Hakkasan Mayfair Wine
Harmony: “The Tuesday Tasting” Every week, Hakkasan’s wine team conducts a dedicated tasting session, trying out new wines with at least four different dishes from the menu: if a wine does not work with one dish – even if it is great with the others – it does not make the list. All our wines (with the exception of the fine vintages on pages 12-13) are continually tasted as the vintages change, to ensure that they complement our cuisine. Christine Parkinson, Group Wine Buyer Hakkasan UK Wine Team
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Hakkasan Mayfair, 23rd June 2014
Exploration: wine by the glass I Classic or adventurous?
Wines and sakes are listed in order of body and flavour: from light to rich
Sparkling
NV Louis Roederer, Brut Premier 12% Champagne, France Pinot Noir, Chardonnay and Pinot Meunier; fruity and crisp; toast, hawthorn flower, bergamot 125ml £14.40 bottle £78 NV Mailly Grand Cru Demi Sec 12% Champagne, France Pinot Noir and Chardonnay; medium-sweet; gingerbread, candied plum, citrus 125ml £13.50 bottle £70 2010 Hush Heath Estate “Balfour" Brut Rosé 12% Kent, England Pinot Noir, Chardonnay and Pinot Meunier; dry and silky; raspberry, rosemary, wild strawberry
125ml
£17.10
NV
125ml
£16.90 bottle £90
bottle
£92
Perrier-Jouët Blason Brut Rosé 12% Champagne, France Chardonnay and Pinot Noir; fruity and elegant; redcurrant, jasmine tea, orange peel
Jerez: Sherry
Fino, El Maestro Sierra 15% Jerez, Spain
Manzanilla Pasada “Cuevas Jurado", Lustau 17% Jerez, Spain
100% Palomino Fino; dry and light; citrus, tangy, yeasty
100% Palomino Fino; dry and full; green apple, sea salt, almond
Antique Amontillado, Fernando de Castilla 19% Jerez, Spain 100% Palomino Fino; dry and silky; orange peel, caramel, brazil nut
100ml
£8.90
375ml
£31
100ml
£11.80
500ml
£55
100ml
£12.90 500ml £60
100ml
£5.10
Oloroso Full Dry, Barbadillo 18% Jerez, Spain 100% Palomino Fino; full bodied and dry; toffee, coffee, dried mango
750ml
£35
Sake by carafe Dewazakura “Omachi”, Junmai Ginjo 16% Yamagata, Japan Rich and complex; citrus, melon, spice (served cool) 175ml £20.40 720ml £80 Akashi-Tai, Honjōzō 15% Hyogo, Japan Fragrant and dry; sea salt, caramel, pear (served room temperature) 175ml £11.50 720ml £44
Kamoizumi Shusen “Three Dots”, Junmai 16% Hiroshima, Japan
Smooth and medium dry; mushrooms, autumn leaves, herbs (served room temperature or warm)
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Hakkasan Mayfair, 2nd June 2014
175ml
£15 900ml £75
Hakuryu “Special White Label”, Daiginjo 16.5% Fukui, Japan Dry and silky; black pepper, peach, green melon (served cool)
175ml
£32.40 720ml£132
Exploration: wine by the glass II Nothing more to say
Wines are listed in order of body and flavour: from light to richw
White 2013 Falanghina “Era”, Cantine Volpi 12% Molise, Italy 100% Falanghina; juicy and fresh; melon, lime, almond
175ml
£6.90
250ml
2012 Cazas Novas, Quinta de Guimarães 12% Vinho Verde, Portugal Avesso and Loureiro; dry and fruity; lemon, buttermilk, green tea
175ml
£8.30
250ml
2013 Sauvignon Blanc, Brookfields 13% Marlborough, New Zealand 100% Sauvignon Blanc; crisp and juicy; herbal, leafy, raw blackcurrant
175ml
£11.50
250ml
2012 Chablis 1er Cru “Les Fourneaux”, Alain Gautheron 13% Burgundy, France 100% Chardonnay; dry and fruity; citrus, creamy, green apple
175ml
£14.00
250ml
175ml
£12
250ml
2013 Syrah “Réserve”, Bonfils 12.5% Languedoc, France 100% Syrah; rounded and soft; red plum, herbs, violet
175ml
£7.10
250ml
2011 Falcoaria, Casal Branco 14% Tejo, Portugal Castelão and Trincadeira; rich and fruity; blueberry, mint, spice
175ml
£9.10
250ml
2009 Rioja Reserva, Castro Real 13.5% Rioja, Spain 100% Tempranillo; elegant and savoury; dried fruit, cassis, clove
175ml
£11.50
250ml
2011 Merlot “Claypot”, Laibach 14% Stellenbosch, South Africa 100% Merlot; full-bodied and supple; bitter chocolate, raspberry, savoury
175ml
£13.70
250ml
£9.80
bottle
£28
£11.90
bottle
£34
£16.50
bottle
£47
£20.00
bottle
£57
£17.20
bottle
£49
£10.20
bottle
£29
£12.90
bottle
£37
£16.50
bottle
£47
£19.60
bottle
£56
Rosé 2013 Rosa dei Frati, Cà dei Frati 12.5% Veneto, Italy Groppello and Marzemino; dry and savoury; strawberry, stone fruit, redcurrant
Red
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Hakkasan Mayfair, 23rd June 2014
Champagne and Sparkling Wine I Fermented and aged in the bottle: flavour comes from the time on lees
Non-vintage Wines from different years are blended to show the “house style” of the producer
NV NV NV NV NV NV NV NV
Louis Roederer, Brut Premier 12% Mailly Grand Cru Demi Sec 12% Krug “Grande Cuvée” 12% Jacquesson Brut “Cuvée 737” 12% Bollinger “Special Cuvée” 12% Gosset “Grande Réserve” 12% Taittinger Nocturne Sec 12% Quartet, Roederer Estate 12%
Champagne, France Champagne, France Champagne, France Champagne, France Champagne, France Champagne, France Champagne, France Anderson Valley, California
£78 £70 £220 £86 £83 £94 £85 £49
‘Grower’ Champagne Family-made Champagnes from smaller vineyards: these wines show “terroir” of a single village or region
NV NV NV
Bereche & Fils, Reflet d’Antan 12.5% J. Dumangin Fils, Brut Grand Réserve 12% Benoît Lahaye, Essentiel 12%
Champagne, France Champagne, France Champagne, France
£108 £67 £133
Vintage Made only in the best years, these wines show the influence of the weather on the vines
2006 2009 2006 2004 2004 2009 2013 2007 2000
Cristal, Louis Roederer 12% Nyetimber “Classic Cuvée” 12% Perrier-Jouët “Belle Epoque” 12.5% Bollinger “Grande Année” 12% Dom Pérignon 12.5% Henners Brut Reserve 12% Prosecco di Valdobbiadene Extra Dry, Col Vetoraz 11.5% Recaredo Brut Nature Gran Reserva 12.5% Charles Heidsieck “Brut Millésime" 12%
Champagne, France £256 West Sussex, England £77 Champagne, France £202 Champagne, France £140 Champagne, France £215 East Sussex, England £67 Veneto, Italy £41 Catalunya, Spain £58 Champagne, France £135
Late disgorged Aged for many years on their lees: Champagnes that are both complex and fresh
1971 Dom Pérignon “Oenothèque” 12.5%
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Hakkasan Mayfair, 23rd June 2014
Champagne, France
£1750
Champagne and Sparkling Wine II The wine may be white but both black and white grapes are used; the flavour reveals the colour
Blanc de blancs Made entirely from Chardonnay: often the most elegant sparkling wines
2008 NV NV 1995 1996 1995 1999
Larmandier-Bernier “Terre de Vertus” Non Dosé 12.5% Bruno Paillard “Réserve Privée” 12% Francis Boulard Brut Nature “Les Rachais” 12% Charles Heidsieck “Blanc des Millenaires" 12% Krug “Clos du Mesnil” 12% Jacquesson Brut “Avize Grand Cru” DT 12% Salon 12%
Champagne, France Champagne, France Champagne, France Champagne, France Champagne, France Champagne, France Champagne, France
£89 £91 £114 £252 £2511 £325 £489
Champagne, France Champagne, France Champagne, France Champagne, France
£91 £79 £88 £720
Champagne, France Champagne, France Champagne, France Champagne, France Champagne, France Catalunya, Spain Kent, England Champagne, France Champagne, France
£101 £399 £90 £88 £112 £48 £92 £220 £490
Blanc de noirs White wine from black (Pinot) grapes: these unusual Champagnes are full and fruity
NV NV NV 2004
Bertrand Gautherot, Extra Brut “Fidèle” 12% Mailly Grand Cru “Blanc de Noirs” 12% Cédric Bouchard “Inflorescence Brut” 12.5% Bollinger “Vieilles Vignes Françaises” 12%
Rosé Pinot grapes give colour and texture to these fruity, food-friendly Champagnes
NV NV NV NV NV NV 2010 2003 2006
Laurent-Perrier Rosé 12% Krug Rosé 12.5% Perrier-Jouët Blason Brut Rosé 12% Bollinger Rosé 12% Billecart-Salmon Brut Rosé 12% Cava “Rosat Trepat”, Carles Andreu 11.5% Hush Heath Estate “Balfour" Brut Rosé 12% Gosset Celebris Rosé 12% Cristal Rosé, Louis Roederer 12%
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Hakkasan Mayfair, 23rd June 2014
Signature: wines of Hakkasan Wines, estates and producers ever-present on the Hakkasan list: start here
Wines are listed in order of body and flavour: from light to rich
White 2012 2011 2012 2012 2013 2012 2012 2012 2011 2008 2012 2011 2012 2011 2007
Riesling “Urban”, St Urbans-Hof 9.5% Sylvaner “Sylvacello”, Cave de Tuckheim 13% Malvasia, Arribes de Vettonia 13.5% Albariño “Marinero", Terras Gauda 12.5% Santorini, Hatzidakis 13.5% Pinot Gris “Robertson”, Brookfields 12.5% Sauvignon Blanc, Waterkloof 14% Riesling “Steinmassl”, Fred Loimer 13% Pinot Grigio, Cesconi 13.5% Château de Cruzeau, Pessac Léognan 12.5% Chardonnay “Block 3”, The Lane Vineyard 13.5% Grüner Veltliner “Breiter Rain”, Sepp Moser 14% Châteauneuf-du-Pape Blanc, Chante Cigale 13.5% Chardonnay “Cuvée Alexandre”, Casa Lapostolle 14% Riesling “Frédéric Emile”, Domaine Trimbach 13%
Mosel, Germany £39 Alsace, France £29 Arribes, Spain £26 Rías Baixas, Spain £38 Santorini, Greece £39 Hawke's Bay, New Zealand £42 Stellenbosch, South Africa £58 Kamptal, Austria £110 Trentino, Italy £56 Bordeaux, France £57 Adelaide Hills, Australia £49 Kremstal, Austria £62 Rhône, France £67 Casablanca, Chile £48 Alsace, France £137
2009 2009 2009 2010 2009 2005 2006 2011
Mencía Roble, Orellan 13.5% Château de Barbe Blanche, Lussac-St-Émilion 14% Rioja Reserva, Remelluri 14% Chianti Classico “Castello di Brolio”, Ricasoli 14.5% Nero d’Avola “Santa Cecilia”, Planeta 13.5% Cabernet Sauvignon, Domaine A 13% Kayra Imperial, Kayra 14% Merlot “Claypot”, Laibach 14%
Bierzo, Spain Bordeaux, France Rioja Alavesa, Spain Tuscany, Italy Sicily, Italy Tasmania, Australia Denizli, Turkey Stellenbosch, South Africa
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Hakkasan Mayfair, 23rd June 2014
Red £29 £58 £77 £114 £74 £152 £69 £56
Curious Vines: distinctive wines Unusual grape varieties. Often ancient; not Chardonnay
Wines are listed in order of body and flavour: from light to rich
White 2011 Nosiola, Pojer & Sandri 12% 2011 Sauvignon Gris “Estero Vineyard”, Casa Marin 13.5% 2012 Klevener de Heiligenstein, Jean et Hubert Heywang 13.8% 2012 Passerina “Villa Angela”, Velenosi 12.5% 2013 Arinto, Casal de Ventozela 12% 2011 Furmint “Áldomás”, Bodvin 13% 2013 Falanghina “Era", Cantine Volpi 12% 2012 Scheurebe Dry, Wittmann 12.5% 2011 Rubaiyat Koshu 11.5% 2010 Favorita “Marine", Vigne Marina Coppi 14.5% 2010 Petite Arvine, Maitre de Chais 14.5% 2011 Etna Bianco “Ante", I Custodi 12.5% 2012 Kerner, Abbazia di Novacella 13.5% 2011 Vidonia, Suertes del Marqués 13% 2007 Xarel-lo “Pairal", Can Ràfols dels Caus 13% 2009 Petit Manseng "Cuvée Comte Philippe de Nazelle", Cabidos 14.5%
Alto Adige, Italy San Antonio Valley, Chile Alsace, France Marche, Italy Vinho Verde, Portugal Tokaj, Hungary Molise, Italy Rheinhessen, Germany Yamanashi, Japan Piedmont, Italy Valais, Switzerland Sicily, Italy Alto Adige, Italy Tenerife, Spain Penedés, Spain Vin de Pays Pyrénées, France
£58 £51 £55 £50 £28 £46 £28 £53 £52 £77 £94 £83 £48 £73 £75 £51
Orange Local grape varieties plus ancient, natural and extreme winemaking techniques
2010 2009 2005 2010 2008
Moscatel “El Carro", Bernabé Navarro 12.5% Bianco Trebež, Dario Prinčič 14% Ribolla “Anfora", Josko Gravner 13% Grüner Veltliner “Minimal", Sepp Moser 15% Malvazija Antica, Roxanich 13.5%
Alicante, Spain Friuli, Italy Friuli, Italy Kremstal, Austria Istria, Croatia
£50 £98 £131 £102 £69
2010 2012 2009 2008 2005 2007
Aghiorghitiko “Saint George", Domaine Skouras 13.5% Blaufränkisch “Heideboden”, Pittnauer 13.5% Sillogi Moraiti, Moraitis 12.5% Pugnitello, San Felice 13.5% Petit Verdot “Ándalus”, Bodega Cortijo de las Monjas 13% Rioja Graciano, Contino 13%
Nemea, Greece Burgenland, Austria Paros, Greece Tuscany, Italy Andalucia, Spain Rioja, Spain
£38 £47 £39 £98 £69 £134
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Hakkasan Mayfair, 23rd June 2014
Red
Spiritual wine: the biodynamic philosophy Homeopathic treatments, a crop calendar based on sun, moon and stars and a holistic, life-centred approach: utterly un-scientific, but startlingly effective
Wines are listed in order of body and flavour: from light to rich
White 2011 Sylvaner Vieilles Vignes, André Ostertag 12% 2012 Riesling “Von der Fels", Keller 12.5% 2011 Sauvignon Blanc “Les Beaux Jours", Emile Balland 12.5% 2012 Beta Delta, Alois Lageder 12.5% 2009 Pinot Gris Grand Cru “Mœnchberg”, Marc Kreydenweiss 14% 2010 Muscat “Herrenweg de Turckheim”, Zind Humbrecht 13.5%
Alsace, France Rheinhessen, Germany Loire, France Alto Adige, Italy Alsace, France Alsace, France
£49 £66 £58 £56 £97 £72
Red 2011 Pinot Noir, Urlar 14% 2010 Mongrana, Agricole Querciabella 13.5% 2007 Les Paradetes, Bodegas Escoda-Sanahuja 13.5% 2009 Pinot Nero, Dalzocchio 13% 2012 Mangan, Cullen 13.5% 2010 Psi, Dominio de Pingus 14% 2010 Shiraz “La Pleiade", M. Chapoutier & Ron Elva Laughton 15% 2010 Coyam, Emiliana Organic Vineyards 14.5% 2010 Hermitage “La Sizeranne”, M. Chapoutier 14%
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Hakkasan Mayfair, 23rd June 2014
Gladstone, New Zealand Tuscany, Italy Conca de Barberà, Spain Trentino, Italy Margaret River, Australia Ribera del Duero, Spain Victoria, Australia Colchagua Valley, Chile Rhône, France
£55 £52 £68 £92 £83 £96 £165 £60 £149
Purity: the expression of the fruit Pure, vibrant, fruity wines proclaim the nature of the grapes
Wines are listed in order of body and flavour: from light to rich
White 2011 Rajnski Riesling, Bolfan 12.5% 2008 Zeleni Silvanec, Marof 12% 2010 Weissburgunder Trocken “Einzigacker", Dreissigacker 13% 2011 Riesling, Best's Great Western 11.5% 2013 Sauvignon Blanc, Brookfields 13% 2011 Chardonnay, Dalrymple Estate 12% 2011 Pinot Bianco Riserva “Vorberg”, Cantina Terlan 13.5% 2007 Riesling “The Contours”, Pewsey Vale 13% 2012 Pinot Gris, Stepp 13.5% 2012 Le Petit Viognier, Domaine du Monteillet 12.5% 2011 Chardonnay “Foxglove", Varner 13.6% 2010 Verdicchio di Matelica “Mirum", La Monacesca 13.5% 2012 Sauvignon Blanc Fumé “Kaitui", Markus Schneider 13% 2012 Grüner Veltliner "Lamm Reserve", Birgit Eichinger 13.5% 2011 Gewürztraminer “Les Fous", Léon Boesch 14.5% 2007 Pinot Blanc, Amity Vineyard 13% 2011 Chenin Blanc “Mount Abora”, Koggelbos 13% 2011 Sauvignon Blanc “Buxus”, Louis Bovard 13.5% 2010 Chardonnay “Moonambel", Dalwhinnie 13.5% 2009 Viognier “Virgilius”, Yalumba 14.5%
Medjimurje, Croatia £52 Prekmurje, Slovenia £42 Rheinhessen, Germany £121 Victoria, Australia £65 Marlborough, New Zealand £47 Tasmania, Australia £72 Alto Adige, Italy £66 Eden Valley, Australia £59 Pfalz, Germany £39 Rhône, France £61 Central Coast, California £50 Marche, Italy £72 Pfalz, Germany £67 Kamptal, Austria £89 Alsace, France £52 Willamette Valley, Oregon £72 Swartland, South Africa £62 Vaud, Switzerland £144 Victoria, Australia £99 Eden Valley, Australia £104
Red 2012 Pinot Noir, Stepp 13.5% 2013 Syrah “Back Block”, Brookfields 13.5% 2011 Pinot Noir “Fuchsenfeld”, Pittnauer 13% 2012 Dolcetto d'Alba, G.D. Vajra 12.5% 2012 Loios, João Portugal Ramos 14% 2005 Barbera “Monleale", Vigneti Massa 14% 2008 Pinot Noir “Andromeda", Sean Thackery 14.4% 2006 Rioja Reserva, Castillo de Sajazarra 13.5% 2011 Rosso di Montalcino, Castiglion del Bosco 14.5% 2009 Côte-Rôtie “La Sereine Noire", Gangloff 13% 2009 Graciano, Mazza 13%
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Hakkasan Mayfair, 23rd June 2014
Pfalz, Germany£42 Hawke's Bay, New Zealand £48 Burgenland, Austria £65 Piedmont, Italy £49 Alentejo, Portugal £29 Piedmont, Italy£64 Marin, California£146 Rioja, Spain £62 Tuscany, Italy £51 Rhône, France£249 Western Australia £58
Terroir: a sense of place Soil and slope; climate and weather; methods and tradition; place can be a flavour
Wines are listed in order of body and flavour: from light to rich
White 2012 Muscadet Sèvre et Maine Sur Lie, Langlois-Château 12% 2012 Pinot Blanc “Granit de la Vallée”, Cave de Turckheim 12.5% 2012 Cazas Novas, Quinta de Guimarães 12% 1996 Riesling “Spätlese Piesporter Goldtröpfchen", St. Urbans-Hof 8% 2009 Juhfark “J”, Royal Somló 12% 2011 Sauvignon Blanc “Picol", Lis Neris 14% 2012 Gewürztraminer Reserva, Viña Morandé 13% 2012 Riesling Dry, Hermann J. Wiemer 12% 2008 Gewürztraminer “Jubilee”, Hugel 14% 2010 Sauvignon Blanc “Kekerengu Coast”, Astrolabe 13% 2013 Vermentino “Giunco”, Cantina Mesa 13% 2010 Mâcon-Villages, L’Oeuvre de Perraud 12.5% 2013 Sancerre “Clos du Roy”, Pascal Jolivet 12.5% 2012 Soave Classico “La Rocca”, Pieropan 13% 2008 Riesling Trocken “Berg Schlossberg”, Kloster Eberbach 12.5% 2012 Grüner Veltliner “Lamm”, Schloss Gobelsburg 13.5% 2011 Malvazija Istarska "Uroboros", Bruno Trapan 14% 2012 Chardonnay, Catena 13.5% 2010 Condrieu “Les Terroirs”, François Merlin 14.5%
Loire, France £29 Alsace, France £32 Vinho Verde, Portugal £34 Mosel, Germany £120 Somló, Hungary£59 Friuli, Italy£72 Casablanca Valley, Chile£40 Finger Lakes, New York £114 Alsace, France £78 Marlborough, New Zealand £63 Sardinia, Italy £49 Burgundy, France £44 Loire, France £58 Veneto, Italy £76 Rheingau, Germany £109 Kamptal, Austria £112 Istria, Croatia £74 Mendoza, Argentina £51 Rhône, France £122
Red 2012 2012 2010 2013 2012 2009 2012 2010 2007 2008 2005 2011 2010 2009 2008 2010
Pinot Noir “Blauschiefer”, Meyer Näkel 13.5% Ahr, Germany Cabaletta, Tenute Fiorebelli 13% Veneto, Italy Pinot Noir, Delta Vineyard 13% Marlborough, New Zealand Syrah “Réserve”, Bonfils 12.5% Languedoc, France Le Mazet du Levant, Moulin de Gassac 13.5% Hérault, France Rioja Reserva, Castro Real 13.5% Rioja, Spain Crozes Hermitage “L’Espiègle", Domaine Betton 13% Rhône, France La Rosa, Quinta de la Rosa 14.5% Douro, Portugal Brunello di Montalcino “Prime Donne”, Donatella Cinelli Colombini 14% Tuscany, Italy Châteauneuf-du-Pape, Château de Beaucastel 14.5% Rhône, France Rioja Gran Reserva, Castillo Ygay 14% Rioja, Spain Barbera “Fides”, Pio Cesare 14.5% Piedmont, Italy Barbaresco, Bruno Rocca 14.5% Piedmont, Italy Torresilo, Cillar de Silos 14.5% Ribera del Duero, Spain The Malleea, Majella 14.5% Coonawarra, Australia Shiraz "Emily's Paddock" Jasper Hill 14% Victoria, Australia
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Hakkasan Mayfair, 23rd June 2014
£86 £29 £53 £29 £35 £47 £63 £52 £136 £209 £148 £93 £130 £126 £128 £192
Terroir Intense: Burgundy Centuries of experience have revealed distinctive wines from the tiniest plots: every “lieu-dit” or premier cru is different
Wines are listed in order of body and flavour: from light to rich
White 2009 2012 2011 2011 2012 2010 2008 2011 2009 2008
Chablis 1er Cru “Mont de Milieu", Billaud Simon 13% Mercurey “Clos Rochette”, Faiveley 13% Saint-Romain, Morey-Blanc 12% Chablis Grand Cru “Valmur", Moreau-Naudet 12.5% Pernand-Vergelesses, Vallet Frères 12.5% Nuits-St-Georges Blanc “La Gerbotte”, Domaine de L’Arlot 13% Puligny-Montrachet 1er Cru “La Garenne", Etienne Sauzet 13.5% Chassagne-Montrachet 1er Cru “Les Embrazées", Etienne Sauzet 13.5% Saint-Aubin 1er Cru “La Chatenière", Marc Colin 13.5% Meursault 1er Cru “Perrières”, Michelot 13%
Chablis, Burgundy Côte Chalonnaise, Burgundy Côte de Beaune, Burgundy Chablis, Burgundy Côte de Beaune, Burgundy Côte de Nuits, Burgundy Côte de Beaune, Burgundy Côte de Beaune, Burgundy Côte de Beaune, Burgundy Côte de Beaune, Burgundy
£80 £52 £79 £140 £80 £123 £190 £198 £89 £174
Côte de Beaune, Burgundy Côte de Nuits, Burgundy Côte de Nuits, Burgundy Côte de Nuits, Burgundy
£118 £164 £163 £124
Red 2011 Savigny-lès-Beaune 1er Cru “Les Narbantons”, M-Mugneret 13% 2009 Nuits-St-Georges 1er Cru “Les Hauts Pruliers”, Daniel Rion 13.5% 2010 Vosne Romanée 1er Cru “Les Beaux-Monts”, Daniel Rion 13.5% 2009 Gevrey-Chambertin, Thierry Mortet 13%
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Hakkasan Mayfair, 23rd June 2014
Genius without a Château: the new classic Fine wine used to mean Bordeaux, but the wine world is bigger now, and these are the new stars
Wines are listed in order of body and flavour: from light to rich
White 2013 2008 2011 2010 2011
Riesling “Polish Hill”, Jeffrey Grosset 12.5% Le Soula Blanc, Gérard Gauby 14% Vintage Tunina, Jermann 13.5% Chardonnay, Ramey 14.5% Cervaro della Sala, Antinori 13.5%
Clare Valley, Australia Roussillon, France Friuli, Italy Russian River Valley, California Umbria, Italy
Geyserville, Ridge 14% Pinot Noir, Stefano Lubiana 14% Pinot Noir, Ata Rangi 13.8% Pinot Noir “Sanford & Benedict", Au Bon Climat 13.5% Cabernet Sauvignon, Freemark Abbey 14% Cabernet Sauvignon “Special Selection", Caymus Vineyards 14.4% Shiraz, The Mc Rae Wood 14.5% Clos des Cistes, Domaine Peyre Rose 14.5% Pingus, Dominio de Pingus 14% Cabernet Sauvignon, Joseph Phelps 14.5% Nine Popes, Charles Melton 14.5% El Nido, Bodegas El Nido 15.5% Cabernet Sauvignon, Silverado Vineyards Zinfandel “Lytton Springs”, Ridge 14% Cabernet Sauvignon, Smith-Madrone 13.9%
Sonoma, California Tasmania, Australia Martinborough, New Zealand Sta. Rita Hills, California Napa Valley, California Napa Valley, California Clare Valley, Australia Languedoc, France Ribera del Duero, Spain Napa Valley, California Barossa Valley, Australia Jumilla, Spain Napa Valley, California Sonoma, California Napa Valley, California
£86 £80 £129 £112 £118
Red 1994 2008 2011 2011 2004 1998 1999 2003 2001 2010 2010 2010 1994 2011 2009
£146 £165 £119 £139 £94 £420 £120 £216 £1309 £149 £102 £254 £198 £108 £116
Red: Supertuscans Made outside the rules or outside the traditional areas. The label never says ‘Chianti’
1999 Vigna l’Apparita, Castello di Ama 13% 2010 Sassicaia, Tenuta San Guido 13.5% 1999 Solaia, Antinori 13.5% 2005 Masseto, Tenuta dell'Ornellaia 15% 1999 Ornellaia, Tenuta dell'Ornellaia 13.5% 2003 Flaccianello della Pieve, Fontodi 14.5% 1997 Guado Al Tasso, Antinori 13% 2006 Tignanello, Antinori 13.5%
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Hakkasan Mayfair, 23rd June 2014
Gaiole in Chianti, Tuscany £320 Bolgheri-Sassicaia, Tuscany £399 Mercatale in Val di Pesa, Tuscany £558 Bolgheri, Tuscany £1120 Bolgheri, Tuscany £540 Colli della Toscana, Tuscany £240 Bolgheri, Tuscany £359 San Casciano in Val di Pesa, Tuscany £310
Classics: fine wines with history Burgundy, Bordeaux and Barolo, from Grands Crus to great Châteaux
Wines are listed in order of body and flavour: from light to rich
White 2011 2009 2009 2009 2007 2009 2010
Pouilly Fumé “Silex”, Dagueneau 12.5% Chablis Grand Cru “Les Clos", Vincent Dauvissat 13% Puligny-Montrachet 1er Cru “Les Folatières", Domaine Leflaive 13.5% Corton-Charlemagne Grand Cru, Domaine de Montille 13% Bâtard-Montrachet Grand Cru, Fontaine-Gagnard 14% Meursault 1er Cru “Charmes", Domaine des Comtes Lafon 13.5% Pavillon Blanc du Château Margaux 13.5%
Loire, France Burgundy, France Burgundy, France Burgundy, France Burgundy, France Burgundy, France Bordeaux, France
Chambertin-Clos de Béze, Bruno Clair 13% Échézeaux Grand Cru, Domaine de la Romanée Conti 13% Romanée-St-Vivant Grand Cru, Domaine de la Romanée Conti 13% Barolo “Romirasco”, Aldo Conterno 15% Barolo “Le Vigne”, Sandrone 14.5% Hermitage, Jean-Louis Chave 14% Brunello di Montalcino, Valdicava 14%
Burgundy, France Burgundy, France Burgundy, France Piedmont, Italy Piedmont, Italy Rhône, France Tuscany, Italy
£228 £361 £380 £288 £480 £390 £400
Red 1996 1999 2002 2008 2006 2006 2001
£590 £1900 £2406 £315 £232 £470 £350
Red: Bordeaux Châteaux 1855 and all that, organized per commune
2001 La Conseillante 13.5% 1998 Petrus 13.5% 1982 Cheval Blanc, 1er Grand Cru Classé A 1982 Lafite-Rothschild, 1er Cru Classé 1988 Mouton-Rothschild, 1er Cru Classé 12.5% 1995 Mouton-Rothschild, 1er Cru Classé 12.5% 1990 Latour, 1er Cru Classé 12.5% 1986 Ducru-Beaucaillou, 2eme Cru Classé 12.5% 1990 Léoville-Barton, 2eme Cru Classé 12.5% 1990 Margaux, 1er Cru Classé 12.5% 2001 Palmer, 3eme Cru Classé 12.5% 1982 Haut-Brion, 1er Cru Classé 1989 La Mission Haut-Brion, Cru Classé de Graves 13%
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Hakkasan Mayfair, 23rd June 2014
Pomerol, Bordeaux £354 Pomerol, Bordeaux £5720 St-Émilion, Bordeaux £2122 Pauillac, Bordeaux £6888 Pauillac, Bordeaux £895 Pauillac, Bordeaux £995 Pauillac, Bordeaux £1920 St-Julien, Bordeaux£440 St-Julien, Bordeaux£390 Margaux, Bordeaux £2025 Margaux, Bordeaux £450 Pessac-Léognan, Bordeaux £2190 Pessac-Léognan, Bordeaux £2118
Blends: the art of the winemaker Grape varieties combined; more than the sum of their parts
Wines are listed in order of body and flavour: from light to rich
White 2009 2012 2010 2011 2011 2010 2011 2008 2010 2013
Serena Noblesse, Malatinszky 12.5% Riesling-Gewürztraminer, Binz & Bratt 12.5% Element 20 11% Circle of Life, Waterkloof 14.5% Olivar, Cesconi 13.5% Bien Nacido Cuvée, Qupé 13.5% Beyond The Clouds, Elena Walch 14% Hildegard, Au Bon Climat 13.5% The Hermit Crab, d’Arenberg 13.1% Chateauneuf-du-Pape, Château la Nerthe 13.5%
Villány-Siklós, Hungary Rheinhessen, Germany Surrey, England Stellenbosch, South Africa Trentino, Italy Santa Maria Valley, California Alto Adige, Italy Santa Maria Valley, California McLaren Vale, Australia Rhône, France
£44 £37 £52 £52 £67 £60 £145 £102 £42 £112
Falcoaria, Casal Branco 14% Newcastle, Château Tanunda 14% Mas La Mola 14.5% Mauro, Bodegas Mauro 14.5% Quimera, Achaval Ferrer 14% Pleiades XXII “Old Vines”, Sean Thackrey 13.2% Amarone della Valpolicella Classico “I Quadretti”, La Giaretta 15.5%
Tejo, Portugal Barossa Valley, Australia Priorat, Spain Castilla-León, Spain Mendoza, Argentina Marin County, California Veneto, Italy
£37 £38 £84 £104 £88 £89 £174
Red 2011 2012 2009 2010 2010 NV 2007
Solera: Sherry Young wine blended into old, year after year for decades. Unexpectedly perfect for Chinese cuisine
Fino "Tio Pepe En Rama", González Byass 15% Fino, El Maestro Sierra 15% Fino “La Panesa", Emilio Hidalgo 15% Manzanilla Pasada “Cuevas Jurado", Lustau 17% Antique Amontillado, Fernando de Castilla 19% Oloroso, Barbadillo 18% Amoroso Medium, El Maestro Sierra 19%
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Hakkasan Mayfair, 23rd June 2014
Jerez, Spain Jerez, Spain Jerez, Spain Jerez, Spain Jerez, Spain Jerez, Spain Jerez, Spain
750ml 500ml 500ml 750ml 375ml 375ml 375ml
£30 £31 £80 £55 £65 £35 £34
Blends: the Bordeaux template Copied around the world, France's “Bordeaux blend” is the world’s favourite recipe
Wines are listed in order of body and flavour: from light to rich
White: Bordeaux blends of the world Mainly Sauvignon Blanc and Semillon
2012 Château Bonnet 12% 2011 Sauvignon-Semillon “Mangan Vineyard”, Cullen 12%
Entre-Deux-Mers, Bordeaux Margaret River, Australia
£36 £66
Red: Bordeaux blends of the world Mainly Merlot and Cabernet Sauvignon
2009 The Navigator, Alpha Domus 14% 2005 Gran Caus, Can Ràfols Dels Caus 14% 2009 Château La Chapelle aux Moines, Grand Cru St-Émilion 14% 2010 Cabernet Sauvignon-Merlot “Diana Madeline”, Cullen 13% 2006 Mont du Toit, Mont du Toit Kelder 14.5% 2007 Yatir 14.5% 2010 Tohuwabohu, Markus Schneider 14.5%
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Hakkasan Mayfair, 23rd June 2014
Hawke's Bay, New Zealand Penedés, Spain Bordeaux, France Margaret River, Australia Paarl, South Africa Judean Hills, Israel Pfalz, Germany
£40 £62 £58 £171 £70 £86 £83
Vieilles Vignes: old vines Grapes from vines aged from 50 to more than 100 years old: deeper roots, lower yields, more flavour and complexity
Wines are listed in order of body and flavour: from light to rich
White 2012 2003 2012 2012 2010 2011 2005 2010 2011 2009 2006 2004
Chablis 1er cru “Les Fourneaux” Vieilles Vignes, Alain Gautheron 13% Semillon “Vat 1", Tyrrell’s 10.5% Chardonnay “Lesca”, De Wetshof Estate 13% Saumur Blanc “L’Insolite”, Domaine des Roches Neuves 13% Chablis Grand Cru “Bougros", Hervé Azo 13% Semillon, Boekenhoutskloof 13% Riesling Grand Cru “Kanzlerberg", Koenig 13% Fleur de Marne “La Bardette", Domaine Labet 13% Albillo “Picarana", Bodegas Marañones 14% Santenay, Jean-François Bachelet 13.5% Domaine du Clos de la Procure 14% Blanco Crianza “Viña Gravonia”, R. Lopez de Heredia 12.5%
Burgundy, France Hunter Valley, Australia Robertson, South Africa Loire, France Burgundy, France Franschhoek, South Africa Alsace, France Jura, France Madrid, Spain Burgundy, France Côtes de Provence, France Rioja, Spain
£57 £96 £42 £64 £118 £63 £66 £72 £54 £81 £62 £60
Red 2010 2010 2011 2009 2007 2008 2010 2010
La Solana, Suertes del Marqués 13.5% Tenerife, Spain £56 Shiraz-Viognier “Hand Picked”, Yalumba 14% Eden Valley, Australia £74 Pinot Noir “Vieilles Vignes”, Guillaume 12.5% Haute-Saône, France£57 Merlot, Le Vigne di Zamò 13.5% Friuli, Italy£118 Solanes, Cims de Porrera 14.5% Priorat, Spain £70 Châteauneuf-du-Pape Vieilles Vignes, Tardieu-Laurent 14.5% Rhône, France £139 Primitivo di Manduria “Pazzia", Luccarelli 14.5% Puglia, Italy £73 X Gran Malbec, Pulenta Estate 14.5% Mendoza, Argentina £78
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Hakkasan Mayfair, 23rd June 2014
Rosé: pale wine from black grapes Strong affinity with Chinese food
Wines are listed in order of body and flavour: from light to rich
Light pink 2013 2013 2013 2013 2013 2013
Rosa dei Frati, Cà dei Frati 12.5% Mourvèdre “Cape Coral", Circumstance 13.5% Château de Pampelonne 13% Whispering Angel, Château d’Esclans 13% Clos Mireille, Domaines Ott 12.5% R Cru Classé, Domaine de Rimauresq 13.5%
Veneto, Italy Paarl, South Africa Provence, France Provence, France Provence, France Provence, France
£49 £34 £46 £57 £82 £58
Kamptal, Austria Ribera del Duero, Spain Barossa Valley, Australia
£49 £39 £56
Ribera del Duero, Spain
£36
Deep pink 2012 Zweigelt Langenloiser Rosé, Bründlmayer 12% 2012 Rosado, Cillar de Silos 14% 2013 Rose of Virginia, Charles Melton 13%
Chilled Red 2012 Milú, Quinta Milú 13.5%
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Hakkasan Mayfair, 23rd June 2014
Magnums etc: more is more More wine, less oxygen: winemakers believe their wines age best in magnums (1500ml). Rare jeroboams hold as much as 4 bottles
Wines are listed in order of body and flavour: from light to rich
Champagne Rare Jeroboams hold as much as four bottles
NV NV 2005 2002 2004 1996 NV NV NV 1999
Louis Roederer, Brut Premier 12% Bollinger “Special Cuvée” 12% Cristal, Louis Roederer 12% Cristal Rosé, Louis Roederer 12% Gosset “Grand Millésime” 12% Bollinger RD 12% Bollinger Rosé 12% Mailly Grand Cru Brut Rosé 12% Louis Roederer, Brut Premier 12% Cristal, Louis Roederer 12%
Champagne, France Champagne, France Champagne, France Champagne, France Champagne, France Champagne, France Champagne, France Champagne, France Champagne, France Champagne, France
magnum
Godello, A Coroa 13.5% Riesling “Wehlener Sonnenuhr” Spätlese, Joh. Jos. Prüm 8.5% Grüner Veltliner “Terrassen", Sepp Moser 12.5% Menetou-Salon Morogues, Domaine Pellé 13% Gavi “Montessora”, La Giustiniana 12.5% Sancerre “Les Quarterons”, Sébastien Riffault 13% Cervaro della Sala, Antinori 13% Manna Cru, Franz Haas 13%
Galicia, Spain Mosel, Germany Kremstal, Austria Loire, France Piedmont, Italy Loire, France Umbria, Italy Alto Adige, Italy
magnum £88
magnum magnum magnum magnum magnum magnum magnum jeroboam jeroboam
£148 £162 £888 £1475 £240 £368 £176 £147 £268 £3888
White 2012 2007 2012 2010 2012 2009 2010 2009
magnum magnum magnum magnum magnum magnum magnum
£188 £95 £140 £125 £140 £220 £149
Red 2009 Volnay 1er Cru “Les Santenots", Domaine Glantenay 13% 2010 Gevrey-Chambertin, Domaine Maume 13% 2010 Pinot Noir, Brookfields 15% 2005 Rioja Reserva, Remelluri 13.5% 1999 Château Clerc Milon, 5eme Cru Classé 12.5% 2006 Cabernet Sauvignon, Journey's End 13% 2009 Châteauneuf-du-Pape, Chante Cigale 15% 2008 Brunello di Montalcino “Campogiovanni", San Felice 14.5% 2008 Il Caberlot, Podere Il Carnasciale 13.5% 2003 Clos des Cistes, Domaine Peyre Rose 14.5%
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Hakkasan Mayfair, 23rd June 2014
Burgundy, France magnum £225 Burgundy, France magnum £198 Martinborough, New Zealand magnum £130 Rioja, Spain magnum£165 Bordeaux, France magnum £350 Stellenbosch, South Africa magnum £92 Rhône, France magnum £156 Tuscany, Italy magnum £197 Tuscany, Italy magnum £469 Languedoc, France magnum £400
Nihonshu: Japanese Sake Summer grown rice, brewed in the cold of winter with yeast, kōji mould and water. Softer than wine, harmonious with food
Sakes are listed in order of body and flavour: from light to rich
Nigori: cloudy sake Coarse-filtered to leave rice and yeast lees; some are sparkling
Dewazakura “Tobiroku", Sparkling Nigori 15% Tsuki No Katsura, Sparkling Nigori 17.2% Hakutsuru "Sayuri", Nigori 12.5%
Yamagata, Japan 300ml Kyoto, Japan 300ml Hyogo, Japan 300ml
£38 £42 £24
Nagano, Japan 720ml Fukushima, Japan 720ml Hiroshima, Japan 900ml
£75 £88 £75
Hyogo, Japan Gifu, Japan
720ml
£23 £85
Yamagata, Japan 720ml Niigata, Japan 720ml Shizuoka, Japan 720ml Shiga, Japan 720ml Nagano, Japan 720ml Fukui, Japan 720ml
£84 £95 £73 £72 £89 £79
Kyoto, Japan 720ml Yamaguchi, Japan 720ml Fukui, Japan 720ml
£126 £150 £132
Junmai: pure rice sake Full-bodied, often creamy, with rice character
Masumi “Okuden Kantsukuri”, Junmai 15% Daishichi, Junmai Kimoto 15% Kamoizumi Shusen “Three Dots", Junmai 16%
Honjōzō: fragrant sake Made lighter and more fragrant by skillful addition of brewers’ alcohol
Akashi-Tai, Honjōzō 15% Chotoku “Heavenly Brew", Honjōzō 19%
300ml
Ginjo: premium sake More of each rice grain is polished away; often fruity and aromatic
Dewazakura “Omachi", Junmai Ginjo 16% Nechi Otokoyama “White”, Ginjo 16% Sanwa “Garyubai" Yamadanishiki, Junmai Ginjo Genshu 17% Kirakucho, Junmai Ginjo 17.6% Miyasaka “Yamahai 50 Nama”, Junmai Ginjo 16% Kokuryu, Junmai Ginjo 15%
Daiginjo: fine sake At least half of each rice grain is milled away; hand-made, elegant, top of the range
Tamagawa “Kinsho”, Daiginjo 16% Dassai 23, Junmai Daiginjo 16% Hakuryu “Special White Label", Daiginjo 16.5%
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Hakkasan Mayfair, 23rd June 2014
Meditation: sweet wine Sweet but not simple: complex and risky to grow and make
Wines are listed in order of sweetness and flavour: from light to luscious
Sweet sparkling NV
Mailly Grand Cru Demi Sec 12%
Champagne, France
125ml
£13.50
750ml
£70
Piemonte, Italy
125ml
£8.70
750ml
£47
Sweet sparkling red
2013 Brachetto d’Acqui, Contero 5.5%
Late harvest 2013 2011 2007 NV
Riesling “Cordon Cut”, Mount Horrocks 11.5% Riesling Auslese “Ockfener Bockstein”, St. Urbans-Hof 8% Tokaji Szamorodni, Samuel Tinon 12.8% Rutherglen Muscat, Stanton and Killeen 17.5%
Clare Valley, Australia 70ml £12.50 Mosel, Germany Tokaj, Hungary 70ml £13 Victoria, Australia
375ml 375ml 500ml 375ml
£62 £60 £80 £42
Noble rot 2007 2008 2009 2002 2001 1997
Château Bastor-Lamontagne 13.5% Trockenbeerenauslese, Höpler 10.5% Gewürztraminer Grand Cru “Pfersigberg”, Zinck 13% Tokaji Aszú “6 Puttonyos", Disznókő 12.5% Château d’Yquem 1er Grand Cru Classé 13.5% Château Coutet 14%
Sauternes, France 70ml £6.80 750ml £68 Burgenland, Austria 70ml £13.50 375ml £67 Alsace, France 70ml £17 500ml £113 Tokaj, Hungary 500ml £170 Sauternes, France 375ml £604 Barsac, France 70ml £15.80 500ml £99
Dried grape 2009 Passito di Noto, Planeta 12% 2009 Torcolato, Maculan 13.5% 2004 Vin Santo, Isole e Olena 12.5%
Sicily, Italy Veneto, Italy 70ml £12 Tuscany, Italy
375ml
£67 £60 £91
375ml
£98
500ml 375ml
Frozen grape 2008 Gelber Muskateller “Neufeld” Eiswein, Helmut Lang 10.5%
Neusiedlersee, Austria
Sweet red 2011 Moscato Rosa, Franz Haas 11.5% Alto Adige, Italy 2009 Recioto della Valpolicella Classico, Giovanni Allegrini 14% Veneto, Italy
70ml
£11.60 £11.50
70ml
£9.60
70ml
500ml
£58 £76
720ml
£94
375ml
Umeshu: Japanese plum sake NV
Umeshu Umegokochi Dewatsuru 11.5%
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Akita, Japan
Strength and Beauty: fortified wine and sake Sweetness from grape juice, strength from grape spirit
Wines are listed in order of body and flavour: from light to rich
Fortified 10 yr old 1969 2009 2008 2009 VORS 2010 2007
Tawny “Quinta da Ervamoira", Ramos Pinto 20% Tawny “Single Harvest", Graham's 20% Late Bottled Vintage, Quinta de la Rosa 20% Samos Grand Cru 15% Maury Grenat, Jean Marc Lafage 15% Pedro Ximénez “Noé”, González Byass 15.5% Tannat Vintage “Maydie”, Château d’Aydie 17% Vin de Laurence, Mas de Daumas Gassac 15%
Douro, Portugal 70ml £8.10 500ml £54 Douro, Portugal 750ml £288 Douro, Portugal 500ml £53 Samos, Greece 375ml £25 Languedoc, France 70ml £6.50 500ml £43 Jerez, Spain 70ml £12 375ml £60 Madiran, France 70ml £9.20 500ml £61 Languedoc, France 500ml £192
Vintage Port
1970 1977 1985 1994 2002
Fonseca Graham's 21% Taylor's 20.5% Dow's 20% Quinta de Roriz 20%
Douro, Portugal Douro, Portugal Douro, Portugal Douro, Portugal Douro, Portugal
£370 £235 70ml £20.40 750ml £197 750ml £121 70ml £9.80 750ml £98 750ml 750ml
Kijōshu: fortified sake Sake replaces some of the water during brewing. Very rare
Hanahato, Kijōshu 16.8%
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Hakkasan Mayfair, 23rd June 2014
Hiroshima, Japan
70ml
£11.80
300ml
£47
Last Few: the end of the line Limited availability - last chance to taste
Wines are listed in order of body and flavour: from light to rich
White 2012 2011 2013 2008 2010 2009 2012 2010
Albariño, Castrocelta 12.5% Fernão Pires, Quinta de Sant'Ana 13% Gewürztraminer “Selección", Bodega Pirineos 13% Clos Ste Magdeleine 12.5% Domaine Roc des Anges, Marjorie & Stéphane Gallet 12.5% Predicador, Bodegas Contador 14% Chenin Blanc, De Trafford 14% Le Cigare Blanc “Beeswax Vineyard”, Bonny Doon 12.5%
Rias Baixas, Spain £42 Lisboa, Portugal £37 Somontano, Spain £38 Cassis, France £69 Côte de Roussillon Blanc, France £62 Rioja, Spain £79 Stellenbosch, South Africa £62 Santa Cruz, California £82
Red 2012 St Laurent “Dorflagen”, Pittnauer 12.5% 2007 La Counoise de Jeune, Domaine Monpertuis 13% 2011 Zinfandel “Geyserville”, Ridge 14%
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Hakkasan Mayfair, 23rd June 2014
Neusiedlersee, Austria £49 Pays du Gard, France £39 Sonoma, California £108
