appetizers main courses cheeses & desserts drinks

Lemon meringue, confit with lemon and mint 16 €. «Cap Ferret/Paris », vanilla cream-filled choux, chocolate sauce 12 €. Finger Choc by Café de l'Homme 16 €.
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11/24/2018

The menu of Café de l'Homme

APPETIZERS Butternut velouté, marshmallow with chestnut, buckwheat soufflé 17 € Burgundy snails, parsley butter 19 € Burrata with Sanza raw milk, fresh field beets 23 € Thin slices of fresh artichoke, parmesan cheese, truffle vinaigrette 21 € Duck foie gras cooked in a cloth, «Maison Paris» 28 € Blue-fin tuna tataki with yuzu and wasabi 23 € California rolls crispy shrimp and avocado 22 € Noir de Bigorre ham from « Patrick Escudé » (matured 36 months) small plate 28€ big plate 48€ Garden vegetables from «Christophe Latour» 30 € (also available as a dish)

MAIN COURSES Cod cooked in banana leaves, coconut, lemongrass, jasmine rice 32 € Leg of free range lamb cooked for 7 hours, buttery Anna potatoes, truffle gravy 35 € Steamed white sea bass, artichoke, Kalamata olive, combava beurre blanc 40 € Homemade beef tartar, sucrine lettuce et homemade french fries 24 € Beef fillet 200g, pepper or bearnaise sauce 38 € Macaroni with truffle, parmesan cheese cream 32 € Crispy sake-marinated chicken supreme, mango chutney 28 € «Maison Burgaud» duck à l’orange, daikon radish,cacao nibs, bitter orange sweet and sour sauce 32 € Roasted organic salmon with soy and honey, king oyster mushrooms and braised pak choï28 € Hare à la royale 38 €

To share 1kg sole meunière with lemon and capers, side dish of your choice 120 € for two persons

Side dish Homemade French fries, mashed potatoes, spinach, seasonal vegetables, romaine hearts, jasmine rice 7 €

CHEESES & DESSERTS Saint Marcellin cheese moulded with a ladle 15 € Chocolate mousse Choc by Café de l’Homme 14 € Papuan vanilla crème brulée 15 € Lemon meringue, confit with lemon and mint 16 € «Cap Ferret/Paris », vanilla cream-filled choux, chocolate sauce 12 € Finger Choc by Café de l’Homme 16 € Mandarin Tiramisu 14 € Pineapple thin slices, detox infusion 14 € Ice-cream or sorbet (3 scoops, flavour of your choice), vanilla whipped cream, melting meringue 14 € Extra charge whipped cream +1 €

DRINKS Mineral water Évian / Badoit / Badoit Rouge 8 € 75cl

Coffee Café de l’Homme : Nespresso coffee or decaffeinated accompanied by our Chef’s selection 13 €

Champagnes blanc Charles Heidsieck 18 € Brut Réserve rosé Charles Heidsieck 22 € Brut Rosé Réserve

Cocktails of plants By Christophe Robin Coup de fouet à l’hibiscus 8 € Détox aux écorces de citron 8 € https://www.cafedelhomme.com/en/pages/restaurant/menu

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11/24/2018

The menu of Café de l'Homme

Antioxydant au rooibos 8 € Apaisant à la verveine et citronnelle 8 € Digestion à la cannelle 8 €

Our selection served by glass 12.5cl WHITE 2016 Chardonnay 9 € Domaine Laurent Miquel 2017 Pouilly-Fumé Les Terres Blanches 13 € Domaine Pascal Jolivet 2016 Chablis 14 € Domaine William Fèvre RED 2015 WP Rouge 9€ Domaine Combier 2017 Pinot noir 11 € Domaine Laurent Miquel 2010 Marquis de Mons 14€ Margaux ROSÉ 2017 WP Rosé 9 € Winerie Parisienne 2016 Bandol 14 € Domaines Ott - Château Romassan

https://www.cafedelhomme.com/en/pages/restaurant/menu

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