RASFF Portal Search criteria  |  Week 21 Week - 2015  Date

Référence

Type de notification

Notifié par

Objet

Réglementation

Céréales et produits dérivés 20/05/2015

2015.0607 

information for follow-up

Austria

methamidophos (0.022 mg/kg - ppm) in basmati rice from India, via Germany

LMR = 0,01mg/kg

Crustacés 22/05/2015

2015.0626 

information for attention

Italy

too high content of sulphite (348 mg/kg - ppm) in chilled prawns (Parapenaeus longirostris) from Croatia

Teneur max = 150mg/kg

Alimentation animale 20/05/2015

2015.0613 

information for follow-up

Italy

mercury (0.90 mg/kg - ppm) in fish meal from Germany

Teneur max = 0,5mg/kg

Poissons et produits dérivés 19/05/2015

2015.0604 

alert

Italy

mercury (2.1 mg/kg - ppm) in chilled swordfish (Xiphias gladius) from Spain

Teneur max = 1mg/kg

Fruits et Légumes 20/05/2015

2015.0608 

alert

Finland

undeclared gluten in frozen grilled vegetables in marinade from Belgium

21/05/2015

18/05/2015 19/05/2015

2015.0615 

2015.AWU  2015.AWV 

information for attention

border rejection border rejection

Switzerland

Italy Bulgaria

too high content of nitrate (4700 mg/kg - ppm) and unauthorised

Non étiqueté Teneur max nitrate = -

substances carbendazim (1.12 mg/kg - ppm), chlorfenapyr (0.20

LMR = 0,1mg/kg

mg/kg - ppm) and chlorfluazuron (0.06 mg/kg - ppm) in kale from

LMR = 0,01mg/kg

Vietnam

LMR = 0,01mg/kg

chlorpyrifos (0.19 mg/kg - ppm) and diazinon (0.03 mg/kg - ppm) in

LMR = 0,05mg/kg

black olives in brine from Egypt

LMR = 0,01mg/kg

clofentezine (0.17 mg/kg - ppm) in sweet peppers (Capsicum annuum) from Turkey

LMR = 0,02mg/kg

19/05/2015

2015.AWW  border rejection

Bulgaria

formetanate (0.32 mg/kg - ppm) in peppers from Turkey

LMR = 0,01mg/kg

19/05/2015

2015.AWZ 

border rejection

Italy

chlorpyrifos (0.2 mg/100ml) and diazinon (0.06 mg/kg - ppm) in whole

LMR = 0,05mg/kg

natural black olives from Eritrea, via Egypt

LMR = 0,01mg/kg

21/05/2015

2015.AXH 

border rejection

Italy

malathion (0.047 mg/kg - ppm) in myrica rubra from China

LMR = 0,02mg/kg

21/05/2015

2015.AXN 

border rejection

Bulgaria

biphenyl (0.66 mg/kg - ppm) in lemons from Turkey

LMR = 0,01mg/kg

22/05/2015

2015.AXR 

border rejection

Bulgaria

biphenyl (3.44 mg/kg - ppm) in lemons from Turkey

LMR = 0,01mg/kg

Fines herbes et Epices

21/05/2015

2015.0618 

information for attention

Switzerland

carbosulfan (0.11 mg/kg - ppm) and unauthorised substance carbofuran (1.4 mg/kg - ppm) in basil from Laos

LMR = 0,02mg/kg

Viandes et produits dérivés 21/05/2015

2015.0617 

alert

Slovakia

undeclared soya (5.8 mg/kg - ppm) in liver pate from Poland

Non étiqueté

Noix, produits dérivés et graines oléagineuses 21/05/2015

2015.0621 

information for attention

Luxembourg

aflatoxins (B1 = 136; Tot. = 144 µg/kg - ppb) in pistachio nuts from the United States, via Belgium

22/05/2015

2015.0628 

alert

Denmark

undeclared soya (presence /g) and wheat (presence /g) in and incorrect labelling on roasted and salted almonds from Greece

19/05/2015

2015.AWX 

border rejection

United Kingdom

aflatoxins (B1 = 17.1; Tot. = 21.5 µg/kg - ppb) in peanuts with shell from China

19/05/2015

2015.AWY 

border rejection

Italy

aflatoxins (Tot. = 33.8 µg/kg - ppb) in raw pistachios from the United States

19/05/2015

2015.AXC 

border rejection

France

aflatoxins (B1 = 30; Tot. = 35 / B1 = 55; Tot. = 64 µg/kg - ppb) in groundnut kernels from India

B1 = 8µg/kg Σafla = 10µg/kg Non étiqueté B1 = 2µg/kg Σafla = 4µg/kg B1 = 8µg/kg Σafla = 10µg/kg B1 = 2µg/kg Σafla = 4µg/kg

21/05/2015

2015.AXG 

border rejection

Netherlands

aflatoxins (B1 = 220; Tot. = 260 µg/kg - ppb) in pistachio nuts

B1 = 8µg/kg Σafla = 10µg/kg

21/05/2015

2015.AXJ 

border rejection

Netherlands

aflatoxins (B1 = 220 µg/kg - ppb) in pistachios from the United States

B1 = 8µg/kg Σafla = 10µg/kg

22/05/2015

2015.AXO 

border rejection

France

aflatoxins (Tot. = 17.5 µg/kg - ppb) in hazelnut kernels from Turkey

B1 = 5µg/kg Σafla = 10µg/kg

22/05/2015

2015.AXP 

border rejection

United Kingdom

aflatoxins (B1 = 10.3; Tot. = 11.4 / B1 = 9.9; Tot. = 11 µg/kg - ppb) in

B1 = 2µg/kg Σafla = 4µg/kg

whole and ground egusi seeds from Ghana

Soupes, Sauces et Condiments 21/05/2015

2015.0624 

information for follow-up

Ireland

traces of egg in soup from Poland

Non étiqueté