Keenan R Langlois 44 Gerrish Ave #316 Chelsea, MA 02150 781-706-2771 [email protected] Professional Accomplishments -April 2018 January 2017-Present South Publico Street Bistro SouthBoston, Boston,MA MA Opening Executive Chef September 2014- September 2016 Cambridge, MA The Sinclair Kitchen (Bowery Presents) Cambridge, MA Executive Chef August 2013-August 2014 Marblehead, MA Five Corners Kitchen Chef de Cuisine July 2012-August 2013 Boston, MA The Granary Tavern (The Glynn Group) Boston, MA Executive Chef September 2010-June 2012 Boston, MA Union Bar & Grille (Aquitaine Group) Boston, MA Chef de Cuisine August 2007-August 2010 Boston, MA Group) Group) Boston,Boston, MA Gaslight Brasserie (Aquitaine du Coin (Aquitaine MA Executive Sous/Chef de Cuisine February 2006-July 2007 Boston, MA Sorellina Sous Chef September 2004-January 2006 Boston, MA The Nightingale Sous Chef/Pastry Chef June 2004- September 2004 Boston, MA Atlantic Fish Co. Sous Chef May 2003-June 2004 Newton, MA Lumiere West Newton, MA Tournant January 2003-April 2003 Montpellier, Les Jardins des Sens Montpellier,FR FR Commis de Poissoniere/Commis Garde Manger October 2001- October 2002 Boston,Boston, MA Hamersley’s Bistro MA Poissonier/Viandiere

Education January 2000-September 2001 The Culinary Institute of America Hyde Park, NY Associate of Occupational Studies in Culinary Arts with Honors (Self-Financed)