Har mony: “The Tuesday Tasting” Hakkasan San Francisco Wine

2009 Pierre Gimonnet “Special Club". Champagne, France. $155 .... 2016 Fendant “Le Murettes", Gillard. Valais .... 2011 Arbois, Jean Rijckaert. Jura, France.
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Hakkasan San Francisco Wine

Harmony: “The Tuesday Tasting” Every week, Hakkasan’s wine team conducts a dedicated tasting session, trying out new wines with at least four different dishes from the menu: if a wine does not work with one dish — even if it is great with the others — it does not make the list. All of our wines (with the exception of the fine vintages on pages 12–13) are continually tasted as the vintages change, to ensure that they complement our cuisine. Christine Parkinson, Group Head of Wine



Hakkasan San Francisco, September 6th, 2017

Exploration: wine by the glass I Classic or adventurous?

Wines and sakes are listed in order of body and flavor: from light to rich

Sparkling NV  NV

Louis Roederer Brut Premier Ruinart Blanc de Blancs



100% Chardonnay; powerful and vibrant; citrus, white peach, jasmine

NV

Perrier-Jouët “Blason" Brut Rosé

NV

Roederer Estate Brut Rosé

Champagne, France

glass

$21

Pinot Noir, Chardonnay and Pinot Meunier; fruity and crisp; toast, hawthorn flower, bergamot

Champagne, France



glass

$29

Champagne, France



glass

$30

glass

$17

Pinot Noir, Chardonnay and Pinot Meunier; fresh and delicate; pomegranate, apricot, white flowers

Anderson Valley, California



Chardonnay and Pinot Noir; rich and creamy; strawberry mousse, dried flowers, brioche

Sake by tokkuri and small bottle

Dassai “50", Sparkling Nigori Junmai Daiginjo



Fresh and bright; anise, coconut, pineapple (served cool)



Chokaisan, Junmai Daiginjo



Soft and medium dry; strawberry, concord grape, gardenia (served cool)



Tamagawa “Kinsho”, Daiginjo



Fresh and dry; white chocolate, clove, pear (served warm)



Tedorigawa “Kinka", Daiginjo Nama



Dewazakura “Izumi Judan", Ginjo

Yamaguchi, Japan

bottle 360ml

$34

Akita, Japan

tokkuri 180ml

$32

Kyoto, Japan

tokkuri 180ml

$30

Ishikawa, Japan

tokkuri 180ml

$24

Yamagata, Japan

tokkuri 180ml

$21

Nagano, Japan

tokkuri 180ml

$17

Akita, Japan

tokkuri 180ml

$18

Fresh and fruity; green apple, lemon custard, cucumber (served cool)

Crisp and bone-dry; spice, quince, mandarin (served cool)



Masumi “Okuden Kantsukuri”, Junmai



Mellow and medium dry; blossom, almond, melon (served cool)



Dewatsuru, Junmai Kimoto Rich and savory; chocolate, roasted chestnuts, honey (served warm)

Rosé 2016 Les Pas du Moine, Château Gassier Provence, France glass $15 Syrah, Grenache and Cinsault; crisp and dry; red berries, grapefruit, spring flowers

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Hakkasan San Francisco, September 6th, 2017

Exploration: wine by the glass II Nothing more to say

Wines are listed in order of body and flavor: from light to rich

White

2015 Pinot Gris, Kracher Burgenland, Austria 100% Pinot Gris; vibrant and crisp; melon, citrus, fresh herbs

glass

$14

2015 Riesling Trocken “Jacobus", Peter Kühn 100% Riesling; dry and fresh; apricot, yellow plum, spice

Rheingau, Germany

glass

$15

2016 Sauvignon Blanc “Te Muna Road", Craggy Range 100% Sauvignon Blanc; dry and medium-bodied; jasmine, nectarine, lime

Martinborough, New Zealand

glass

$15

2015 Sancerre, Delaporte 100% Sauvignon Blanc; dry and bright; citrus, fresh herbs, mineral

Loire, France



glass

$18

2015 Mâcon-Loché, Clos de Rocs 100% Chardonnay; fresh and clean; citrus, yellow apple, limestone

Burgundy, France

glass

$16

glass

$28

glass

$16

glass

$18

glass

$20

glass

$16

glass

$14

glass 

$16

2015 Chardonnay, Far Niente Napa Valley, California 100% Chardonnay; powerful and elegant; citrus blossom, toasted almond, melon



2014 Roussanne & Chardonnay, Qupé Santa Maria Valley, California Blended exclusively for Hakkasan; fruity and smooth; white flowers, honey, apricot

Red 2015 Pinot Noir, Failla 100% Pinot Noir; medium-bodied and silky; black cherry, raspberry, violet

Sonoma Coast, California

2008 Rioja Gran Reserva, Beronia Rioja, Spain Tempranillo blend; intense and developed; blackberry, vanilla, cocoa



2013 Langhe, Aldo Conterno Piedmont, Italy Freisa, Cabernet Sauvignon, Merlot; medium-bodied and spicy; boysenberry, lavender, smoke 2014 Zinfandel, Hendry 100% Zinfandel; ripe and concentrated; plum, blackberry, eucalyptus

Napa Valley, California

2006 Il Fauno di Arcanum Tuscany, Italy Bordeaux-style blend; full-bodied and earthy; plum, raspberry, black truffle



2013 Malbec “Chento", Cuarto Dominio Malbec and Cabernet Franc; bold and succulent; black fruit, violet, chocolate

Mendoza, Argentina

glass

$16

2013 Cabernet Sauvignon, Ramey Cabernet Sauvignon blend; full-bodied and elegant; cassis, mint, tobacco

Napa Valley, California

glass

$25

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Hakkasan San Francisco, September 6th, 2017

Champagne and Sparkling Wine I Fermented and aged in the bottle: flavor comes from the time on lees

Non-vintage Wines from different years are blended to show the “house style” of the producer

NV Louis Roederer Brut Premier NV Duval-Leroy Brut Réserve NV Veuve Clicquot Demi-Sec NV Roederer Estate Brut NV Perrier-Jouët “Grand Brut" NV Krug “Grande Cuvée” NV Nino Franco “Rustico" Prosecco NV Taittinger Nocturne Sec NV Laurent-Perrier “Grand Siècle” NV Armand de Brignac “Ace of Spades"

Champagne, France Champagne, France Champagne, France Anderson Valley, California Champagne, France  Champagne, France  Veneto, Italy Champagne, France Champagne, France Champagne, France

$105 $90 $108 $62 $118 $380 $50 $163 $240 $650

‘Grower’ Champagne Family-made Champagnes from smaller vineyards: these wines show ‘terroir’ of a single village or region

2009 Larmandier-Bernier “Terre de Vertus" 1er Cru Blanc de Blancs 2009 Pierre Gimonnet “Special Club"

Champagne, France Champagne, France

 $138  $155

Vintage Made only in the best years, these wines show the influence of the weather on the vines

2007 Perrier-Jouët “Belle Epoque" 2011 Gramona “Gran Cuvee" Brut Cava 2006 Cristal 2006 Dom Pérignon 2002 Krug 1985 Bollinger R.D. 1998 Dom Pérignon “P2"

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Hakkasan San Francisco, September 6th, 2017

Champagne, France  Penedès, Spain Champagne, France Champagne, France  Champagne, France  Champagne, France Champagne, France 

$280 $50 $450 $398 $500 $900 $700

Champagne and Sparkling Wine II The wine may be white but both black and white grapes are used; the flavor reveals the color

Blanc de Blancs Made entirely from Chardonnay: often the most elegant sparkling wines

NV NV NV 2006 NV 2004 1998

Bruno Paillard “Réserve Privée” Grand Cru Billecart-Salmon Blanc de Blancs Ruinart Blanc de Blancs Taittinger “Comtes de Champagne” Blanc de Blancs Delamotte Blanc de Blancs Delamotte Blanc de Blancs Krug “Clos du Mesnil"



Champagne, France  Champagne, France  Champagne, France  Champagne, France  Champagne, France  Champagne, France  Champagne, France 

$140 $180 $135 $330 $128 $188 $1250

Blanc de Noirs White wine from black (Pinot) grapes: these unusual sparkling wines are full and fruity

2012 Schramsberg Blanc de Noirs NV Louis Casters “Cuvée Supérieure" Blanc de Noirs

North Coast, California Champagne, France

$80 $130

Napa Valley, California Champagne, France Champagne, France  Champagne, France  Champagne, France  Champagne, France  Penedès, Spain  Champagne, France  Champagne, France  Champagne, France Napa Valley, California Champagne, France

$88 $150 $148 $150 $170 $140 $50 $136 $900 $618 $288 $710

Champagne, France  Champagne, France 

$195 $145

Rosé Pinot grapes give color and texture to these fruity, food-friendly Champagnes

2014 NV NV NV NV NV NV NV 2006 2004 2004 2003

Schramsberg Rosé Perrier-Jouët “Blason" Brut Rosé Laurent-Perrier Rosé Veuve Cliquot Brut Rosé Billecart-Salmon Brut Rosé Ruinart Brut Rosé Pere Ventura “Trésor" Brut Rosé Bruno Paillard “Premiére Cuvée" Brut Rosé Cristal Rosé Veuve Cliquot “La Grande Dame" Rosé Richard G. Peterson Brut Rosé Dom Pérignon Rosé

Zero Ripe grapes; no added sugar

2006 Louis Roederer “Brut Nature" NV Billecart-Salmon “Extra Brut"

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Hakkasan San Francisco, September 6th, 2017

Signature: wines of Hakkasan Wines, estates and producers ever-present on the Hakkasan list: start here

Wines are listed in order of body and flavor: from light to rich

White 2006 Riesling “The Contours", Pewsey Vale Eden Valley, Australia  $90 2016 Sauvignon Blanc, Astrolabe Marlborough, New Zealand  $59 2016 Sauvignon Blanc, Cliff Lede Napa Valley, California $62 2015 Grüner Veltliner “Renner", Schloss Gobelsburg Kamptal, Austria $100 2016 Vermentino “Costamolino", Argiolas Sardinia, Italy $45 2014 Pouilly-Fumé, Ladoucette Loire, France  $96 2014 Albariño, Pazo Barrantes Rías Baixas, Spain  $62 2014 Chablis 1er Cru “Les Vaillons Vieilles Vignes", Laroche Burgundy, France  $135 2012 Pinot Gris “Reserve", Trimbach Alsace, France $55 2012 Hildegard, Au Bon Climat Santa Maria Valley, California $86 2012 Chardonnay “Kidnappers", Craggy Range Hawke's Bay, New Zealand  $50 2013 Puligny-Montrachet, Albert Bichot Burgundy, France $185 2009 Gewurztraminer “Jubilee", Hugel Alsace, France  $114 2015 The Hermit Crab, d'Arenberg McLaren Vale, Australia $52 2014 Chardonnay, Ramey Sonoma Coast, California  $95

Red 2012 2014 2009 2014 2014 2014 2011 2012 2010 2015 2015 2010 2014 2013

Nuits-Saint-Georges, Faiveley Pinot Noir, Cloudy Bay Rioja Reserva, Remelluri Barbera d'Alba “Fides", Pio Cesare Viña Sastre Pinot Noir, Kistler Fontalloro, Fèlsina Rubicon, Meerlust Réserve de la Comtesse de Lalande Zinfandel “Geyserville", Ridge Vineyards Malbec, Achaval Ferrer Nine Popes, Charles Melton Shiraz “Patchwork", Yalumba Cabernet Sauvignon, Cliff Lede

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Hakkasan San Francisco, September 6th, 2017

Burgundy, France $158 Marlborough, New Zealand  $99 Rioja, Spain $102 Piedmont, Italy $98 Ribera del Duero, Spain  $51 Russian River Valley, California $140 Tuscany, Italy  $150 Stellenbosch, South Africa  $80 Bordeaux, France  $195 Sonoma County, California $98 Mendoza, Argentina $69 Barossa Valley, Australia $148 Barossa, Australia  $50 Napa Valley, California $180

Curious Vines: distinctive wines Unusual grape varieties. Often ancient; not Chardonnay

Wines are listed in order of body and flavor: from light to rich

White 2012 2015 2013 2016 2013 2012 2015

Furmint, Hétszőlő Kerner, Abbazia di Novacella Timorasso “Derthona", Vigneti Massa Fendant “Le Murettes", Gillard Godello, A Coroa Frascati Superiore “Luna Mater", Fontana Candida Pinot Noir “Blanc", Champ de Rêves

Tokaj, Hungary Alto Adige, Italy Piedmont, Italy Valais, Switzerland Galicia, Spain Lazio, Italy Anderson Valley, California

$52 $56 $60 $90 $70 $56 $75

White: ...Chardonnay! Vintage conditions so unusual, that even Chardonnay is Curious

2011 Montagny 1er Cru “Cuvée Maxence", Laurent Cognard

Burgundy, France

$165



Orange Local grape varieties plus ancient, natural and extreme winemaking techniques

2004 Ribolla “Anfora", Josko Gravner 2006 Jakot, Radikon 2005 Vitovska Anphora, Vodopivec

Friuli, Italy  Friuli, Italy Friuli, Italy 

500ml

$230 $95 $158

Red 2012 2014 2014 2013 2014 2011 2010 2011 2006

7

Schiava “Galea”, Nals Margried Pinot Meunier, Chateau Davell Zweigelt, Heinrich Cannonau, Sella & Mosca Nerello Mascalese “Ghiaia Nera", Tascante Mourvèdre, Naggiar Xinomavro “Hedgehog", Alpha Estate Irouléguy, Ameztia Graciano, Contino

Hakkasan San Francisco, September 6th, 2017

Alto Adige, Italy  $50 Russian River Valley, California $118 Burgenland, Austria $75 Sardinia, Italy $56 Sicily, Italy $56 Sierra Foothills, California  $70 Amyndeon, Greece $63 South West France $70 Rioja, Spain $320

Spiritual Wine: the biodynamic philosophy Homeopathic treatments, a crop calendar based on sun, moon and stars and a holistic, organic philosophy: utterly un-scientific, but startlingly effective

Wines are listed in order of body and flavor: from light to rich

White 2015 2014 2015 2013 NV 2010 2012 2010

Riesling “Jacobus", Peter Jakob Kühn Sancerre “Guigne Chèvres", Vacheron Pinot Blanc Reserve, Weinbach Le Cigare Blanc “Beeswax Vineyard”, Bonny Doon Le Grand Blanc, Henri Milan Savennières “Les Vieux Clos”, Nicolas Joly Châteuaneuf-du-Pape “La Bernardine”, M. Chapoutier Batàr, Querciabella

Rheingau, Germany Loire, France  Alsace, France  Arroyo Seco, California  Provence, France  Loire, France Rhône, France  Tuscany, Italy 

$60 $128 $102 $60 $79 $135 $165 $198

Willamette Valley, Oregon Carneros, California Dundee Hills, Oregon Roussillon, France Montsant, Spain Tuscany, Italy Patagonia, Argentina Russian River Valley, California Colchagua Valley, Chile Napa Valley, California

$70 $100 $185 $85 $60 $50 $64 $95 $88 $260

Red 2015 Gamay Noir, Brick House 2013 Pinot Noir “Los Carneros", Robert Sinskey 2014 Pinot Noir “Bergström Vineyard", Bergström 2014 Occultum Lapidem, Bila-Haut 2014 Garnacha “Altaroses", Joan d'Anguera 2012 Mongrana, Querciabella 2015 Malbec “A Lisa”, Bodega Noemìa 2014 Zinfandel “Dot's Garden", Porter-Bass 2012 Coyam, Emiliana Organic Vineyards 2013 Quintessa

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Hakkasan San Francisco, September 6th, 2017

Purity: the expression of the fruit Pure, vibrant, fruity wines proclaim the nature of the grapes

Wines are listed in order of body and flavor: from light to rich

White 2012 2011 2015 2016 2015 2015 2014 2013 2014 2013 2014 2015

Malvasia Bianca, Palmina Friulano, Livio Felluga Pinot Gris, Kracher Sauvignon Blanc, Groth Chardonnay “Premier", Vasse Felix Sauvignon Blanc “Naissance", Galerie Chardonnay, Jordan Sauvignon Blanc, Arkenstone Chardonnay “Origin", Three Sticks Viognier “Lyra", Sean Thackrey Chardonnay, Gary Farrell Chardonnay, Far Niente

Santa Barbara, California $75 Friuli, Italy $60 Burgenland, Austria $56 Napa Valley, California $58 Margaret River, Australia $98 Napa Valley, California $86 Russian River Valley, California $75 Howell Mountain, California $165 Russian River Valley, California $125 Knights Valley, California $75 Russian River Valley, California  $84 Napa Valley, California $112

Red 2014 Moulin-à-Vent “Couvent Des Thorins", Château du Moulin-à-Vent 2012 Barbera d'Alba “Scarrone Vigna Vecchia", Vietti 2014 Pinot Noir “Ama”, Peay 2013 Pinot Noir “Falstaff Vineyard", Bespoke 2015 Pinot Noir, Failla 2013 Pinot Noir “Hallberg Ranch", Emeritus 2010 Grenache, Skylark 2015 Pinot Noir, Flowers 2012 Rioja Reserva, Marqués de Murrieta 2008 Rioja Gran Reserva, Beronia 2013 Syrah “Les Voisins", Copain 2011 Langhe Nebbiolo “No Name”, Borgogno 2013 Langhe, Aldo Conterno 2012 Zinfandel “Black Sears Vineyard", Beekeeper 2012 Cabernet Sauvignon, Groth 2013 Malbec “Chento", Cuarto Dominio 2014 Cabernet Sauvignon, Faust 2013 Cabernet Sauvignon, Mt. Brave

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Hakkasan San Francisco, September 6th, 2017

Beaujolais, France$60 Piedmont, Italy$180 Sonoma Coast, California $126 Sonoma Coast, California $125 Sonoma Coast, California $72 Russian River Valley, California $86 Mendocino, California $62 Sonoma Coast, California $110 Rioja, Spain $64 Rioja, Spain $80 Anderson Valley, California $78 Piedmont, Italy $88 Piedmont, Italy $64 Howell Mountain, California $153 Napa Valley, California $128 Mendoza, Argentina $62 Napa Valley, California $120 Napa Valley, California $170

Terroir: a sense of place Soil and slope; climate and weather; methods and tradition; place can be a flavor

Wines are listed in order of body and flavor: from light to rich

White 2012 Riesling Spätlese “Graacher Himmelreich”, Joh. Jos. Prüm 2016 Sauvignon Blanc “Te Muna Road", Craggy Range 2015 Sancerre, Delaporte 2015 Mâcon-Loché, Clos de Rocs 2013 Assyrtiko, Sigalas 2014 Chardonnay “La Marisma", Lioco 2013 Chardonnay, Capensis 2009 Savennières “Clos du Papillon”, Baumard 2011 Arbois, Jean Rijckaert 2014 Bourgogne, Leflaive 2012 Condrieu “Clos Boucher", Delas Frères 2014 Pouilly-Fuissé, Domaine Ferret 2013 Puligny-Montrachet, Ramonet 2010 Rioja Blanco Reserva, Remelluri 2013 Chardonnay “Ritchie Vineyard", Red Car 2014 Chardonnay “Red Shoulder Ranch”, Shafer

Mosel, Germany  Martinborough, New Zealand  Loire, France Burgundy, France Santorini, Greece Santa Cruz Mountains, California Western Cape, South Africa Loire, France Jura, France Burgundy, France Rhône, France Burgundy, France Burgundy, France Rioja, Spain Sonoma Coast, California Napa Valley, California

$64 $60 $72 $64 $75 $105 $149 $96 $55 $135 $168 $80 $165 $150 $175 $135

Yamhill-Carlton, Oregon Burgundy, France Dundee Hills, Oregon Anderson Valley, California Rioja, Spain Rhône, France Piedmont, Italy  Rhône, France Rhône, France Basilicata, Italy Tuscany, Italy Rhône, France Napa Valley, California Tuscany, Italy Santa Cruz Mountains, California Napa Valley, California Penedès, Spain Napa Valley, California 

$98 $118 $155 $87 $165 $90 $138 $110 $165 $99 $92 $148 $140 $150 $120 $100 $148 $198

Red 2013 Pinot Noir, Gran Moraine 2014 Savigny-lès-Beaune, Château de Meursault 2013 Pinot Noir “Orchard Block”, Sokol Blosser 2013 Pinot Noir, Champ de Rêves 2007 Rioja Gran Reserva “Castillo Ygay", Marqués de Murrieta 2013 Saint-Joseph, Guigal 2009 Langhe Rosso “La Villa”, Elio Altare 2013 Châteauneuf-du-Pape, Mont-Redon 2013 Châteauneuf-du-Pape “La Crau", Vieux Télégraphe 2014 Aglianico del Vulture “Titolo”, Elena Fucci 2012 Brunello di Montalcino, Molino di Sant'Antimo 2012 Côte-Rôtie “La Germine", Duclaux 2014 Merlot, Shafer 2011 Brunello di Montalcino, Col d'Orcia 2014 Cabernet Sauvignon, Ridge 2013 Cabernet Sauvignon, Ramey 2010 Mas La Plana, Torres 2013 Cabernet Sauvignon, Cakebread Cellars

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Hakkasan San Francisco, September 6th, 2017

Terroir Intense: row by row Centuries of experience have revealed distinctive wines from the tiniest plots

Wines are listed in order of body and flavor: from light to rich

White: Burgundy every “lieu-dit" or premier cru is different

2015 2014 2013 2011 2005 2008 2013 2013 2014

Chablis 1er Cru “Montmain", Louis Michel Chablis 1er Cru “Les Forets", Vocoret & Fils Saint-Aubin 1er Cru “En Remilly", Château de Puligny-Montrachet Meursault 1er Cru “La Pièce sous le Bois”, Louis Baisinbert Meursault 1er Cru “Poruzots", François Mikulski Morey-Saint-Denis 1er Cru “Monts Luisants", Dujac Chassagne-Montrachet 1er Cru “Boudriotte”, Ramonet Chassagne-Montrachet 1er Cru “Morgeot", Blain-Gagnard Puligny-Montrachet 1er Cru “Les Pucelles", Leflaive

Chablis, Burgundy Chablis, Burgundy Côte de Beaune, Burgundy Côte de Beaune, Burgundy Côte de Beaune, Burgundy Côte de Nuits, Burgundy Côte de Beaune, Burgundy Côte de Beaune, Burgundy Côte de Beaune, Burgundy

$80 $95 $120 $228 $248 $218 $195 $165 $508

Haut-Rhin, Alsace  Haut-Rhin, Alsace  Haut-Rhin, Alsace  Haut-Rhin, Alsace 

$375 $88 $168 $196

Côte de Beaune, Burgundy Côte de Nuits, Burgundy Côte de Nuits, Burgundy  Côte de Nuits, Burgundy  Côte de Nuits, Burgundy  Côte de Beaune, Burgundy  Côte de Beaune, Burgundy

$180 $380 $198 $235 $275 $132 $290

White: Alsace a geological patchwork, explained by 51 Grands Crus

1998 2011 2005 2013

Tokay Pinot Gris “Clos Saint-Théobald - Rangen de Thann", Schoffit Pinot Gris “Spiegel", Schlumberger Riesling “Jubilee”, Hugel Gewurztraminer “Clos Saint Urbain - Rangen de Thann", Zind-Humbrecht

Red: Burgundy 2011 Savigny-lès-Beaune 1er Cru “Clos des Guettes", Caroline Parent 2010 Chambolle-Musigny 1ER Cru “Les Charmes", Ponsot 2014 Nuits-Saint-George 1ER Cru “Clos des Forets", Domaine de l'Arlot 2013 Vosne-Romanée 1er Cru “Clos des Reas”, Michel Gros 2009 Gevrey-Chambertin 1er Cru “Lavaux-St-Jacques", Albert Bichot 2013 Pernand-Vergelesses 1er Cru “Île des Vergelesses", Chandon de Briailles 2013 Pommard 1er Cru “Les Fremiers", Domaine de Courcel 

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Hakkasan San Francisco, September 6th, 2017

Genius Without a Château: the new classics Fine wine used to mean Bordeaux, but the wine world is bigger now, and these are the new stars

Wines are listed in order of body and flavor: from light to rich

White 2014 Mas de Daumas Gassac 2013 Sauvignon Blanc “Te Koko", Cloudy Bay 2013 Verdejo, Campo Eliseo 2011 Vintage Tunina, Jermann 2014 Chardonnay, Chateau Montelena 2008 Chardonnay “Yattarna”, Penfolds 2013 Skerpioen, Sadie Family 2014 Chardonnay “Les Noisetiers", Kistler 2015 Chardonnay “La Carrière", Peter Michael

Languedoc, France  Marlborough, New Zealand Rueda, Spain Friuli, Italy Napa Valley, California  South Australia Swartland, South Africa  Sonoma Coast, California  Knights Valley, California 

$117 $149 $115 $149 $108 $160 $158 $140 $195

Mornington Peninsula, Australia  Willamette Valley, Oregon Bekaa Valley, Lebanon Tuscany, Italy Cachapoal Valley, Chile Toro, Spain  Eden Valley, Australia Friuli, Italy Santa Cruz Mountains, California  Santa Rita Hills, California  Knights Valley, California  Santa Rita Hills, California

$125 $288 $175 $225 $280 $410 $260 $425 $315 $788 $600 $788

Red 2012 2014 2000 2011 2008 2011 2012 2000 2012 2012 2003 2012

Pinot Noir, Kooyong Pinot Noir “Antikythera", Antica Terra Chateau Musar Brunello di Montalcino “Pieve Santa Restituta”, Gaja Carménère “Carmín de Peumo", Concha y Toro Termanthia, Numanthia Cabernet Sauvignon “Cyril Henschke", Henschke Rosso, Gravner Monte Bello, Ridge Grenache “Rattrapante", Sine Qua Non La Joie, Vérité Syrah “Touché", Sine Qua Non

Red: Napa Cabernet “The wine is bottled poetry", R.L. Stevenson, the first Napa wine critic; wines organised per AVA

2014 La Jota 2004 Bosché, Freemark Abbey 2013 Opus One 2014 Far Niente 2014 Dominus 2013 Lokoya 2007 Cardinale 2014 Darioush 2013 Insignia, Joseph Phelps 2007 Reserve, ZD 2005 Colgin “IX Estate”

Howell Mountain, California $198 Rutherford, California  $230 Oakville, California $420 Oakville, California  $225 Yountville, California  $385 Mt. Veeder, California $700 Napa Valley, California $400 Napa Valley, California $245 Napa Valley, California  $325 Napa Valley, California  $210 Napa Valley, California  $1500

Red: Super Tuscans Made outside the rules or outside the traditional areas. The label never says “Chianti"

2014 Tignanello, Antinori 2011 Ornellaia, Tenuta dell'Ornellaia 2008 Solaia, Antinori

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Hakkasan San Francisco, September 6th, 2017

San Casciano in Val di Pesa, Tuscany Bolgheri, Tuscany Mercatale Val di Pesa, Tuscany

$200 $400 $588

Classics: fine wines with history Burgundy, Bordeaux and Barolo, from Grand Crus to great Châteaux

Wines are listed in order of body and flavor: from light to rich

White 2013 2008 2014 2011 2014 2013 2009

Chablis Grand Cru “Les Clos", William Fèvre Château Grillet Hermitage “Chante-Alouette", M. Chapoutier Corton-Charlemagne Grand Cru, Henri Boillot Chassagne-Montrachet 1er Cru “La Maltroie", Coffinet-Duvernay Bâtard-Montrachet Grand Cru, Blain-Gagnard Criots-Bâtard-Montrachet, Louis Baisinbert



 



Red

2011 Volnay 1er Cru Monopole “Clos des Ducs", Marquis d'Angerville 2012 Barolo “Colonnello", Aldo Conterno 2007 Châteauneuf-du-Pape, Beaucastel 2012 Côte-Rôtie “La Landonne", René Rostaing 2009 Hermitage “La Sizeranne”, M. Chapoutier 2011 Barbaresco, Gaja 2007 Grange, Penfolds 2003 Amarone della Valpolicella Classico, Giuseppe Quintarelli

Burgundy, France  Rhône, France Rhône, France Burgundy, France Burgundy, France  Burgundy, France  Burgundy, France



$248 $298 $210 $480 $230 $490 $598

Burgundy, France Piedmont, Italy Rhône, France Rhône, France Rhône, France  Piedmont, Italy  South Australia  Veneto, Italy 

$450 $278 $268 $398 $254 $630 $790 $915

Burgundy, France Burgundy, France Burgundy, France Burgundy, France Burgundy, France Burgundy, France Burgundy, France Burgundy, France

$710 $410 $1188 $9800 $1300 $998 $810 $430

Pauillac, Haut-Médoc Pessac-Léognan, Graves Pomerol, Libournais Pomerol, Libournais Saint-Émilion, Libournais

$1200 $198 $750 $6800 $320

Red: Burgundy Grands Crus The greatest 2%

2002 2008 2014 1990 1998 2013 2006 2011

Romanée Saint-Vivant, Frédéric Magnien Clos de Vougeot, Château de la Tour Musigny, Comte Georges de Vogüé La Tâche, Domaine de la Romaneé-Conti Chambertin, Dugat-Py Bonnes Mares, Roumier Griotte-Chambertin, Joseph Drouhin Chambertin-Clos de Bèze, Drouhin-Laroze 

Red: Bordeaux Châteaux 1855 and all that, organized per commune

2001 2000 1986 1990 1990

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Latour, 1er Cru Classé Carbonnieux, Grand Cru Classé de Graves La Conseillante Pétrus Magdelaine, 1er Grand Cru Classé

Hakkasan San Francisco, September 6th, 2017

Blends: the art of the winemaker Grape varieties combined; more than the sum of their parts

Wines are listed in order of body and flavor: from light to rich

White NV Evolution “Lucky NO9" , Sokol Blosser 2010 Esprit de Beaucastel, Tablas Creek 2013 Abraxas, Robert Sinskey 2012 Nounat, Binigrau

Dundee Hills, Oregon $39 Paso Robles, California $115 Carneros, California  $88 Mallorca, Spain $58

Red 2010 2012 2014 2012

Therra, Podernuovo a Palazzone Quimera, Achaval-Ferrer Promis, Ca' Marcanda PharaohMoans

Tuscany, Italy  Mendoza, Argentina  Tuscany, Italy  Paso Robles, California

$60 $85 $118 $180

Bordeaux, France  Tuscany, Italy  Tuscany, Italy  Judean Hills, Israel  Mendoza, Argentina Yarra Valley, Australia  Red Mountain, Washington Knights Valley, California 

$125 $64 $164 $115 $198 $230 $160 $352

Red: Bordeaux blends of the world Mainly Merlot and Cabernet Sauvignon

2005 2006 2008 2009 2012 2005 2013 2013

Château Vignot, Saint-Émilion Grand Cru Il Fauno di Arcanum Sapaio Yatir Cheval des Andes Dry Red NO1, Yarra Yering Col Solare Les Pavots, Peter Michael

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Hakkasan San Francisco, September 6th, 2017



Vieilles Vignes: old vines Grapes from vines aged from 50 to more than 100 years old: deeper roots, lower yields, more flavor and complexity

Wines are listed in order of body and flavor: from light to rich

White 2014 Vouvray Sec, Laurent Kraft 2013 Chenin Blanc “Cartology", Alheit Family 2013 Verdejo “Tres Olmos", Garciarevalo 2013 Tocai Friulano, Larkmead Vineyards 2009 Riesling Kabinett “Ürziger Würzgarten”, S.A. Prüm 2013 Mercurey “Les Obus", Domaine de la Monette 2013 Fumé Blanc Reserve “To Kalon", Robert Mondavi 2014 Soave Classico “Calvarino”, Pieropan 2014 Chardonnay “Chuy Vineyard”, Failla 2014 Châteauneuf-du-Pape, Château La Nerthe 1998 Chateau Musar

Loire, France $52 Western Cape, South Africa $120 Rueda, Spain $65 Napa Valley, California $100 Mosel, Germany $88 Burgundy, France $69 Napa Valley, California $125 Veneto, Italy $73 Sonoma Valley, California $135 Rhône, France $135 Bekaa Valley, Lebanon $200

Red 2013 2013 2011 2008 2013 2009 2015 2013 2012

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Morgon “Côte du Py", Mathon Pinot Noir, Hanzell Hochar Père et Fils, Chateau Musar Tinta de Toro, Campo Eliseo Quinta do Crasto “Reserva" Carignan “El Leon”, De Martino Carménère Gran Reserva “Envero", Apaltagua Zinfandel “Hayne Vineyard", Turley Cabernet Sauvignon “Old Vines", Woodward Canyon

Hakkasan San Francisco, September 6th, 2017

Beaujolais, France Sonoma Valley, California Bekaa Valley, Lebanon Toro, Spain Douro, Portugal Maule Valley, Chile Colchagua Valley, Chile Napa Valley, California Columbia Valley, Washington

$50 $208 $74 $202 $105 $78 $50 $198 $198

Rosé: pale wine from black grapes Strong affinity with Chinese food

Wines are listed in order of body and flavor: from light to rich

Light pink 2016 Les Pas du Moine, Château Gassier 2016 By.Ott, Domaine Ott 2016 Cru Classé, Rimauresq

Provence, France Provence, France Provence, France

$52 $75 $50

Deep pink 2015 Terrebrune 2016 Zinfandel, Turley 2012 Yui, Kenzo Estate

Bandol, France Napa Valley, California Napa Valley, California

$85 $55 $188

Chilled red 2014 Cerasuolo di Vittoria, Planeta NV Pleiades XXV Old Vines, Sean Thackrey

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Hakkasan San Francisco, September 6th, 2017

Sicily, Italy California, USA

$55 $57

Magnums etc: more is more More wine, less oxygen: winemakers believe their wines age best in magnums. Rare jeroboams hold as much as four bottles

Wines are listed in order of body and flavor: from light to rich

Champagne Rare Jeroboams hold as much as four bottles

NV Roederer Estate Brut Rosé NV Veuve Cliquot Brut Rosé NV Louis Roederer Brut Premier 2006 Cristal 2005 Dom Pérignon “Luminous"



Anderson Valley, California Champagne, France Champagne, France Champagne, France Champagne, France

magnum

Loire, France Rías Baixas, Spain Sonoma Coast, California Mt. Veeder, California

magnum

magnum magnum magnum magnum

$170 $300 $196 $800 $788

White 2014 2011 2012 2000

Sancerre, Vacheron Albariño, Pazo Barrantes Chardonnay, Flowers Chardonnay, Mayacamas

magnum

$165 $124 $260 $315

Rioja, Spain magnum Rhône, France magnum Rhône, France magnum Alexander Valley, California magnum

$275 $400 $360 $345

magnum magnum

Red 2001 Rioja Gran Reserva, La Rioja Alta 2006 Châteauneuf-du-Pape, Domaine du Pegau 2010 Côte-Rôtie “Brune et Blonde”, Guigal 2006 Cabernet Sauvignon, Jordan

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Hakkasan San Francisco, September 6th, 2017

Meditation: sweet wine Sweet but not simple: complex and risky to grow and make

Wines are listed in order of sweetness and flavor: from light to luscious

Sweet sparkling 2015 Moscato d'Asti, G.D. Vajra

Piedmont, Italy

glass

$13

375ml

$30

Tokaj, Hungary

glass

$9

500ml

$48

Late harvest 2015 Late Harvest, Royal Tokaji

Noble rot 2013 Beerenauslese Cuvée, Kracher 2010 Petit Guiraud 2005 Château Climens, 1er Cru Classé 2009 Tokaji Aszú 5 Puttonyos, Royal Tokaji 2010 Dolce, Far Niente 2005 Château d'Yquem, 1er Cru Supérieur 2002 Tokaji Aszú 6 Puttonyos, Disznókő

Burgenland, Austria Sauternes, France glass $18 Barsac, France Tokaj, Hungary glass $25 Napa Valley, California Sauternes, France Tokaj, Hungary

$78 $60 375ml $175 500ml $135 375ml $112 750ml $700 500ml $220 375ml 375ml

Dried grape 2009 Passito di Pantelleria “Ben Ryé", Donnafugata 2008 Torcolato, Maculan 2001 Vin Santo, Isole e Olena

Sicily, Italy Veneto, Italy Tuscany, Italy







$95 $99 375ml$120

375ml 375ml



Frozen grape



2015 Vidal Icewine, Inniskillin

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Hakkasan San Francisco, September 6th, 2017

Niagara Peninsula, Canada

glass

$26

375ml

$98

Strength and Beauty: fortified wine Sweetness from grape juice, strength from grape spirit

Wines are listed in order of body and flavor: from light to rich

Fortified 1973 15 yr old 20 yr old 2007 NV NV

Verdelho, Blandy's Malmsey, Blandy's Tawny Port, Sandeman Vin de Laurence, Mas de Daumas Gassac Cream Sherry “East India Solera", Lustau Pedro Ximénez “Solera 1927", Alvear

Madeira, Portugal Madeira, Portugal glass $19 Douro, Portugal glass $19 Languedoc, France Jerez, Spain glass $10 Montilla-Moriles, Spain glass $16

750ml 500ml 750ml 500ml 750ml 375ml

$325 $90 $140 $230 $72 $58

Vintage Port



2008 Late Bottled Vintage, Fonseca 2000 Dow's

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Hakkasan San Francisco, September 6th, 2017

Douro, Portugal Douro, Portugal

glass

$10

750ml





750ml

$65 $350

Nihonshu: Sake Summer grown rice, brewed in the cold of winter with yeast, kōji mould and water. Softer than wine, harmonious with food

Sakes are listed in order of body and flavor: from light to rich

Nigori: cloudy sake Coarse-filtered to leave rice and yeast lees

Dassai “50", Sparkling Nigori Junmai Daiginjo Kamoizumi “Summer Snow", Nigori Ginjo

/cool /cool

Yamaguchi, Japan Hiroshima, Japan

/cool /cool /room /warm /warm

San Francisco, California Nagano, Japan Kyoto, Japan Hiroshima, Japan Akita, Japan

/cool /cool /room /cool

Saga, Japan Okayama, Japan Yamagata, Japan Fukui, Japan

$34 $64

360ml 500ml

Junmai: pure rice sake Full-bodied, with rice character

Sequoia, Nama Junmai Masumi “Okuden Kantsukuri”, Junmai Tamagawa, Tokubetsu Junmai Kamoizumi Shusen “Three Dots", Junmai Dewatsuru, Junmai Kimoto

$43 $68 720ml $70 900ml $100 1800ml $144 375ml 720ml

Ginjo: premium sake More of each rice grain is milled away, often fruity and aromatic

Amabuki “Sunflowers”, Junmai Ginjo Chikurin “Karoyaka", Organic Junmal Ginjo Dewazakura “Izumi Judan”, Ginjo Kokuryu, Junmai Ginjo

$78 $135 720ml $84 720ml $89 720ml 720ml

Daiginjo: fine sake At least half of each rice grain is milled away, hand made, elegant, top of the range

Takasago “Divine Droplets", Junmai Daiginjo Chokaisan, Junmai Daiginjo Dassai “23", Junmai Daiginjo Dassai “Beyond", Junmai Daiginjo Tedorigawa “Kinka", Nama Daiginjo Tamagawa “Kinsho”, Daiginjo Takatenjin “Soul of the Sensei”, Junmai Daiginjo Masumi “Nanago", Yamahai Junmai Daiginjo

/cool /cool /cool /cool /cool /warm /cool /room

Hokkaido, Japan Akita, Japan Yamaguchi, Japan Yamaguchi, Japan Ishikawa, Japan Kyoto, Japan Shizuoka, Japan Nagano, Japan

/cool /cool

Hiroshima, Japan Yamagata, Japan

$168 $128 720ml $210 720ml $1000 720ml  $96 720ml $120 720ml $110 720ml $150 720ml

720ml

Koshu: aged sake Aged for 3 years or more; complex, nutty flavours

Kamoizumi “Sachi 17 yr Aged", Daiginjo Dewazakura “Yukimanman 5 yr Aged", Daiginjo

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Hakkasan San Francisco, September 6th, 2017

720ml 720ml

$168 $250

Last Few: the end of the line Limited availability - last chance to taste

Wines are listed in order of body and flavor: from light to rich

White 2013 Weissburgunder, J. Hofstätter 2014 Viognier, Storybook Mountain 2011 Chardonnay, Moone-Tsai

Alto Adige, Italy Napa Valley, California Sonoma Coast, California

$50 $88 $180

Rosé 2016 Esprit Gassier, Château Gassier

Provence, France

$52

Red 2012 2014 2013 2012

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Côte-de-Brouilly, Jean-Claude Lapalu Mencía “Unculín", José Antonio García Pinot Noir “Obelin", Antica Terra Pinot Noir “Vrede", Storm

Hakkasan San Francisco, September 6th, 2017

Beaujolais, France Bierzo, Spain Willamette Valley, Oregon Walker Bay, South Africa

$72 $50 $260 $125