SAKE sample four of our unique sakes 29
chiyonosono, “shared promise” junmai, kyushu, soft & sweet 11 / 33 / 65 narutotai, “drunken snapper” ginjo, shikoku, vivacious & bold 13 / 85 kanbara, “bride of the fox” junmai gingo, chubu, naoki's favorite; honey & chestnuts 15 / 48 / 95 ippongi kubo honten, “denshin rin" junmai daiginjo, fukui, balanced & elegant 16 / 110 okunomatsu, “silkroad” junmai daigingo, 290ml sparkling sake tohuku, bright & creamy 39
JAPANESE WHISKY white oak akashi clove, cocoa, caramel 13 white oak single malt marshmallow, raw corn, vanilla 24 iwai pear, quince, ginger 14 iwai tradition wheat, honey toffee, cherry 19 ichiro chichibu “the first” sandalwood, plum, vanilla 49 nikka coffey grain hazelnut, sweet corn, caramel 15 nikka taketsuru cinnamon, buttery toffee, almond 17
BEER sapporo, ‘reserve,’ lager abv 5.2%, japan 10 hitachino nest white ale, kiuchi abv 5.5%, japan 12 sorachi ace saison, brooklyn beers abv 7.6%, brooklyn 8 tokyo black american porter, yoho abv 5%, japan 12 koshihikari, rice lager, echigo abv 5.0%, 17 oz, japan 16 amstel light, lager abv 3.5%, netherlands 5
COCKTAILS cucumber “tsukemono” green chile vodka, nigori sake, lime, japanese cucumber, fresh ginger 12 happy sumo vodka, plum sake, coconut, pineapple, passion fruit 12 gin & guava lemon, jamaican #2 bitters 11 miso old fashioned iwai whiskey, white miso, lemon 13 hemingway no. 1 parce rum, combier pamplemousse, fresh citrus, cherry bark vanilla bitters 14
KOZARA japanese small plates naoki chopped salad raw vegetables, citrus soy - 7.95 tuna tacos sambal, napa cabbage - 11.95 edamame "guac" dip rice crisps - 6.75 miso soup shiitake mushrooms - 3.95 truffle chawanmushi egg custard, dashi broth - 6.50 1/2 dozen oysters yuzu kosho, selection varies - 17.95
NAOKI-STYLE SASHIMI raw plates salmon spicy ginger soy, endive - 15 lobster ginger soy, pickled radish - 17 scallop yuzu dashi, serrano, shiso oil - 17 madai mushroom dashi - 18 tuna dashi, ginger, micro shiso - 22 hamachi aji panca, scallion, ponzu - 24
SASHIMI & NIGIRI 2 pieces SPECIALTY PIECES
tuna, tapenade, edamame, nikiri soy - 10 hamachi, kombu onion - 10 salmon, smoked soy, crispy shallot - 9 kanpachi, sesame dressing - 12 mackerel, yuzu kosho, ponzu sheet - 9 CLASSIC SELECTIONS hotate scallop 9 sake salmon 8 hamachi yellowtail 9 madai snapper 12
unagi freshwater eel
8
maguro tuna maguro bluefin tuna kampachi amberjack saba mackerel
9 12 10 8
TEMAKI hand rolls, one per order spicy tuna - 6.95 king crab cucumber, avocado - 6.95 hamachi scallion, cucumber- 6.95
HOSOMAKI traditional japanese rolls kappa cucumber sesame, shiso leaf - 8 negi tuna scallion, shiso leaf - 13 negi hamachi scallion - 14 negi toro scallion - 16 add fresh-grated wasabi - 5.50
MAKI spicy tuna cucumber, chili oil - 14 rainbow crab, tuna, salmon, hamachi, cucumber, avocado - 17 spicy shrimp & salmon lemon - 15 salmon miso ginger & omelet - 13 hamachi scallion, cucumber, yuzu - 17 unagi omelet, cucumber, truffle - 16
OHZARA japanese main plates kagawa chicken teriyaki chicken sausage, kale - 16.95 miso-glazed sea bass bok choy - 19.95 lobster togarashi butter, ponzu - 28.95 side of rice - 1.95 2300 n lincoln park w, chicago il • 773-868-0002 • naoki-sushi.com hours wed-thurs: 5:30pm-9:30pm • fri-sat: 5pm-10pm • sun: 5pm-9pm
NON ALCOHOLIC guava-lemon spritz
4.95
belvoir, organic, elderflower lemon presse
4.95
plum-ginger beer
4.95
happy buddha 5.95 fresh pineapple, coconut cream, passion fruit
WINES BY THE GLASS
WINES BY THE BOTTLE
SPARKLING
WHITES
nv klipfel, cremant d’alsace france
11 / 40
nv camille braun, cremant d'alsace rosé france
16 / 64
nv duval-leroy, brut champagne, france
22 / 88
2011 gramona, cava la cuvée gran reserva penedes, spain
56
nv besserat de bellefon, blanc de blancs champagne, france
165
WHITES 2014 getariako txakolina, antxiola basque, spain
10
2014 sancerre, voucher, “le mont” loire valley, france
14
2014 pinot grigio, abbazia di novacella alto adige, italy 2013 vouvrey sec, domaine du petit coteau loire valley, france
13 10
2013 chardonnay, stuhlmuller alexander valley, california
14
ROSÉ 2015 bonny doon vineyard, vin gris de cigare central coast, california
10 / 45
REDS
REDS
2014 getariako txakolina, antxiola basque, spain 2007 riesling spatlese trocken keohler-ruprecht, pfalz, germany
40
2014 morgon, marcel lapierre beaujolais, france
69
42
2013 nebbiolo delle langhe, produttori del barbaresco, piedmont, italy
68
2010 torrontes, gouguenheim mendoza, argentina
33
2013 pinot noir, r. stuart & co. “big fire” willamette valley, oregon
50
2013 vouvrey sec, domaine du petit coteau loire valley, france 2011 gewurztraminer, klipfel alsace, france
40
2013 pinot noir, lemelson, “thea’s selection” willamette valley, oregon
75
42
2014 pinot noir, brewer-clifton santa rita hills, california
94
2014 pinot grigio, abbazia di novacella alto adige, italy 2013 fiano di avellino, colli di lapio campania, italy
52
2012 vacqueyras, montirius, “garrigues” rhône valley, france
58
56
2012 châteauneuf-du-pape, dom. andré rhône valley, france
85
2013 michel gassier, “nostre païs” costières de nîmes, france
54
2013 crozes-hermitage, dard et ribo rhone valley, france
118
2014 chenin blanc, l’ecole no. 41 columbia valley, washington
48
2014 saumur, guiberteau (cabernet franc) loire valley, france
56
2014 sancerre, foucher, “le mont” loire valley, france
56
2013 syrah, owen roe, “ex umbris” columbia valley, washington
68
2013 gruner veltliner, malat, "hohlgraben” kremstal, austria
62
2012 syrah, radio-coteau sonoma coast, california
2012 yorkville cellars, “eleanor of aquitaine” mendocino, california
68
2012 cotes du bourg, château la grolet bordeaux, france
48
2011 verdejo, bodegas naia, “naiades” rueda, spain
63
2010 st. emilion grand cru, château bernateau bordeaux, france 2008 haut-médoc, château maurac bordeaux, france
68
136
70
2013 pinot noir, r. stuart & co. “big fire” willamette valley, oregon
12
2012 bourgogne blanc, rodolphe demougeot 50 burgundy, france 62
2013 cabernet sauvignon, seven hills columbia valley, washington
67
2011 terre rouge, “tête-à-tête” (rhône blend) sierra foothills, california
12
2014 white rhône blend, davis family winery, “cuvee luke” russian river valley, california
90
2014 saumur, guiberteau (cabernet franc) loire valley, france
14
2013 chardonnay, brewer-clifton santa rita hills, california
87
2012 cabernet sauvignon, domaine eden santa cruz mountains, california
138
2013 cabernet sauvignon, fortnight napa valley, california
12
2012 pinot blanc, claus preisinger burgenland, austria
120
2013 pahlmeyer, “jayson” napa valley, california
2010 st. emilion grand cru, château bernateau bordeaux, france
17
2011 meursault 1er cru, château de pulignymontrachet, burgundy, france
144
