STARTERS Oysters au Naturel - Salt, Pepper & Tabasco Oysters - Pear, Ginger, Coconut, Soy & Chilli Sardines - Peri-Peri Prawns - Garlic, Chilli, Olive Oil & Parsley Calamari - Pineapple, Peppers & Vinaigrette Trinchado - Braised Beef, Chilli, Garlic & Baguette or Small Portuguese Roll (more authentic) Chicken Wings - Sticky Spicy Barbecue Hummus - Tahini, Garlic, Cummin, Pita Bread Spaghetti - Garlic, Olive Oil & Chilli
SQ SQ 60 105 95
Sushi
80 60 50 60
115 65 95
Mains
California Rolls (8 PC)
Raw/Seared Yellowfin Tuna Raw/Seared Norwegian Salmon
85 95
Nigiri (2 PC) Yellowfin Tuna, Raw/Torched with Unagi Norwegian Salmon, Raw/Torched & Topped with Salmon Roe
60
Yellowfin Tuna Norwegian Salmon Maki Prawn Maki Crab Maki Avocado & Cucumber Maki
Signature Rolls 110
85 95 85 75 70
Tempura Prawn, Spicy Mayo, Avocado, Unagi, Rice & Crispy Tempura Spicy Tuna, Nori, Avocado, Spicy Mayo & Sesame Seeds Dalliance Roll - Cucumber, Tuna, Prawn, Salmon, Wasabi Mayo & Caviar
Sushi Salad
140
ROSES (4 PC)
Fish Norwegian Salmon - Baby Potatoes, Asparagus, Broccolini & Peas Kingklip - Tempura Batter & Pea Mint Purée Baby Kingklip - Garlic, Chilli & Cherry Tomatoes Line Fish - Green Beans & Lemon Caper Butter Crayfish Linguine - Garlic, Chilli & Cherry Tomatoes Prawns - Grilled with Seafood Basting Langoustine - Large & Extra Large
SQ 175 220 165 300 SQ SQ
Meat Lamb Chops - Lemon, Garlic, Rosemary, Olive Oil & Thyme 220 Lamb Curry - Raita, Salsa & Naan 160 Fillet - Béarnaise & Skinny Fries 200 Pepper Fillet - Pepper Sauce & Skinny Fries 200 Sirloin - Truffle Butter & Duck Fat Fries 160 Beef Short Rib - Marrow, Mushroom Duxelle & 160 Bone Marrow Gratin
Beef Burger - Pickles, Dill Cucumber,
100
90
Yellowfin Tuna, Avocado, Japanese Mayo & Caviar Salmon, Avocado, Japanese Mayo & Caviar
95 85 85 75 70
Norwegian Salmon California Yellowfin Tuna California Prawn California Crab California Cucumber California
70
Maki Rolls
Chicken Burger - Pickles, Dill Cucumber,
90
Mustard Mayo & Frizzled Onion
Baby Chicken - Peri-Peri or Lemon & Herb Served with Coleslaw Butter Chicken - Curry & Naan
180
Ken Forrester
45
95
280
Iona
55 125 350
Springfield Life from Stone
40
95
170 120
Sauvignon Blanc
110
Warwick Professor Black
45
105
300
Rupert & Rothschild Baroness Nadine
80
185
520
Warwick The First Lady
45
85
250
Constantia Uitsig
45
95
270
Haute Cabrière
40
90
260
Black Oystercatcher
55
115
320
Delaire Graff
45
85
250
Sauvignon Blanc
Chardonnay
Chardonnay Pinot Noir 2011
Rosé
Les Domaines Ott Château de Selle
1150
The Pink Lady
30
70
200
Boekenhoutskloof The Chocolate Block
75
165
480
Rupert & Rothschild Classique
60
135
380
Rustenberg John X Merriman
70
155
450
Glen Carlou
40
90
260
Plaisir de Merle
75
165
460
Rijk’s Private Cellar 2006
65
150
420
Delaire Graff
45
85
250
Diemersfontein Pinotage 2012
45
105
300
Creation
70
165
480
Iona Mr P. (He Knows)
50
115
330
Springfield Whole Berry
60
125
360
Thelema
80 185 520
Waterford Estate
75
Rosé Rosé
Desserts
Red Blend
Fondant - Vanilla Ice Cream 75 Marshmallow - Chocolate, Marshmallow, Mango & Peanut Butter 100 Crème Caramel - Caramel Ice Cream 60 Cheesecake - Pineapple Ice Cream 85 Iced Nougat - Exotic Fruit & Mango Sorbet 75 Brulée - New York Cheesecake & Shortbread 55 Beignets - Chocolate, Crème Chantilly & Raspberries 60
CHAMPAGNE
G B
Dom Pérignon Brut 5 000 Veuve Clicquot NV 380 1 550 Veuve Clicquot Rosé 470 1 900 Billecart - Salmon Brut Rosé 2 500
MÉTHODE CAP CLASSIQUE
G B
Graham Beck Brut NV 95 Graham Beck Rosé NV 100 Domaine des Dieux Claudia Brut Domaine des Dieux Sharon Rosé
370 400 440 440
270
Thelema 40 80 230
Sémillon
Prawns, Salmon, Tuna, Avo, Sesame Seeds & Wasabi Mayo Finished with Caviar
90
Sauvignon Blanc
Unwooded Chardonnay
Mustard Mayo & Frizzled Onion
65
Chardonnay
100
250ml 750ml
30
Chenin Blanc
SASHIMI (3 PC)
100ml
Pecan Stream
Chenin Blanc
Sauvignon Blanc
Salads Tuna Niçoise - Garden Greens, Egg, Capers, Olives & Baby Potato Goat’s Cheese - Walnuts, Beetroot & Watercress Salad - Garden Greens, Nuts, Avo, Feta & Apple
WINES
Red Blend Red Blend Merlot Merlot Shiraz Shiraz
Pinotage
Pinot Noir Pinot Noir
Cabernet Sauvignon
Cabernet Sauvignon Cabernet Sauvignon
Shop No. 7216A, Victoria Wharf, V&A Waterfront | Tel: +27 (0) 21 418 1037 | Email:
[email protected] | Website: www.dalliancerestaurant.co.za
165
480
