo", Kenzo Estate
Bordeaux, France Sonoma County, California Yarra Valley, Australia Napa Valley, California Columbia Valley, Washington State Napa Valley, California
$250 $90 $230 $110 $135 $211
Solera: Sherry Young wine blended into old, year after year for decades. Unexpectedly perfect for Chinese cuisine
Fino “Tio Pepe", Gonzalez Byass Manzanilla, La Cigarrera Oloroso “Cruz del Mar", Bodegas César Florito
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Hakkasan San Francisco, 03 December 2014
Jerez, Spain Jerez, Spain Jerez, Spain
375ml 750ml 375ml
$45 $32 $55
Vieilles Vignes: old vines Grapes from vines aged from 50 to more than 100 years old: deeper roots, lower yields, more flavor and complexity
Wines are listed in order of body and flavor: from light to rich
White 2012 Riesling, Mesh 2011 Colombard “Old Vines", Y. Rousseau 2009 Gewurztraminer “Dragonfly", Francis Tannahill 2012 Tocai Friuliano, Larkmead Vineyards 2006 Riesling Spätlese “Wehlener Sonnenuhr", S.A. Prüm 2012 Châteauneuf-du-Pape Blanc, Château La Nerthe 2012 Chardonnay, Hanzell Vineyards
Eden Valley, Australia $55 Russian River Valley, California $69 Columbia Gorge, Washington $62 Napa Valley, California $100 Mosel, Germany $102 Rhône Valley, France $135 Sonoma Valley, California $130
Red 2013 Cinsault “Bechtoldt Vineyard", Turley Wine Cellars 2002 Cabernet Sauvignon, Lenz 2011 Châteauneuf-du-Pape, Vieux Lazaret 2008 Tinta de Toro, Campo Eliseo 2011 Malbec “Amorio", Tikal 2012 Shiraz "Orphan Bank", Langmeil 2011 Zinfandel "Old Hill Vineyard", Ravenswood 2011 Zinfandel “Hayne Vineyard", Turley
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Hakkasan San Francisco, 03 December 2014
Lodi, California Long Island, New York Rhône Valley, France Toro, Spain Uco Valley, Argentina Barossa Valley, Australia Sonoma Valley, California Napa Valley, California
$43 $90 $84 $202 $79 $120 $175 $198
Rosé: pale wine from black grapes Strong affinity with Chinese food
Wines are listed in order of body and flavor: from light to rich
Light pink 2013 Cuvée Prestige, Château de Minuty 2011 Cuvée Faustine Rosé, Abbatucci 2013 Pinot Noir "Bybee Vineyard", Red Car
Provence, France Corsica, France Sonoma Coast, California
$75 $72 $65
Santa Cruz, California Napa Valley, California Napa Valley, California
$39 $188 $56
Deep pink 2013 Vin Gris de Cigare, Bonny Doon 2012 Yui, Kenzo Estate 2013 Merlot, Paradigm
Chilled red 2011 Cerasuolo di Vittoria, Planeta NV Pleiades XIII Old Vines, Sean H Thackrey 2013 Cinsault “Bechtoldt Vineyard", Turley Wine Cellars
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Hakkasan San Francisco, 03 December 2014
Sicily, Italy California Lodi, California
$55 $57 $43
Magnums etc: more is more More wine, less oxygen: winemakers believe their wines age best in magnums. Rare jeroboams hold as much as four bottles
Wines are listed in order of body and flavor: from light to rich
Champagne Rare Jeroboams hold as much as four bottles
NV NV NV 2005 2004 NV
Roederer Estate, Brut Rosé Lanson, Brut Rosé Louis Roederer, Brut Premier Cristal, Louis Roederer Dom Pérignon Louis Roederer, Brut Premier
Anderson Valley, California Champagne, France Champagne, France Champagne, France Champagne, France Champagne, France
magnum
Albariño, Pazo Barrantes Riesling Spätlese “Wehlener Sonnenuhr", S.A. Prüm Chardonnay, Flowers Chardonnay, Mayacamas
Rias Baixas, Spain Mosel, Germany Sonoma Coast, California Mt. Veeder, California
magnum
2001 2011 2012 2009 2009 2005 1998 2006 2003
Rioja Gran Reserva, La Rioja Alta Pinot Noir “Amrita", Sandhi Zinfandel, Frog's Leap Nuits-Saint-Georges, Henri Gouges Côte Rôtie "Brune et Blonde", E. Guigal Château Pichon Longueville Comtesse-de-Lalande, 2ème Cru Classé Cabernet Sauvignon, Dunn Vineyards Cabernet Sauvignon, Jordan Château Talbot, 4ème Cru Classé
Rioja, Spain magnum Sta. Rita Hills, California magnum Napa Valley, California magnum Burgundy, France magnum Rhône Valley, France magnum Bordeaux, France magnum Howell Mountain, California magnum Alexander Valley, California magnum Bordeaux, France jeroboam
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Hakkasan San Francisco, 03 December 2014
magnum magnum magnum magnum
jeroboam
$148 $275 $196 $800 $660 $450
White 2011 2007 2012 2000
magnum magnum magnum
$125 $150 $260 $315
Red $275 $250 $155 $330 $360 $680 $475 $345 $800
Meditation: sweet wine Sweet but not simple: complex and risky to grow and make
Wines are listed in order of sweetness and flavor: from light to luscious
Sweet sparkling 2013 Moscato d'Asti, Saracco
Piedmont, Italy
70ml
$10
750ml
$45
Late harvest 2008 Riesling, Cloudy Bay 2005 Riesling Auslese, J.J. Prum
Marlborough, New Zealand 70ml $18 Mosel, Germany
375ml 375ml
$72 $130
Noble rot 2005 Château Climens, 1er Cru Classé 2008 Dolce, Far Niente 2000 Tokaji Aszú 6 Puttonyos, Disznókő
Barsac, France 70ml $30 Napa Valley, California 70ml $28 Tokaj, Hungary
$245 $180 500ml $220 375ml 375ml
Dried grape 2009 Passito di Pantelleria “Ben Ryé", Donnafugata 2008 Torcolato, Maculan 2001 Vin Santo, Isole e Olena
Sicily, Italy Veneto, Italy Tuscany, Italy
375ml
$95 $99 $120
375ml
$98
500ml
$100
375ml 375ml
Frozen grape
2012 Vidal Icewine, Inniskillin
Okanagan, Canada
70ml
$26
Sweet red 2008 Recioto della Valpolicella Classico, Allegrini
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Hakkasan San Francisco, 03 December 2014
Veneto, Italy
Strength and Beauty: fortified wine and sake Sweetness from grape juice, strength from grape spirit
Wines are listed in order of body and flavor: from light to rich
Fortified NV Ratafia de Champagne, Dumangin NV Bual Special Reserve “Boston", Rare Wine Co. Barbeitos 15 yr old Malmsey, Blandy's 20 yr old Tawny Port, Graham's 2007 Vin de Laurence, Mas de Daumas Gassac NV Cream “Solera 1847", González Byass NV Pedro Ximénez “Solera 1927", Alvear
Champagne, France Madeira, Portugal 70ml $16 Madeira, Portugal 70ml $17 Douro, Portugal 70ml $19 Languedoc, France Jerez, Spain Montilla-Moriles, Spain
375ml 750ml 500ml 750ml 500ml 750ml 375ml
$76 $130 $90 $140 $230 $45 $58
Vintage Port
2001 Quinta do Vesuvio 1997 Dow's 1994 Graham's
Douro, Portugal Douro, Portugal Douro, Portugal
750ml 750ml 750ml
$130 $350 $350
Kijōshu: fortified sake Sake replaces some of the water during brewing. Very rare
Hanahato, Kijōshu
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Hakkasan San Francisco, 03 December 2014
Hiroshima, Japan
300ml
$108
Nihonshu: Sake Summer grown rice, brewed in the cold of winter with yeast, kōji mould and water. Softer than wine, harmonious with food
Sakes are listed in order of body and flavor: from light to rich
Nigori: cloudy sake Coarse-filtered to leave rice and yeast lees
Dassai 50, Sparkling Nigori Junmai Daiginjo Kamoizumi “Summer Snow", Nigori Ginjo
Hiroshima, Japan Hiroshima, Japan
$30 $64
300ml 500ml
Junmai: pure rice sake Full-bodied, with rice character
Hoyo “Genji”, Junmai Taiheikai “Pacific Ocean", Tokubetsu Junmai Masumi “Okuden Kantsukuri”, Junmai Tamagawa, Tokubetsu Junmai Miyasaka "Yawaraka", Junmai Kamoizumi Shusen “Three Dots", Junmai
Miyagi, Japan Ibaragi, Japan Nagano, Japan Kyoto, Japan Nagano, Japan Hiroshima, Japan
$70 720ml $76 720ml $68 720ml $70 720ml $60 900ml $95 720ml
Ginjo: premium sake More of each rice grain is milled away, often fruity and aromatic
Amabuki “Gin No Kurenai", Junmai Ginjo Saga, Japan 720ml $78 Dewazakura “Izumi Judan”, Ginjo Yamagata, Japan 720ml $82 Miyasaka “Yamahai 50", Nama Ginjo Nagano, Japan 720ml $88 Gunma, Japan 720ml $100 Seitoku "Genshu", Ginjo Kokuryu, Junmai Ginjo Fukui, Japan 720ml $89
Daiginjo: fine sake At least half of each rice grain is milled away, hand made, elegant, top of the range
Dassai 23, Junmai Daiginjo Yamaguchi, Japan 720ml $210 Ishikawa, Japan 720ml $89 Tedorigawa “Kinka", Nama Daiginjo Kyoto, Japan 720ml $118 Tamagawa “Kinsho”, Daiginjo Takatenjin “Soul of the Sensei”, Junmai Daiginjo Shizuoka, Japan 720ml $110 Nagano, Japan 720ml $150 Masumi “Nanago", Yamahai Junmai Daiginjo Ooki Daikichi Honten “Shizengou Cuvée 18" Fukushima, Japan 500ml $105
Koshu: aged sake Aged for 3 years or more; complex, nutty flavours
Kamoizumi "Sachi 17 yr Aged", Daiginjo Dewazakura "Yukimanman 5 yr Aged", Daiginjo
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Hakkasan San Francisco, 03 December 2014
Hiroshima, Japan Yamagata, Japan
720ml 720ml
$225 $250
Last Few: the end of the line Limited availability - last chance to taste
Wines are listed in order of body and flavor: from light to rich
White 2010 Pinot Blanc Kabinett Trocken, Koehler-Ruprecht 2009 Rioja Blanco Reserva, Remelluri 2011 Viognier, Wasted Grape
Pfalz, Germany Rioja, Spain Suisun Valley, California
$43 $186 $38
Red 2012 Pinot Noir, Peay 2007 La Poja, Allegrini 2010 Merlot “Jude", Vezér 2011 Cabernet Sauvignon “Bunkhouse", Hearst Ranch 2006 Barbaresco “Camp Gros Martinenga", Marchesi di Gresy
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Hakkasan San Francisco, 03 December 2014
Sonoma Coast, California Veneto, Italy Suisun Valley, California Paso Robles, California Piedmont, Italy
$98 $220 $138 $65 $180
