fall 2017

Mar 7, 2017 - INDIAN CUISINE HAS SPREAD. THROUGHOUT THE ...... advice for: quantities, preparation techniques, superfoods that help you live in peace ...
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FOOD

FOOD

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COOL WEEKEND RECIPES

POKE CAKES

PIZZA BALLS STÉPHANIE BULTEAU Hardcover 138x127 mm 48pp 3.99 EUR 9782017020752

Fill pizza balls with different toppings and let your friends choose the one they prefer !

EVA HARLÉ Hardcover 138x127 mm 48pp 3.99 EUR 9782017020486

FRENCH TOAST ROLL UPS MARJOLAINE DAGUERRE Hardcover 138x127 mm 48pp 3.99 EUR 9782017020745

French toast roll ups are made of rolled french bread toasts flavoured with jam, fruits or any sweet garnishing. Fun, easy to make this is the perfect dessert to avoid wasting bread.

Poke cakes consist of a cake base into which you make holes with a straw. Then you pile on cream, a sauce, caramel or hot chocolate so that the cake becomes well soaked. The idea being that the cake remains soft far longer than a classic cake. And there you have it, your poke cake ready to impress! 15 recipes to discover the poke cake!

• T HE COOKERY COLLECTION MOST IN TOUCH WITH THE TRENDS OF THE MOMENT

• T HE BEST WINDOW INTO CULINARY TRENDS

• A THOROUGH TOUR OF THE SUBJECT WITH 15 RECIPES

ANNE DE LA FOREST Hardcover 138x127 mm 48pp 3.99 EUR 9782017020660

Want a change from the classic snack on toast? Slice a sweet potato instead of bread, grill or pan it and spread either sweet or savoury dips( avocado, cream cheese,maple syrup…)!

EGGS BOAT SANDRA PASCUAL Hardcover 138x127 mm 48pp 3.99 EUR 9782017020677

Eggs cracked onto avocado, sweet potatoes, bread and cooked with delicious ingredients! A funny way to change from classic eggs recipes.

FERMENTED DRINKS

CAKES IN A JAR

ZOÉ ARMBRUSTER

MARJOLAINE DAGUERRE

Hardcover 138x127 mm 48pp 3.99 EUR 9782017020479

Hardcover 138x127 mm 48pp 3.99 EUR 9782017020493

Learn to prepare tasty fermented drink and, thanks to their probiotics, take cake of your intestinal flora !

Cook cakes in a jar and dig in directly with a spoon or keep it for several weeks !

FREAKSHAKES MAUD ARGAÏB Hardcover 138x127 mm 48pp 3.99 EUR 9782017020738

• N O NEED TO SPEND A FORTUNE KEEPING UP WITH TRENDS  : A SMALL BOOK WITH A SMALL PRICE TAG

SWEET POTATOES TOASTS

A milkshake with additional macaroons, meringues, cookies and drizzled with chocolate or cream. Succumb to the temptation of this extremely naughty but very delicous dessert !

FOOD

COOL WEEKEND RECIPES…, IS THE NEW COLLECTION WITH THE LATEST TRENDS FROM HACHETTE CUISINE! FEEL LIKE TRYING OUT THE LATEST RECIPE EVERYONE IS TALKING ABOUT? HERE ARE 15 NOVEL RECIPES TRENDING ON THE INTERNET OR THE SOCIAL NETWORKS FOR YOU TO TEST. KEEP UP WITH THE VERY LATEST CULINARY TRENDS. NO NEED FOR A HUGE BOOK WITH HUNDREDS OF RECIPES, THIS ILLUSTRATED BOOK WITH ITS TINY PRICE TAG SHOULD DO THE TRICK!

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7 MINUTES IN THE KITCHEN

SHEET PAN Softcover 175 x 225 mm 80pp 7.99 EUR 9782017020707

Here’s a great new way to make dishes that combine speed with healthy balanced cooking that uses barely any fat and takes no more than 7 minutes to prepare! The principle is very simple: place the ingredients on your oven baking sheet, pop it in the oven and that’s it! You can even serve it from the dish (the cherry on the cake, no washing up). Even renowned chefs such as Yotam Ottolenghi or Jamie Oliver are using this method….

A VERY VISUAL LAYOUT TO MAKE THE RECIPE UNDERSTANDABLE AT FIRST SIGHT. NO SPECIAL TECHNIQUES NEEDED : ALL RECIPES ARE SIMPLE AND EASY TO MAKE

QUICHES AND PIES

WOK Softcover 175 x 225 mm 80pp 7.99 EUR 9782016257982

Softcover 175 x 225 mm 80pp 7.99 EUR 9782017020714

LIGHT

GRATINS

Softcover 175 x 225 mm 80pp 7.99 EUR 9782017020721

Softcover 175 x 225 mm 80pp 7.99 EUR 9782016257951

DESSERTS

SOUPS

Softcover 175 x 225 mm 80pp 7.99 EUR 9782016257975

Softcover 175 x 225 mm 80pp 7.99 EUR 9782016257968

VEGGIE Softcover 175 x 225 mm 80pp 7.99 EUR 9782017020691

• A REALISTIC PROMISE • 30 RECIPES PER TITLE • STEPS THAT ARE EASILY READ AT FIRST GLANCE

• A CLEAN, GRAPHIC LAYOUT • LITTLE TEXT TO TRANSLATE

FOOD

A NEW SERIES OF HIGHLY VISUAL LITTLE COOKERY BOOKS WITH A BIG PROMISE: MAKE A MEAL AT HOME WITH LESS THAN 10 MINUTES SPENT IN THE KITCHEN. THE PICTURE PLAYS A KEY ROLE. YOU UNDERSTAND THE RECIPE AT A GLANCE. ALL INGREDIENTS ARE READILY AVAILABLE AND GENERALLY LIKED BY ALL. YOU SPEND JUST 7 MINUTES IN THE KITCHEN. THE RECIPES ARE ALL FULL, BALANCED MEALS BUT OFTEN WITH AN UNUSUAL TWIST.

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MINI HOME MADE SERIES THE MINI « HOME MADE » SERIES IS A SUB-SERIES OF THE BEST SELLING « HOME MADE » SERIES. YOU DON’T NEED 100 RECIPES FOR A VERY SPECIFIC OR INNOVATIVE TOPIC. 30 RECIPES IN 96 PAGES IS EASILY ENOUGH. AS WITH ALL THE TITLES IN THE SERIES, THERE ARE EXPERT TIPS, SUGGESTIONS FOR ACCOMPANIMENTS, ADVICE ON BUYING INGREDIENTS, HOW-TO GUIDES, TABLES AND SAMPLE MENUS.

FRESH SOUPS Softcover 195 x 230 mm 96pp 7,99 EUR 9782017020608

Taste the freshness of these little chilled soups, ideal in the heart of summer. Sweet or savoury, as a starter or a dessert, here are 30 recipes: from the traditional Andalusian gaspacho to more surprising flavours (beetroot-goats cheese, courgette-mint, carrot-coriander, etc), as well as preparations to accompany your dishes: things for dipping (garnishes, dips, croutons), bread sticks, crushed ice, etc. But always quick and easy recipes: you cook (or not), mix and it’s done!

RILLETTES SNACKS

VEGAN ICE CREAMS

Softcover 195 x 230 mm 96pp 7,99 EUR 9782017020585

Softcover 195 x 230 mm 96pp 7,99 EUR 9782017020653

VEGETABLE COCKTAILS & JUICES Softcover 195 x 230 mm 96pp 7,99 EUR 9782017020592

MAGIC PIZZAS Softcover 195 x 230 mm 96pp 7,99 EUR 9782011356925

• THE THOROUGHNESS AND RELIABILITY OF THE HOME MADE SERIES (MORE THAN A MILLION COPIES SOLD)

• THE SAME CONCEPT FULL OF RECIPES THAT ARE EASY TO MAKE • 30 RECIPES IN JUST 96 PAGES TO THOROUGHLY COVER EACH TOPIC

• A SMALL PRICE

FOOD

AT HOME

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100 ONE CROSSE SALADS Hardcover 268 x 268 mm 224pp 55 000 words 25.90 EUR 9782017020318

COMFORTING IN WINTER, REFRESHING IN SUMMER, SALADS ARE AN EXCELLENT WAY TO GET YOUR FILL OF VITAMINS AND NUTRIENTS THROUGHOUT THE YEAR.

• 100 TRADITIONAL RECIPES

(CESAR, COBB…) AS WELL AS MORE CREATIVE ONES

• RECIPES FROM AROUND

THE WORLD, EYE-CATCHING PRESENTATION

NOURISHING SOUPS

100 delicious recipes that turn a simple soup into a wholesome meal Hardcover (or flexibound) 268 x 268 mm (or 238 x 238) 224pp 55 000 words 25.90 EUR (or 14.95 EUR) 9782011775955

QUICK, EASY AND HEALTHY THESE WHOLESOME SOUPS ARE IDEAL FOR TODAY’S LIFESTYLE.

APPETIZERS FROM AROUND THE WORLD Hardcover 268 x 268 mm 224pp 55 000 words 25.90 EUR 9782011356826

• VEGETARIAN AND VEGAN •

SALADS

ALL THE DRESSINGS

• FEW INGREDIENTS, QUICK

TO COOK, NO WASHING UP

• A SINGLE DISH TOTALLY SUITED TO TODAY’S LIFESTYLE

• 100 RECIPES TO DISCOVER SUITED TO ALL TASTES

• A NEW WAY OF

ENTERTAINING AROUND THE COFFEE TABLE

• A REFERENCE BOOK OF

APPETIZERS FROM ALL OVER THE WORLD

• A FULLY ILLUSTRATED LAYOUT

TRADITIONAL RECIPES FOR APPETIZERS, TAPAS AND ZAKOUSKIS FROM AROUND THE WORLD

150 MEAT-FREE MEALS Hardcover 268 x 268 mm 224pp 55 000 words 25.90 EUR 9782017020271

• A GREAT SOURCE OF IDEAS

• 150 RECIPES IN LESS THAN 30 MINUTES

• MARKET FRESH PRODUCTS ONLY YEAR ROUND

• HIGHLIGHTING TRENDY CEREALS AND GRAINS

• IN TUNE WITH THE MARKET EXPECTATIONS

150 MEAT FREE RECIPES WHERE EACH DISH IS A COMPLETE MEAL

Hardcover 268 x 268 mm 224pp 55 000 words 25.90 EUR 9782017020301

100 ONE COURSE MEAL TO SAVE TIME WHEN INVITING FRIENDS AND FAMILY

• 100 RECIPES FROM AROUND THE WORLD (COUSCOUS, CEVICHE, BO BUN…)

• TRADITIONAL, EXOTIC AND CREATIVE RECIPES

• A GOOD WAY TO SAVE TIME WHEN HAVING GUESTS OR A BIG FAMILY!

FOOD

ONE COURSE MEAL AROUND THE WORLD

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GO NATURAL

STÉPHANIE DE TRUCKHEIM CLÉMENCE ROQUEFORT

THE COMPREHENSIVE VEGETABLE DIRECTORY

Hardcover 195x260 mm 224pp 24,95 EUR 9782017020431

Hardcover 200 illustrations 195x250mm 320pp 9782017020639

PORRIDGE DE FLOCONS

D’AVOINE ET POIRE, lait de noisette, carroube et rapadura POUR 2 BOLS

Préparation : 5 min Cuisson : 5 min

MATÉRIEL

∙ 1 casserole ∙ 2 bols ∙ 1 économe

Facile

1.

2.

INGRÉDIENTS

· 100 g de petits flocons d’avoine · 50 cl de lait de noisette · 1 cuil. à café de caroube en poudre · 1 cuil. à soupe de rapadura · 2 poires · 1 cuil. à soupe de baies de goji

Versez les flocons d’avoine et le lait de noisette dans une casserole. Faites cuire à feu doux pendant 5 min en mélangeant régulièrement. Ajoutez la poudre de caroube et le sucre rapadura. Mélangez bien et versez dans les bols. Épluchez les poires et coupez-les en lamelles ou en cubes. Déposez sur le porridge et ajoutez des baies de goji. Dégustez immédiatement

VARIANTES

Remplacez les poires par des framboises ou des fraises.

THE COMPLETE BOOK OF EVERYTHING YOU NEED TO KNOW ABOUT VEGETABLES: HOW TO CHOOSE THEM, PREPARE THEM, COOK THEM, ALL YEAR LONG

CRÈME DE QUINOA AU LAIT DE CHANVRE, dattes, raisins secs et épices POUR 2 ASSIETTES CREUSES Préparation : 10 min Cuisson : 10 min

MATÉRIEL

· 1 casserole · 2 assiettes creuses

Facile

ASTUCES

1.

En fonction des marques, ajoutez un peu plus de lait afin d’éviter que la crème ne soit trop épaisse. Pour une crème lisse, mixez la préparation.

VARIANTE

Ajoutez des cubes de pomme crue.

2.

INGRÉDIENTS

· 8 cuil. à soupe de flocons de quinoa · 25 cl de lait de chanvre · 1 pincée de vanille en grains · 1 pincée de cannelle · 1 pincée de cardamome en poudre · 2 cuil. à soupe de sucre de coco · 2 dattes medjoul · 2 cuil. à soupe de raisins secs

Versez les flocons de quinoa et le lait de chanvre dans une casserole. Faites chauffer et laissez cuire pendant 5 min en mélangeant. Ajoutez les épices (vanille, cannelle et cardamome) puis le sucre de coco. Mélangez bien. Versez dans les assiettes et laissez gonfler le temps de préparer les fruits secs. Coupez les dattes en deux, enlevez les noyaux et hachez-les. Ajoutez sur la crème de quinoa.

72 | PETIT DÉJEUNER

EXE-NATURALISTA.indd 72-73

You eat everything but you’d like to eat healthily. You don’t have food allergies but you wish to rediscover the real taste of food. You’d like to try out alternatives to the sugar, oil and flour that you use everyday. Would you like to taste new ingredients that have all the nutrients you need? This guide offers the advice of a nutritionist along with 200 varied recipes that are both healthy and natural to help you cook and eat differently. Illustrations and graphs show at a glance, all the products you can use to substitute those in your cupboards.

08/02/2017 19:16

• FOOD AND HEALTH: BOTH KEY PREOCCUPATIONS IN TODAY’S WORLD

• ALL THE ALTERNATIVES FOR PROCESSED

Vegetables are no longer a simple side dish, but sometimes a complete meal in themselves. The trend for vegetarianism and veganism is making them ever more popular. This very comprehensive book takes a close look at every vegetable group and gives a profile of each variety with encyclopedic illustrations. All the information is there : the nutritional value, its season, associated recipes, how to prepare with step-by-step illustrations… In all 250 recipes to ensure you benefit from vegetables and their nutritional value all year round.

OR REFINED FOOD

• THE REFERENCE BOOK FOR ALL NATURAL INGREDIENTS

• 150 SWEET AND SAVOURY RECIPES THAT ARE EASY TO MAKE

COOKING AND EATING THE ECO WAY FRANÇOIS PASTEAU

A BIG MEAT EATER WHO RIDES A BIKE DOES MORE DAMAGE TO THE PLANET THAN A VEGETARIAN WHO DRIVES A 4 X 4

About the author François Pasteau is the zero carbon chef at the Epi Dupin restaurant in Paris. Each day he works with natural ingredients produced locally that do not jeopardize the biodiversity or preservation of our planet.

• A SUBJECT AT THE HEART OF TODAY’S CONCERNS

• A WELL KNOWN CHEF WHO IS AN AUTHORITY ON ENVIRONMENTAL PROTECTION

• PRACTICAL, REALISTIC SOLUTIONS

EXE-CATALOGUE GENERAL.indd 12-13

Between industrially processed products and ingredients that are becoming rarer it’s hard to know how best to eat, bearing in mind that our planet is fragile and not inexhaustible. Here is a very practical book that doesn’t just lecture on morality but explains simply how you can limit your impact on the environment on a daily basis at each meal. The author offers 50 ecologically responsible recipes that combine environmental protection and fine food. Experts and specialists in sustainable development and biodiversity, throw light on certain specific points, for anyone who wishes to know more.

• THE COMPLETE REFERENCE FOR FOOD THAT IS BACK IN FASHION

• A PRACTICAL FORMAT WITH CHARTS • PLENTY OF ILLUSTRATIONS TO HELP IDENTIFY EACH VEGETABLE

• STEP-BY-STEP ILLUSTRATIONS FOR EACH RECIPE

CITRUS FRUIT BIBLE

A GREAT REFERENCE BOOK OF CITRUS FRUIT FROM AROUND THE WORLD AND ITS USE IN COOKING

Hardcover 200 illustrations 203x259 mm 320pp 24.95 EUR 9782011356499

In the last few years, the use of citrus fruit in cooking has greatly evolved: as well as the more traditional lemon, orange, grapefruit and tangerine, today you find kumquat, kaffir lime, yuzu, citron (Citrus medica) … used widely in both sweet and savoury recipes. The book offers 250 recipes using these ingredients, and includes numerous references and detailed tables outlining the seasons and the health benefits of each fruit.

FOOD

Hardcover 205x240 mm 192pp 19.95 EUR 9782011356956

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GREECE

AMERICAN FAMILY FOOD

236x280 mm 288pp 29,90 EUR 9782016257920

Hardcover squareback 230 x 295 mm 464pp

DINA NIKOLAOU

CATHLEEN CLARITY

About the author Dina Nikolaou is a celebrity chef in Greece where she hosts a family cookery programme on TV. In France she presents “Ma Cuisine Grecque” (My Greek Cuisine) on the specialist TV cookery channel. In Paris, Dina runs two restaurants and a delicatessen which specialise in produce from her home country.

About the author American chef Cathleen Clarity discovered French cuisine by watching the Julia Childs’ cookery programme. She has diplomas from both the Ritz and the Ferrandi schools of cookery. She worked with Helène Darroze before opening her own cookery school in Paris.

THE ULTIMATE GUIDE TO AMERICAN CUISINE WITH 800 RECIPES.

• 90 GREEK RECIPES FROM ALL REGIONS (ISLANDS AND MAINLAND)

• PRODUCTS AS WELL AS RECIPES

• A CHEF WHO IS WELL

FOR FOOD THAT IS BACK IN FASHION

• A PRACTICAL FORMAT WITH CHARTS

• PLENTY OF ILLUSTRATIONS TO HELP IDENTIFY EACH VEGETABLE

• STEP-BY-STEP ILLUSTRA-

TIONS FOR EACH RECIPE

FOOD

KNOWN IN HER OWN COUNTRY

They are all there  : meatloaf, cobb salad, clam chowder, jambalaya, carrot cake, cheesecake… The author has revisited all the classic recipes of her country. Everyday recipes but also festive recipes such as the Thanksgiving turkey. She has also trawled regional repertoires (Louisiana, California, East coast…) and those of the numerous communities that are part of America today. (latino, afro-american, jewish…) As well as the traditional dishes, the book also includes numerous recipes for street food, snacks, and even barbecues.

• THE COMPLETE REFERENCE

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WORLD CUISINE SCANDINAVIAN CUISINE

GÍSLI EGILL HRAFNSSON INGA ELSA BERGÞÓRSDÓTTIR Hardcover 150 illustrations 218 x 297 mm 384 pp 24.90 EUR 9782013963596

AN INSPIRATIONAL AND PRACTICAL TITLE TO DISCOVER SCANDINAVIA THROUGH 50 RECIPES

COCINA DO BRASIL JESSICA BLANC FA PERSONNAZ Hardcover 200 illustrations 215 x 300 mm 208 pp 24.90 EUR 9782012386280

IN CUCINA THE ULTIMATE ITALIAN COOKBOOK

SALAM - SHALOM CHLOE SAADA

Hardcover 150 illustrations 202 x 277 mm 176 pp 22.90 EUR 9782011356772

ALBA PEZONE

Hardcover 236 x 280 mm 384pp 9782011356758

THIS BOOK, DESIGNED FOR COMPLETE BEGINNERS, SHOWS STEP-BY-STEP HOW TO COOK ITALIAN FOOD:

JEWISH AND ARABIC CUISINES FROM THE MEDITERRANEAN When it comes to cooking, there is no conflict. The only religion is love and sharing

How to recognise the ingredients (with product pages for easy identification). How to choose them and use them… More than 40 techniques with step-by-step illustrations from the simplest to the more complex, how to check the cooking time of pasta or how to fill your own ravioli. With professional advice, tips and tricks. In all, this work includes more than 200 sweet and savoury recipes, both traditional and innovative. Find out how to reproduce the great classics of Italian cuisine yourself.

ARGENTINIAN CUISINE MARCELO JULIA Hardcover 216 x 297 mm 244 pp 9782012388239 BRUSCHETTA POMODORO CONFIT E BURRATA

BRUSCHETTA GORGONZOLA E PERA Bruschetta au gorgonzola et à la poire

Bruschetta aux tomates confites et à la burrata

Bruschetta tomates confites et àaux la burrata

BRASIL, THE COUNTRY SPREAD ACCROSS LIKE A SMALL CONTINENT, DISPLAYS VARIOUS CUISINES FROM NORTH TO SOUTH AND FROM THE EDGE OF THE OCEAN TO THE BACK OF THE AMAZON RAINFOREST.

Bruschetta aux fèves, au pesto et au pecorino pepato

BEEF MEAT BUT NOT ONLY !

Pour 6 bruschette Préparation : 10 min Cuisson : 5 min

Pour 6 bruschette Préparation : 5 min Cuisson : 3 min

• 6 tranches de pain de campagne, épaisses d’environ 1,5 cm • 200 g de gorgonzola AOP mi-affiné • 2 poires, mûres mais fermes • Beurre de baratte • 1 belle poignée de graines germées (type alfalfa…) • Huile d’olive

• 6 tranches de pain de campagne, épaisses d’environ 1,5 cm • 15 à 18 tomates confites en pétales • 200 g de burrata • 2 gousses d’ail nouveau (ou dégermé) • Quelques fruits du câprier • Huile d’olive

Lavez les poires, épluchez-les et détaillez-les en tranches fines.

40 argentinian recipes to discover the diversity and the flavors from the great pampas plaines

Effilochez la burrata.

Dans une poêle, faites mousser 1 grosse noix de beurre. Saisissez-y les poires : à feu plutôt vif (pour que les tranches restent fermes et entières), et jusqu’à une jolie coloration des deux côtés.

Bruschetta jambon San et aux auartichauts grillésDaniele

Bruschetta gorgonzola et à laaupoire

Épluchez l’ail (réservez les gousses entières). Faites griller le pain, frottez-le à l’ail.

Lavez et essorez les graines germées. Dans un bol, assaisonnez-les d’un filet d’huile d’olive.

Posez dessus les pétales de tomates confites en les faisant légèrement se chevaucher, répartissez la burrata, arrosez de quelques gouttes d’huile d’olive.

Du bout des doigts, détaillez le gorgonzola en grosses miettes gourmandes.

Décorez avec les câpres à queue et dégustez.

Faites griller le pain. Disposez dessus les tranches de poires caramélisées : joliment, comme sur une tarte, en les faisant légèrement se chevaucher. Avec les graines germées, faites de petits nids. Parsemez de gorgonzola et dégustez.

Bruschetta à la descamorza fumée et aux fleurs courgettes

Bruschetta et auxà l'ail, olivesà l'huile 61

CLÉMENTINE DONNAINT Hardcover 25pp of the text with flaps that fold out to the right 215 x 260 mm 224 pp 22 000 words 25.00 EUR 9782012312098

DIVERSE IN CULTURE AND TRADITION, EUROPE IS DIVERSE ALSO IN HER CUISINES

HOME RECIPES FROM IRELAND

Gnocchi

TRISH DESEINE

La base

Recette originale

Hardcover 250 x 320 mm 356pp 39.95 EUR 9782012388444

TRISH DESEINE PRESENTS A NEW STYLE OF MODERN IRISH HOMECOOKING. A NEW LIGHT ON IRELAND RICH FOOD HERITAGE AND TRADITIONS

9

1

5

2

6

170

3

4

7

8

13

17

10

11

15

14

18

19

171

12

16

20

About the author Alba Pezone, a young talented Italian chef, teaches in her own very popular cookery school which she set up in Paris.

FOOD

SPECIALTIES OF EUROPE’S CAPITALS

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SHEET PAN

STÉPHANIE DE TURCKEIM Hardcover 195 x 250 mm 320pp 24,95 EUR 9782016258019

150 RECIPES FOR TASTY ONE-DISH MEALS

THE GASTRONOGEEK SERIES REVAMPED COOKING THROUGH THE INFLUENCE OF GEEK CULTURE.

About the author Thibaud Villanova is the author of two best-sellers by Hachette Pratique: Gastronogeek and the book of potions. The first was awarded the prize for the most original cookery book (2015). Thibaud is also author of Cantina, a Star Wars cook book, which is the official cookery book for Star Wars fans.

Fresh products, herbs, spices… placed on a baking tray and popped into the oven! This is a perfect cooking method for everyday meals: allowing you to make a complete meal in no time at all, which is both light and preserves the flavour of the ingredients! And the added bonus? No need for a serving dish, the spread on the baking tray looks good enough to put straight on the table!

GEEK & PASTRY Hardcover 217x 296 mm 144pp 22.50 EUR

25 000 words 9782017003861

Inside are 50 recipes for complete meals that you can make in no time at all: mediterranean vegetables with olive oil and sea salt, Basque chicken revisited, baked potatoes, roast squash with feta cheese, tomato and mozarella bake … Cooking has never been easier!

42 SWEET RECIPES FOR AMATEUR GEEKS. CAKES AND DESSERTS INSPIRED BY THE WORLDS OF STAR WARS OR HARRY POTTER

• COMPLETE MEALS MADE IN A

Recipes for easy sweets that will transport you into these fictional worlds. Ideal for creating a themed dinner or evening based on one of today’s great fantasy or science fiction worlds. An attractive book to follow the dream with recipes carefully set in scene.

• A BEST-SELLING AUTHOR WHO IS CHEF AND SPECIALIST OF POP CULTURE

• A NICHE TOPIC THAT NEVERTHELESS

TOUCHES THOUSANDS OF ENTHUSIASTS

• ASTOUNDING STYLING WHICH PLUNGES READERS INTO EACH UNIVERSE

FLASH WITH NO WASHING UP

IS 100% HEALTHY AND PRESERVES THE FLAVOUR OF THE FOOD

• • AN INSPIRATIONAL AND 150 ILLUSTRATIONS

BEAUTIFUL BOOK

2014 best of the world innovative cookbook

GASTRONOGEEK Hardcover 217x 296 mm Soft coated spine 60 illustrations 144pp 22.50 EUR 25 000 words 9782012318328

BOOK OF POTIONS 70 DRINKS RECIPES INSPIRED BY POP CULTURE Hardcover Soft coated spine 217x 296 mm 80 illustrations 192pp 22.50 EUR 25 000 words 9782011775894

FOOD

• A COOKING METHOD THAT

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A COMPREHENSIVE, UP-TO-DATE BOOK: ALL TYPES OF PASTRY, ALL PREPARATION METHODS THE ULTIMATE COURSE IN PASTRY MAKING EDDIE BENGHANEM Hardcover 258 x 312 mm 620pp 137 000 words 49.95 EUR 9782011713667

THE LATEST COMPLETE BOOK OF PATISSERIE BY ONE OF TODAY’S GREATEST PASTRY CHEFS. THIS IS THE MOST COMPREHENSIVE WORK ON MODERN FRENCH PATISSERIE When preparing a meal you can always improvise and adapt your recipe, but when it comes to baking you cannot cut corners, it requires absolute precision (measuring out ingredients, resting time, cooking temperatures, etc…). This is why a reliable book is essential to successfully follow the recipes and improve your skills. This extensive reference book is progressive and will appeal to beginners as well as the most adept cooks. Starting with simple recipes it then moves on to more elaborate ones. One of the most comprehensive books on this topic, it includes all types of recipe from the most traditional to the more innovative and from the simplest to the most complex. Written by a renowned pastry chef who makes his very own recipes available to his readers.

Not just traditional recipes, but also dozens of the chef’s own recipes that are innovative, intricate, refined and visually stunning.

Every type of recipe. Find out about choosing and preparing different products, ingredients and flavours. The final stages (how to put everything together and present an exquisite dessert) Every technique, from the simplest to the most complex. More than 700 in total, ranging from simple to elaborate, with step-by-step illustrations.

All the utensils, accessories, moulds…

• TODAY’S MOST UP-TO-DATE BOOK ON THE SUBJECT

• MODERN DAY PATISSERIE • AN EDUCATIONAL APPROACH:

EVERY TECHNIQUE ACCOMPANIED BY STEP-BY-STEP INSTRUCTIONS

• 700 FULLY ILLUSTRATED RECIPES, About the author Eddie Benghanem worked at the Georges V hotel, and then for 7 years at the Ritz hotel, in Paris. He was responsible for the patisserie of the famous teas and brunches at this prestigious hotel. He later joined the Trianon Palace in Versailles where he worked as pastry chef alongside Gordon Ramsay, the famous two-star Michelin chef. For him, today’s patisserie should be much lighter, less sweet, but more complex. By adopting new techniques, Eddie Benghanem uses fewer emulsions, sugars and jellies... The product itself (fruit, chocolate, vanilla…) is at the very heart of the dessert. Complicated decoration has become outdated but aesthetic appearance is still paramount. This book also teaches you how to make an attractive presentation.

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THE MOST COMPREHENSIVE WORK ON MODERN PASTRY

• A HIGHLY-SKILLED AUTHOR, A COMPLETE AUTHORITY ON THE SUBJECT

All the ingredients

07/03/2017 17:11

2014 best of the year French Cuisine cookbook

ULTIMATE COOKING WORKSHOP

THE FERRANDI SCHOOL COOKING COURSE

SHARING FAMOUS CHEFS’ EXPERTISE Hardcover 600 illustrations 225 x 276 mm 384pp 29.90 EUR 9782013963503

THE OFFICIAL COOKING LESSONS BY THE FRENCH ACADEMIC PROFESSIONALS Hardcover with debossing 1500 illustrations 256 x 312 mm 696pp 150 000 words 49.95 EUR 9782012318175

THE COMPLETE AND COMPREHENSIVE BIND UP OF OVER 180 TECHNIQUES DEMONSTRATED IN STEP-BY-STEP PHOTOS. Learn how to make these hundred dishes and pastries through these very appetizing, carefully selected recipes !

Founded in 1920, FERRANDI has trained generations of chefs, pastry chefs, bakers, caterers, restaurant managers and owners.

”50BESTSELLER 000 COPIES SOLD! ”

Ferrandi offers its decades of experience of gastronomy, renowned  both in France and abroad in this unique cooking book. The academic board of France’s leading school of gastronomy will teach you how to master techniques for unmissable, impressive recipes. Traditional know-hows, hints & tips, usually secretly passed on from Chef to Chef only. A beautiful book, as a gift or to cook like a pro !

From basics, classics and exceptional creations, enjoy these Chefs’ experience to make these recipes your own.

COOKING ACADEMY SERIES • BOOKS ADAPTED TO ONE’S LEVEL (BEGINNERS OR ADVANCED)

• A FULLY VISUAL APPROACH

A difficulty indicator A professor-Chef’s signature The ingredients’ list The preparation and cooking time The professional’s touch and tricks

An efficient and traditional pedagogic approach : the expertise of a school that has been training chefs, pastry cooks and bakers for almost a hundred years All the advice needed to prepare and set the dishes

• COMPREHENSIVE STEP-

TO-STEP ILLUSTRATIONS

• FRESH AND MODERN

SAVOURY DISHES FOR BEGGINERS

SAVOURY DISHES ADVANCED

PASTRIES FOR BEGGINERS

Flexibound cover 300 illustrations 220 x 260 mm 224pp 16.90 EUR 9782012318281

Flexibound cover 300 illustrations 220 x 260 mm 224pp 16.90 EUR 9782012318298

Flexibound cover 300 illustrations 220 x 260 mm 224pp 16.90 EUR 9782012318304

CAKES DESIGN

CHOCOLATE

FOIE GRAS

Flexibound cover 300 illustrations 220 x 260 mm 16.90 EUR 224pp 9782011167606

Flexibound cover 300 illustrations 220 x 260 mm 16.90 EUR 224pp 9782012388499

Flexibound cover 300 illustrations 220 x 260 mm 16.90 EUR 224pp 9782012384064

LAYOUT

THE FERRANDI SCHOOL CULINARY DICTIONARY

THE OFFICIAL DICTIONARY BY THE FRENCH ACADEMIC PROFESSIONALS

A COMPLETE GLOSSARY OF COOKING AND BAKING TERMS WITH 1 500 DEFINITIONS AND 200 PHOTOS. Following the huge success of its Cooking Course the Ferrandi school is back with this culinary dictionary. With clear explanations of all the cooking terms, different cuts, techniques and kitchen utensils…. this is an essential companion to the Ferrandi School Cooking Course.

PASTRIES ADVANCED Flexibound cover 300 illustrations 220 x 260 mm 16.90 EUR 224pp 9782012318311

FOOD

Hardcover 140 x 220 mm 356pp 19.90 EUR 9782011775993

A REFERENCE BOOK FOR ALL WANNABE CHEFS

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FOOD TO FIGHT… JUST BECAUSE YOU ARE ILL YOU DON’T HAVE TO EAT HOSPITAL FOOD! THIS NEW SERIES OFFERS DETAILED NUTRITIONAL INFORMATION TO HELP YOU ENDURE YOUR TREATMENT AND OPTIMISE ITS EFFECTS. FIRST AND FOREMOST THESE ARE PROPER COOKERY BOOKS PACKED WITH DELICIOUS RECIPES TO SHARE WITH FAMILY AND FRIENDS.

FOOD TO FIGHT CANCER CAROLINE ANDRÉ Flexi cover 210 x 245 mm 90 illustrations 192pp 12 000 words 19.95 EUR 9782017020448

THIS IS NOT JUST ANOTHER BOOK PROMISING A FOOD MIRACLE AGAINST CANCER. REALISTIC AND CLOSE TO PATIENTS, THIS BOOK OFFERS RECIPES THAT WILL HELP EASE THE EFFECTS OF TREATMENT AND IMPROVE ITS EFFECTIVENESS.

FOOD TO FIGHT DIABETES

FOOD TO FIGHT CHOLESTEROL

ALEXANDRA RETION

CAMILLE PETIT

Flexi cover 210 x 245 mm 90 illustrations 192pp 12 000 words 19.95 EUR 9782017020462

Flexi cover 210 x 245 mm 90 illustrations 192pp 12 000 words 19.95 EUR 9782017020455

There are 60 recipes to help rediscover the pleasure of eating during each stage of the illness. They are accompanied by case studies of cancer sufferers who share their experiences. A book to help gently revive your tastebuds and aid the body in its fight against the disease.

• BOOKS PACKED WITH NUTRITIONAL

INFORMATION TO HELP FOLLOW YOUR TREATMENT IN THE BEST POSSIBLE WAY

• CLEAR TABLES AND ILLUSTRATED DIAGRAMS

• UP TO 60 TASTY RECIPES FOR STARTERS, MAINS, DESERTS AND SNACKS

About the author Caroline André is a dietitian and nutritionist, qualified in public health and a specialist in oncology. She has worked at the National Institute of Oncology in Brussels (Belgium) for 9 years. The hospital environment has allowed her to work with a wide variety of patients suffering form all kinds of cancer (respiratory, digestive or reproductive cancers, breast cancer, etc.) and to follow the side effects. She supports hospital patients who in or between treatments, during the curative phase as well as the palliative phase. She also offers follow up nutritional consultations.

FOOD FOR SPORTSMEN

FOOD

Flexi cover 210 x 245 mm 90 illustrations 192pp 12 000 words 19.95 EUR 9782011356246

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MY MIND’S MADE UP I’M GOING TO… CHANGING EATING HABITS IS NEVER SIMPLE, SO THE « MY MINDS MADE UP » SERIES AIMS TO GUIDE ALL THOSE WHO WOULD LIKE TO REVIEW WHAT THEY EAT FOR ONE REASON OR ANOTHER. THE FIRST PART IS THEORETICAL: IT DEFINES NEW EATING HABITS AND LOOKS AT CUPBOARD BASICS, DIETARY RESTRICTIONS AND AUTHORISATIONS, PRACTICAL SITUATIONS, TIPS FOR STICKING TO RESOLUTIONS, TRAPS TO AVOID, AND PEOPLE AT RISK... IT’S WRITTEN BY A SPECIALIST ON THE SUBJECT.

VEGAN

CAROLINE PESSIN Softcover 152 x 210 mm 128pp 9.95 EUR 9782017020196

SUGAR FREE

NO GLU

CORALIE FERREIRA

CLÉMENCE ROQUEFORT

Softcover 152 x 210 mm 128pp 9.95 EUR 9782017020219

Softcover 152 x 210 mm 128pp 9.95 EUR 9782017020202

• A GRADUAL ACCOMPANIMENT TO HELP ESTABLISH NEW EATING HABITS

• BASIC RULES ABOUT WHICH PRODUCTS TO AVOID AND WHICH TO FAVOUR

• TIPS AND ADVICE FROM AUTHORS

WHO HAVE LIVED THROUGH THE SAME CHANGES

• 40 RECIPES TO SUIT ALL TYPES OF SITUATION

FOOD

• TOPICS IN LINE WITH TODAY’S ISSUES

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RETURN FROM SUPERMARKET

JEAN-FRANÇOIS MALLET Hardcover 240 x 285 mm 288 pp 50 000 words 24.95 EUR XXX

BEST LOCAL PRODUCTS EUROPE IS RENOWED FOR THE EXCELLENCE OF ITS FOOD PRODUCTS. IN THESE ULTIMATE REFERENCE FOOD BOOKS, YOU’LL FIND ALL YOU NEED TO KNOW ABOUT EVERY INGREDIENT. ORGANIZED BY PRODUCTS, A COLLECTION OF LARGE BOOKS WITH, FOR EACH PRODUCT, 50 RECIPES AND ESSENTIAL TECHNIQUES.

HOW TO COOK DAILY FRESH PRODUCE FROM THE SUPERMARKET A book of 500 recipes using the seasonal produce you find in markets and supermarkets. No more dishes using exotic ingredients that are available all year long. Meat, fish, vegetables: 500 recipes using local produce that has been freshly picked and freshly cooked. A book which shows that it is easy to eat healthy, fresh and balanced meals every day, without breaking the bank or spending the entire day in the kitchen.

FISH & SEAFOOD

MEAT

VEGETABLES

Hardback, bound cover three piece binding 200 illustrations 245 x 290 mm 288pp 50 000 words 35.00 EUR 9782011776051

Hardback, bound cover three piece binding 200 illustrations 245 x 290 mm 288pp 50 000 words 35.00 EUR 9782012315655

Hardback, bound cover three piece binding 200 illustrations 245 x 290 mm 288pp 50 000 words 35.00 EUR 9782012318106

About the author Top of his promotion of the Ferrandi school of culinary arts, Jean-François Mallet first worked for many years with top chefs such as Joël Robuchon or Gaston  Lenôtre… he then moved into food photography. Today he travels the world taking pictures firsthand of dishes from all over the world and those who make them. Jean-François Mallet is the author of the cookbook bestseller Simplissime.

• 500 RECIPES (MEAT, FISH OR SIDE DISHES) • ONLY FRESH MARKET INGREDIENTS • STRIKING PHOTOS • BIG BULKY BOOK FOR EVERYDAY USE • AUTHORITATIVE AUTHOR

JEAN-FRANÇOIS MALLET

JEAN-FRANÇOIS MALLET

FOOD

JEAN-FRANÇOIS MALLET

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MOOD FOOD

BAKING VISUAL ENCYCLOPEDIA

JENNY CHATENET

STÉPHANIE DE TURCKHEIM

170 x 215 mm 192 pp 12.90 EUR 9782011356734

Hardcover with embossing 245 x 292 mm 1000 illustrations 384 pp 35.00 EUR 9782011776099

EAT YOUR EMOTIONS, RECOVER YOUR EQUILIBRIUM Tired, anxious, stressed, sad… however you feel, food has a huge influence on your emotions. By listening to what your body needs, and adapting your food accordingly, you can easily recover your equilibrium. In this practical illustrated book, the author reviews 12 different states, from simple tiredness to insomnia. For each situation, the book helps identify your body’s needs in nutrients (fibre, protein, sugar…) vitamins and minerals. A table indicates where to find these products and ingredients in their natural state. This is followed by a series of recipes which incorporate these ingredients.   Clear, bright illustrations and a practical modern layout places this book way ahead of the more traditional, slightly dull, healthy cookbooks

A THOROUGH ENCYCLOPEDIA TO SUCCESSFULLY BAKE CAKES AND DESSERTS This graphic driven title displays an efficient and very visual overview, giving a youthful look to the very classic looks of culinary encyclopedias.

BAKING SCHOOL Hardcover, 236x280 mm 384 pp 19.90 EUR

WHY TO COOK IT FIRST AND SALT IT AFTER? ARTHUR LE CAISNE

Hardcover, padded cover 205 x 238 mm 192 pp 40 000 words 19.90 EUR 9782012309746

A HIGHLY ILLUSTRATED, STEP-BY-STEP APPROACH TO LEARNING ALL TYPES OF BAKING

COOKING CHEMISTRY SECRETS 70 recipes to understand the basic rules of cooking and make every try a success. Here at last you’ll learn the secrets: why salt meat after it’s done, and many more…

• GOOD FOOD IS KEY TO A GOOD MOOD

• 50 RECIPES TO HELP PUT A SMILE ON YOUR FACE

Hardcover 2 books in one 205 x 275 mm 192 pp 25.00 EUR 9782011356581

• A THOROUGHLY MODERN APPROACH

100 RECIPES TO SUIT ALL OCCASIONS AND MAKE YOU SHINE IN FRONT OF YOUR GUESTS A book organised thematically according to time constraints: a frequently encountered problem today! Two options for each recipe.

COOK IN A WINK Hardcover 223 x 223 mm 128pp 12.90 EUR 9782013963909

A NEW LAYOUT FOR EVERY SPREAD, SAME VISUAL IMPACT THROUGHOUT 60 spreads / 60 different topics

FOOD

TO HAVE TIME OR NOT TO HAVE TIME

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DESSERTS TO DIE FOR KILLING ME SOFTLY Hardcover 215 x 275 mm 100 illustrations 256pp 40 000 words 29.95 EUR 9782012388437

VERY SWEET, VERY FAT, DESSERT IS ONE OF THE LIFE’S LITTLE PLEASURES. 100 RECIPES TO DIE FOR DISPATCHED IN SIX DIFFERENT CHAPTERS, ACCORDING TO THE SEASON, THE PRODUCTS AVAILABILITY OR JUST YOUR MOOD.

THE “CRÈME DE LA CRÈME” Hardcover 218 x 277 mm 100 illustrations 256pp 40 000 words 24.95 EUR 9782011356635

THE MOST AMAZING CAKES, THE SMOOTHEST DESSERTS, THE VERY BEST MOUSSES… HERE ARE THE “CRÈME DE LA CRÈME” OF DESSERTS. ALL ARE MADE WITH CREAM, BUTTER OR OTHER DAIRY PRODUCTS.

YUMMY STORIES Hardcover 217 x 278 mm 100 illustrations 256pp 24.90 EUR 9782012312463

A BOOK FILLED WITH THE NOSTALGIA OF RE-DISCOVERING ALL THE TASTY CAKES AND DELICIOUS RECIPES OF OUR CHILDHOOD’S DESSERTS.

BREAD AND PASTRIES AT HOME Hardcover 196 x 253 mm 100 illustrations 288pp 54 000 words 19.90 EUR 9782013963527

BREAD IS THE STAPLE FOOD BY EXCELLENCE. FOR CENTURIES WESTERN POPULATIONS HAVE FED ON BREAD. THIS IS WHY THE RECIPES ARE SO VARIOUS, FOLLOWING THE AVAILABLE CEREALS. THIS BOOK GIVES YOU ALL THE RECIPES.

BEEF AND POTATOES

Hardcover 215 x 255 mm 200 illustrations 384pp 54 000 words 15.90 EUR 9782011775986

Hardcover Geltex coating 203 x 260 mm 400 illustrations 400pp 24.90 EUR 9782012388383

150 ALL CHOCOLATE RECIPES TO INDULGE YOURSELF AND SUCCOMB TO TEMPTATION

200 RECIPES TO GIVE MEN THE ONLY THING THEY REALLY WANT IN THEIR PLATE

FOOD

CHOCO ADDICT

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JEAN-FRANÇOIS MALLET Top of his promotion of the Ferrandi school of culinary arts, Jean-François Mallet first worked for many years with top chefs such as Joël Robuchon or Gaston  Lenôtre… he then moved into food photography. Today he travels the world taking pictures firsthand of dishes from all over the world and those who make them. Jean-François Mallet is the author of international bestseller cookbook Simplissime.

STREET-FOOD JEAN-FRANÇOIS MALLET Hardcover 293 x 387 mm 416pp 75.00 EUR 9782011356789

BOLLYFOOD Hardcover Die cut and hot foil stamping 230 x 340 mm 400 illustrations 416pp 39.95 EUR 9782011775962

FROM LOS ANGELES TO BERLIN, THROUGH LONDON, PARIS, SINGAPORE AND BEIRUT, INDIAN CUISINE HAS SPREAD THROUGHOUT THE WORLD

CHINATOWNS

IN THE KITCHEN OF THE CHINESE DIASPORAS Hardcover Head and tail bands Die cut and hot foil stamping 188 x 278 mm 200 illustrations 416pp 42 000 words 29.95 EUR 9782012318120

A spectacular culinary journey with photographic illustrations from around the world, taken spontaneously in markets, on street corners, in small local restaurants … it captures the essence of local food as eaten by the locals. This type of street food evolves from one country to the next, adapting to the local ingredients available. And no matter which continent, the basic satisfaction of eating, which all humanity shares, is always accompanied by noises, smells, colours and indulgence.  A wonderful book full of images that will set you dreaming of travel far and wide. Each photograph is like a painting: a street scene, a close up of ingredients, street sellers…

FOOD

THE FLAVOURS YOU CAN EXPERIENCE IN THE WORLD’S FAMOUS CHINATOWNS (IN LONDON, NEW-YORK OR PARIS…) DOES NOT HAVE MUCH IN COMMON WITH CHINA’S GENUINE CUISINE.

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YANNICK ALLÉNO In 2007, at the age of 40, Yannick Alléno, was let into the circle of the greatest chefs in the world by being awarded three Michelin stars. He was since awarded continuously, in Paris, Courchevel or his restaurants in Marrocco, Dubai, Beijing and Taiwan. In 2017 Yannick Allélno is the only chef to be awarded twice three Michelin stars. His cuisine is a blend of precision and originality, but never extravagant. It’s in the local products that he finds inspiration to bind classicism to modern cooking.

MY FRENCH CUISINE YANNICK ALLÉNO

MA CUISINE DE BISTROT YANNICK ALLÉNO Hardcover 200 illustrations 215 x 275 mm 304pp 29.90 EUR 9782012387676

2013 Best of the world Cookbook

YannickAlléno Ma Cuisine Française

Hardcover Slipcase 280 x 376 mm 600 illustrations 782pp 120.00 EUR 9782012388260

Illustrated summary spreads for each and every chapter, displaying all the recipes at first glance

A MILESTONE IN HIGH END COOKBOOKS In this book Yannick Alléno shares his own Bistro Cuisine, offering 100 recipes drawn from his own culinary expertise. You will find French Bistro classics revisited and restyled by the 2014 chef of the year.

With over 580 pages, combining text and photography, outstanding Ma cuisine française (My French Cuisine) is already a reference.  With this book and for the first time, Yannick Alléno proposes his 25 years of cooking experience. He updates french cooking and imposes himself as the greatest chef of his generation. Enhancement, sophistication and openness to the world characterize this exceptional cuisine.

Focus spreads for the most noble ingredients or for specially unusal products

In a global approach, the chef targets an audience very diverse, as shows the opening of his restaurants in Beyrouth, Marrakech, Dubai, Taipei or Beijing.

FOOD

AN UNMATCHED CONTENT OF REFRESHING VARIETY : 500 ILLUSTRATED RECIPES

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JEAN-FRANÇOIS PIÈGE Jean-François Piège, worked under Alain Ducasse for more than 12 years and was voted chef of the year in 2011. His Parisian restaurant: Le Grand Restaurant has been awarded two Michelin stars. GQ magazine France voted him Man of the Year in 2015, in its Chef category.

COOKING FOR EVERYONE

DESSERTS FOR EVERYONE

Hardcover + embossing 150 illustrations 217 x 277 mm 256pp 24.95 EUR 9782011356659

Hardcover 217X277 mm 256 pp 24,95 EUR 9782016258088

JEAN-FRANÇOIS PIÈGE

JEAN-FRANÇOIS PIÈGE

A CHEF’S BOOK FOR NOVICES This book breaks away from the traditional Chef’s cookery book, as Jean-François Piège puts himself in the place of amateurs and offers some 100 recipes that are extremely simple to make in an ordinary kitchen, with ordinary equipment but with a real chef’s flair. Imaginative recipes that are well structured to help make a real chef out of you and impress your friends: sautéed prawns on a bed of grated Granny Smith with curry, fresh oyster with a vinegar and shallot granita, Sea bream baked in the oven with a four quarter sauce, foolproof orange soufflé, citrus pancake dessert. A book backed by the chef Jean-François Piège. DESSERTS FROM THE GRAND RESTAURANT An elegant and sophisticate book, devoted to the fine pastries of Parisian chef Jean-François Piège (two Michelin stars). A balance of flavours, surprising textures where the crunchy, the soft or the smooth are intertwined, refined ingredients… Here are 50 sophisticated dessert recipes carefully crafted with the help of the restaurant patisserie chefs. A dialogue between two exceptional experts and two inexhaustive creative powers from the ranks of fine cuisine.

• A REALLY BEAUTIFUL CHEF’S BOOK WITH EXCEPTIONAL PHOTOGRAPHS ABOUT

• A PROMISING AND BRILLIANT YOUNG CHEF

FOOD

• DESSERT RECIPES TO DREAM

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ANNE-SOPHIE PIC She is the only woman in France to hold three stars in the Michelin guide and has been crowned the world’s best woman chef. Anne-Sophie Pic is at the pinnacle of her profession. 

EASY RECIPES FRANÇOISE BERNARD Hardcover 160 x 216 mm 768pp 22.90 EUR 9782012309654

FRANÇOISE BERNARD A HISTORICAL EDITOR’S PHENOMENON

LE LIVRE BLANC

First launched in 1965, Recettes faciles (Easy Recipes) is Françoise’s all-time best seller with over 3 MILLION COPIES SOLD It has been continuously enriched and updated.

ANNE-SOPHIE PIC

Bookcase with cut out lettering Book with three sprinckled silver edges Four bookmarks 237 x 295 mm 264pp 60.00 EUR 9782012384019

SWEET

Flexi cover + fabric + bookmark 135 x 195 mm 256pp 12.50 EUR 62 000 words 9782012383913

Flexi cover + fabric + bookmark 135 x 195 mm 256pp 12.50 EUR 62 000 words 9782012383920

The historical best seller split into two separate handy volumes with a luxurious fabric cover: Sweet and Savoury. More than 200 recipes each

BISTRO COOKING CYRIL LIGNAC

A LARGE FORMAT IN A CARDBOARD SLIPCASE WITH A SPECTACULAR FINISH. DISCOVER ANNE-SOPHIE’S WORLD AND THE INGREDIENTS THAT MADE HER FAME…

Hardcover 215 x 270 mm 128pp 15.50 EUR 9782012378056

2013 Best of the world Woman chef Cookbook

CYRIL LIGNAC HACHETTE TV STAR CHEF After serious training with some of France’s greatest three star chefs like Alain Ducasse or Alain Passard, young Cyril Lignac’s fame began in 2005 with the smash hit success of his reality show Oui Chef!  

SCOOK, THE COOKING WORSHOP

The wish to hand on his know-how is at the heart of Cyril’s work. His recipes need no special skills and his ingredients are easily to find everywhere.

BY ANNE-SOPHIE PIC Hardcover 240 x 288 mm 300 illustrations 416pp 45.00 EUR 9782012385450

THE COOKING COURSE BY THE BEST WOMAN CHEF IN THE WORLD

Television star Cyril is also a star of French culinary publishing. With more than 2,200,000 COPIES SOLD since 2006, Cyril Lignac has become France’s best sold media star chef.

FOOD

This is the famous chef’s first landmark book. A symbol of lightness, purity and harmony, this white book is a statement of the things she strives for, her contemporary touch, made of daring and delicacy, an expression of her very own personality as a chef. It is often said that every cuisine resembles its author. In these pages, you will find the tenderness, the intelligence and the inexhaustible inventiveness of an amazing chef. .

SAVOURY

Anne-Sophie Pic guides us through creative and yet easy recipes to please our guests and beloved.

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KNIVES

OCTOPUS

Hardcover + metal foil squareback 215 x 290 mm 192pp 39.95 EUR 9782011356628

Black acrylic hardcover Sprayed edges Bodoni binding 195x 270 mm 192pp 19.95 EUR 34 000 words 9782011356475

HOW TO USE THEM IN THE KITCHEN

A practical encyclopedia of all kitchen knives including illustrated guides of how to use them. The first book to guide you in your choice of knife, for every knife has its own specific use, depending on its blade, its handle and the produce to be chopped. 50 recipes, each with a guide to the knife best suited to its preparation.  

OCTOPUS, SQUID, CUTTLEFISH… HERE IS A UNIQUE COOKERY BOOK WITH 80 RECIPES DEDICATED EXCLUSIVELY TO COOKING THESE CEPHALAPODS A practical book covering everything: how to buy, prepare and cook octopus followed by 80 illustrated recipes from all over the world: Japanese octopus cooked in saké, stir-fried octopus with Thai basil, Octopus moqueca (a Brazilian stew) from Bahia, octopus in vinegar as served in Greece … Hot, warm or cold, raw (in a carpaccio or in ceviche) or cooked, an astounding book with stunning layouts.

(TWO MICHELIN STARS)

• 50 ILLUSTRATED RECIPES FOR FISH, MEAT, VEGETABLES AND EVEN DESSERTS

FOOD

About the author Marius, is a Parisian knife sharpener who takes his transient workshop to all the professionals  : independent butchers, fishmongers, bakers, top chefs or individual households. Over the years he has acquired invaluable knowledge of the maintenance and sharpening of knives, a chef’s most essential tool.

• THE ENCYCLOPEDIA OF ALL KITCHEN KNIVES • THE ONLY BOOK OF ITS KIND • A COOKBOOK FOR WOMAN AND MEN ALIKE • NUMEROUS STEP BY STEPS • FOREWORD BY THE CHEF THIERRY MARX

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SIMPLISSIME

JEAN-FRANÇOIS MALLET

INTERNATIONAL BESTSELLER

Hardcover 205x 260 mm 1500 illustrations 384pp 19.95 EUR 28 000 words 9782013963657

THE EASIEST COOKBOOK IN THE WORLD A STOVE, UP TO FIVE INGREDIENTS, 10 TO 15 MINUTES OF PREPARATION: THESE ARE THE ONLY REQUIREMENTS MATCHING 200 RECIPES OF TASTY DISHES JUST THE EASIEST COOKBOOK IN THE WORLD!

200 recipes Ingredients’ pictures on white background, graphic addition system.

Top of his promotion of the Ferrandi school of culinary arts, Jean-François Mallet first worked for many years with top chefs such as Joël Robuchon or Gaston Lenôtre… he then moved into food photography. Today he travels the world taking pictures firsthand of dishes from all over the world and those who make them. Jean-François Mallet is the author of the cookbook bestseller Simplissime.

RIGHTS SOLD IN 13 COUNTRIES: USA, UK, TAIWAN, ITALY, GERMANY, SPAIN, PORTUGAL, CHINA, KOREA, THE NETHERLANDS, SWEDEN , RUSSIA, CZECH REPUBLIC, NORWAY

• A STRIKING LAYOUT • THE COMPLETE RECIPE AND ALL THE INGREDIENTS AT A GLANCE • VERY FEW STEPS, NO MORE THAN 15 MINUTES IN THE KITCHEN • A BIBLE FOR BEGINNERS, AN ENDLESS SOURCE OF INSPIRATION FOR OTHERS • THE KNOW-HOW OF A QUALIFIED CHEF FOR THE CHOICE OF INGREDIENTS • VERY LITTLE TEXT TO TRANSLATE

FOOD

A new «recipe less» bible- visually appealing and as simple as it comes, juggling with flavor combinations: or how well-picked ingredients are the actual key to delicious dishes and extra simple everyday cooking. The book that’ll soon become essential in day to day cooking, the ultimate guide for an elegant, tasty, balanced and healthy diet. For each recipe, guidelines as simple as an IKEA furniture manual!

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SIMPLISSIME SERIES

SIMPLISSIME VOLUME 2

JEAN-FRANÇOIS MALLET

SIMPLISSIME CHIC

SIMPLISSIME LIGHT

Hardcover 205x 260 mm 1500 illustrations 384pp 19.95 EUR 28 000 words 9782011356727

Hardcover 205x 260 mm 1500 illustrations 384pp 19,95 EUR 28 000 words 9782011356420

Hardcover 205x 260 mm 1500 illustrations 384pp 19.95 EUR 28 000 words XXX

SAME BEST SELLING CONCEPT 200 EASIEST IN THE WORLD RECIPES

SIMPLISSIME PIZZAS

SIMPLISSIME DESSERTS

Hardcover 205x 260 mm 1000 illustrations 288pp 14.95 EUR 17 000 words 9782011356918

Hardcover 205x 260 mm 1000 illustrations 288pp 14.95 EUR 17 000 words 9782011356437

Hardcover 205x 260 mm 1000 illustrations 288pp 14.95 EUR 17 000 words 9782016261743

The strength of these recipes is in the creativity of the author (a former colleague of Joel Robuchon) who successfully blends ingredients you wouldn’t necessarily put together.

SIMPLISSIME PASTA Hardcover 205x 260 mm 1000 illustrations 288pp 14.95 EUR 17 000 words 9782019497835

SIMPLISSIME CHILDRENS

SIMPLISSIME LARGE PARTIES

Hardcover 205x 260 mm 1000 illustrations 288pp 14.95 EUR 17 000 words 9782016261736

Hardcover 205x 260 mm 1000 illustrations 288pp 14.95 EUR 17 000 words 9782019497897

FOOD

SIMPLISSIME VEGGIE

The same successful format: no more than 5 ingredients, maximum preparation time 15 minutes. A strikingly visual layout, shows all the ingredients you need at a glance. On the facing page : a full page photograph of the finished plate.

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SIMPLISSIME SERIES SIMPLISSIME GAME

SIMPLISSIME SOUPS

Hardcover 175x 225 mm 96pp 6,95 EUR 6 000 words 9782019497873

Hardcover 175x 225 mm 96pp 6,95 EUR 6 000 words 9782011356871

SIMPLISSIME CASSEROLES

SIMPLISSIME APPETIZERS

Hardcover 175x 225 mm 96pp 6,95 EUR 6 000 words 9782019497866

Hardcover 175x 225 mm 96pp 6,95 EUR 6 000 words 9782011356895

SIMPLISSIME COCKTAILS LIQUID LIQUID

Hardcover 205x 225 mm 1500 illustrations 288pp 19.95 EUR 17 000 words 9782019497934

• THE SAME CONCEPT OF THIS WINNING SERIES APPLIED TO COCKTAILS

• 100 EYE-CATCHING RECIPES THAT ARE QUICK AND EASY TO MAKE

SIMPLISSIME VEGGIE

SIMPLISSIME STEAM COOKING

Hardcover 175x 225 mm 96pp 6,95 EUR 6 000 words 9782011356901

Hardcover 175x 225 mm 96pp 6,95 EUR 6 000 words 9782019497859

• TIPS FROM TOP BARMEN • NO EQUIPMENT NEEDED : A SIMPLE SPOON IS ALL THAT’S NEEDED TO DOSE AND MIX

SO SIMPLE A RECIPE FOR EACH DAY OF THE YEAR

Hardcover 140x 195 mm 188pp 10.00 EUR 9782016261767

SIMPLISSIME TERRINES

Hardcover 175x 225 mm 96pp 6,95 EUR 6 000 words 9782019497842

Hardcover 175x 225 mm 96pp 6,95 EUR 6 000 words 9782011356888

• 365 RECIPES IN A HANDY EASEL BOOK FORMAT

• ONE RECIPE PER DAY • ORGANISED TO FOLLOW THE RHYTHM OF THE SEASONS

• A BOOK THAT CONVERTS INTO AN EASEL

FOOD

SIMPLISSIME SALADS

FOR EASY READING IN THE KITCHEN

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SPECTACULAR AND EXCLUSIVE BINDINGS PUTTING FORWARD TRENDY THEMES

RAW FOOD

INTRODUCING LIGHT, FLAVOURFUL AND REFRESHING RECIPES Hardcover 60 illustrations 215 x 297 mm 148pp 12 000 words 22.50 EUR 9782011167590

ALL CHOPPED USE ANY INGREDIENT – AS LONG AS YOU CHOP IT ! Hardcover 60 illustrations 215 x 297 mm 148pp 12 000 words 22.50 EUR 9782012316904

TOKYO EAT

TIRED OF THE CLASSIC CHOCOLATE, STRAWBERRY, VANILLA FLAVORS? THE BOOK YOU NEED !

FRENCH FRIES Hardcover 60 illustrations 215 x 297 mm 148pp 12 000 words 22.50 EUR 9782012309753

GONE ARE THE ETERNAL APPLE PIE, DISCOVER 50 PIES RECIPES, TRADITIONAL OR INNOVATIVE Hardcover 60 illustrations 215 x 297 mm 148pp 12 000 words 22.50 EUR 9782013963619

PARIS STREET FOOD Hardcover 60 illustrations 215 x 297 mm 148pp 12 000 words 22.50 EUR 9782012310155

FRUITS & VEGETABLES TO EAT FROM HEAD TO TOE No more waste ! Learn how to cook an ingredient entirely Hardcover 60 illustrations 215 x 297 mm 148pp 12 000 words 22.50 EUR 9782012316928

Hardcover 60 illustrations 215 x 297 mm 148pp 12 000 words 22.50 EUR 9782012316782

TARTS LIKE NO OTHERS

EAT IT ALL UP !

JARS AND PRESERVES

BISTRONOMY

A BOOK TO PRESERVE THE MARKET OR THE GARDEN’S FRUITS AND VEGETABLES

GONE ARE THE ETERNAL APPLE PIE, DISCOVER 50 PIES RECIPES, TRADITIONAL OR INNOVATIVE

Hardcover 60 illustrations 215 x 297 mm 148pp 12 000 words 22.50 EUR 9782012311183

Hardcover 60 illustrations 215 x 297 mm 148pp 12 000 words 22.50 EUR 9782013963619

TRADI VS TRENDY

TRADITIONAL OR REVAMPED ? PLACE YOUR BETS! Hardcover 60 illustrations 215 x 297 mm 148pp 12 000 words 22.50 EUR 9782012387553

FOOD

Hardcover 60 illustrations 215 x 297 mm 148pp 12 000 words 22.50 EUR 9782012315037

ROCK’N ROLLS ICE-CREAMS

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SPECIAL RECIPES AHEAD OF THE GAME HACHETTE PRATIQUE GIVES US THIS UNSEEN NEW SERIES IDEA LAB AND RECIPE LAB, THIS SERIES EXPLORES TODAY’S CULINARY TRENDS. THEY ARE SPOTTER FROM MAJOR, MOST INFLUENTIAL BLOGS. ALL RECIPES ARE EASY TO MAKE, USING CHEAP AND EASILY ACCESIBLE INGREDIENTS. BETTER NOT SPOIL THAT MASTERED MAIN COURSE, SO CATCH UP AT THE END AND ADD SOME FANTASY TO YOUR DESSERTS

FROZEN CAKES

MUG CAKES

CHEESECAKES 9782012318359

9782011713681

ULTIMATE COOKIES

CRÊPES PARTY

WAFFLES

ENERGY BALLS

NUTS

BREAD

BREAD IN A PAN

SUPER JUICES

SMOOTHIE BAR

WATER DETOX VOL.1

WATER DETOX VOL.2

MOCKTAILS

9782011776143

9782012316942

9782012310223

NAKED CAKES Hardcover 170 x 225 mm 30 illustrations 80pp 7,99 EUR 12 000 words

• INVENTIVE, CUTTING EDGE TOPICS • FROM 40 TO 50 RECIPES • A PICTURE, A RECIPE • A QUALITATIVE BINDING 9782012388413

POWER BOWLS 9782011356710

SPIRAL TARTS 9782011356260

VEGETABLE SPAGHETTIS

9782011356680

NEO BRIOCHES 9782011776037

YOGHURT CAKES 9782011713896

BOWL CAKES 9782011776181

MAGICAL CAKES 9782012388291

FRYING PAN CAKES 9782011356406

RAINBOW CAKES 9782012388123

POWER BREAKFASTS

VEGAN CAKES 9782011356369

9782011356352

CRUMB CAKES 9782011713735

GRAVITY CAKES 9782011776020

9782012310193

9782011713971

9782011167637

INVISIBLE CAKES

978201177825

SURPRISE INSIDE CAKES 9782011713902

EXE-CATALOGUE GENERAL.indd 52-53

9782011167620

9782011356598

9782013963565

9782011775849

9782011714077

9782011356604

PUNCH BOWLS

SUPER BROTHS

VEGGIE BURGERS

BURGERS FOREVER

FRENCH FRIES

SUSHI CAKES

PAD THAÏ

ONE POT PASTA

FOIE GRAS

FOCACCIAS

9782011356864

9782011356703

9782011356666

9782011713742

9782013963985

9782011167583

9782012387577

9782012388253

9782012318342

FOOD

9782011713902

9782013963640

53 07/03/2017 17:12

HOME MADE SERIES ECONOMIC TURMOIL AND AN UNCERTAIN FUTURE HAVE MADE PEOPLE FALL BACK ON TRADITIONAL VALUES, THE RESULT BEING A FASHION FOR COCOONING. LIFE AT HOME AND HOME COOKING ARE TODAY’S ESSENTIAL VALUES. THE TREND IS TO GO BACK TO « HOME MADE » FOOD. YOU DON’T JUST WANT TO SAVE MONEY, YOU WANT TO KNOW WHAT YOU EAT, AND SERVE YOUR FAMILY AND FRIENDS DELICIOUS AND WHOLESOME FOODS THAT YOU ARE PROUD TO HAVE MADE YOURSELF. OUR COLLECTION « HOME MADE » LIVES UP TO ALL THOSE ASPIRATIONS. NO-COOK RECIPES

VEGAN BBQ

NO-WASTE COOKING

CHOCOLATE

CAKES & HOME BAKING

PASTA

SAUCES, CHUTNEYS AND MARINADES

CASSEROLES AND STEWS

PIZZAS

FISH AND SEAFOOD

9782017020158

9782017020547

STUDENTS

9782011356536

• THEMES PERFECTLY ATTUNED TO TODAY’S ZEITGEIST

• 85 RECIPES : ALL OF THE GREAT CLASSICS PLUS ORIGINAL RECIPES !

• IN THE OPENING PAGES OF EVERY TITLE,

A REAL TRAINING IN BASIC TECHNIQUES, ILLUSTRATED STEP BY STEP TO HELP YOU UNDERSTAND AND MASTER BASIC SKILLS.

• TEXTS AND PHOTOS MADE ESPECIALLY FOR THIS COLLECTION.

9782017020158

9782012382855

9782012382848

• « HOME MADE » PICTURES THAT TAKE THE

EDGE OFF EVERY RECIPE, MAKING IT EASILY ACCESSIBLE FOR ALL. 

NO-WASTE COOKING 9782017020158

9782012382824

9782012306516

PARTIES AT HOME 9782012310261

9782012305809

CUISINE

9782011356550

9782012318373

55 EXE-CATALOGUE GENERAL.indd 54-55

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PIZZAS AND QUICHES 9782017020523

GRATINS (DISHES TOPPED WITH CHEESE)

ICE CREAMS AND SHERBETS 978012383944

9782012383951

SOUPS

JAMS, FRUIT JELLIES AND MARMALADES

BARBECUE

WOK

9782011714084

9782011713957

9782011356307

TERRINES, FOIE GRAS AND MEATLOAFS

9782011356505

COOKING WITH CHILDREN

SALADS

STUDENTS

LARGE GATHERINGS

MUM’S CAKES

SWEET CLASSICS DESSERTS

BABIES’ RECIPES

SMOKING & BRININGS

TARTS & SWEET PIES

BISCUITS

DISHES PREPARED AHEAD OF TIME

MACARONS & MERINGUES

BREAD & PASTRIES

9782011356932

9782011713940

9782011775832

9782011713698

9782012384064

9782011713872

EXE-CATALOGUE GENERAL.indd 56-57

9782011713865

9782012316843

9782011356543

9782011356451

9782012383128

9782012308435

CUISINE

9782011356802

9782017020165

57 07/03/2017 17:12

HOME MADE GOOD & HEALTHY SERIES

DETOX DRINKS

GREEN SOUPS

WITHOUT EGGS

HEALTHY GRAINS

VEGGIE

9782011713919

9782011713711

LOW GLYCEMIC INDEX

EASY DIGESTION

GLUTEN FREE BREAD & PASTRIES

SALT-FREE

ALTERNATIVE BAKING

SUGAR-FREE DESSERTS

9782017020134

9782017020240

9782017020226

9782017020394

9782017020233

9782011775900

9782011713766

9782011713773

SUPERFOODS

9782011356383

9782017020400

• TODAY’S MOST POPULAR THEMES COMBINING FOOD AND HEALTH

• A DETAILED INTRODUCTION BY A NUTRITIONIST

• BASIC TECHNIQUES EXPLAINED STEP BY STEP

• UP TO 70 EASY HOME MADE RECIPES DETOX

LACTOSE-FREE 9782013963602

VEGAN

9782011356512

GLUTEN FREE 9782011356765

FOOD

9782011713704

59 EXE-CATALOGUE GENERAL.indd 58-59

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FOOD

WINE & DRINKS

61 EXE-CATALOGUE GENERAL.indd 60-61

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WINE FOR BEGINNERS A NEW SERIES TO HELP BOTH BEGINNERS AND CONNOISSEURS TO DISCOVER WINE AND ENJOY IT. A PROGRESSIVE AND CONTEMPORARY VISUAL APPROACH THAT MAKES CONTENT ACCESSIBLE BY INCLUDING NUMEROUS CHARTS, BOXES AND ILLUSTRATIONS. A NON ACADEMIC PEDAGOGICAL APPROACH.

WINE TASTING FOR BEGINNERS Hardcover 195 x 230 mm 300 illustrations 192pp 17,90 EUR 978201231489

A clear and progressive organisation carried in various chapters : discover wine tasting organise a tasting / compose your wine cellar recognize the right grapes / buy the right bottles taste the wines / keep record of your bottles practise Identify at a glance 70 world’s most common grape varieties. Know their specific flavours and fragrances All the basic rules to match food and wine, serve wine etc… wine’s vocabulary RENOWNED AUTHORS AND SPECIALISED PROFESSIONALS, WHO WROTE SEVERAL REFERENT TITLES ON WINE.

GRAPES VARIETIES FOR BEGINNERS Hardcover 195 x 230 mm 300 illustrations 192pp 17,90 EUR 9782013962582

PAIRING FOOD AND WINE FOR BEGINNERS Hardcover 195 x 230 mm 300 illustrations 192pp 17,90 EUR 9782013962575

• A VERY COMPREHENSIVE,

HIGHLY-ILLUSTRATED SERIES

• IN-DEPTH CONTENT WHICH IS EASY TO FOLLOW

• SPECIALIST AUTHORS WHO

WINE IN 50 ANSWERS FOR BEGINNERS

ORGANISING A FIRST WINE CELLAR

Hardcover 195 x 230 mm 300 illustrations 192pp 17,90 EUR 9782013962896

Hardcover 195 x 230 mm 300 illustrations 192pp 17,90 EUR 9782013962520

WINE & DRINKS

EXPLAIN THEIR SUBJECT WELL

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HACHETTE WINE ENCYCLOPAEDIA Hardcover Slipcase 230 x 285 mm 294 illustrations 528pp 120 000 words 39,90 EUR 9782012314887

This spectacular book is the new touchstone where wine is concerned. For conoisseurs and amateurs alike, here is everything you want to know about the history of wine, wine regions of the world, grapes and great vintages…

• COMPREHENSIVE, GLOBAL, • UP TO DATE, • GREAT GIFT, STUNNING PRESENTATION • HACHETTE, THE RELEVANT PUBLISHER, • KNOWLEDGEABLE AUTHORS

ALL YOU NEED TO KNOW ABOUT WINE

WINE TASTING ACADEMY

Softcover with flaps 175 x 217 mm 128pp 12,90 EUR 9782013962926

Hardcover 235 x 290 mm 600 illustrations 272pp 25,00 EUR 9782012384477

THE UPDATED REFERENCE BOOK For over ten years now, the book has been introducing to wine diverse range of audiences through in-depth analysis and illustrations.

BEST FRENCH WINE ESTATES 600 BEST FRENCH WINEYARDS

•A  N UNPRECEDENTED TITLE FOR THE EXTENT COVERED ON FRENCH WINES, BASED ON THE HACHETTE WINE GUIDE’S 30 YEARS OF EXEPERTISE. • THE NEW MUST HAVE REFERENT TITLE FOR WINE LOVERS AS MUCH AS A FIRST TRUSTWORTHY APPROACH FOR BEGINNERS WHO WISH TO DISCOVER FRANCE’S BEST VINEYARDS. MYTHICAL VINEYARDS OR LESS WELL KNOWN PROPERTIES, THIS TITLE OFFERS A TOUR OF FRANCE’S BEST VINEYARS

EXE-CATALOGUE GENERAL.indd 64-65

A NEW LAYOUT FOR EVERY SPREAD, SAME VISUAL IMPACT THROUGHOUT 60 spreads / 60 different topics

DICTIONARY OF FRENCH WINES FROM A TO Z, MORE THAN 300 FRENCH WINE APPELLATIONS. Hardcover 235 x 290 mm 600 illustrations 272pp 475 000 words 15,50 EUR 9782012376885

BEST OF THE WORLD!

PAIRING FOOD AND WINE Softcover with flaps 4 matching wheels 190 x 200 mm 160pp 20,00 EUR 9782012384330

The essential tool: Matching Wine and Food. At a glance, find the wine and dish which go perfectly together !

WINE & DRINKS

Hardcover 230 x 285 mm 300 illustrations 460pp 60 000 words 39,90 EUR 9782012314863

65 07/03/2017 17:12

WINE-O-GRAPHICS

110 ILLUSTRATIONS AND DIAGRAMS TO DISCOVER WINE UNIVERSE Hardcover 215 x 215 mm 64pp 25 000 words 14,95 EUR 9782013962605

CHOSE AND BUY WINE IN 7 SECONDS Softcover with flaps 137 x 213 mm 240pp 25 000 words 12,90 EUR 9782013962834

7 SECONDS IS THE TIME IT TAKES TO FIND THE PRODUCT YOU ARE LOOKING FOR IN THE SUPERMARKET AISLES, BE IT A PACKET OF PASTA OR A TIN OF SOMETHING. BUT WHEN IT COMES TO CHOOSING WINE, YOU OFTEN SPEND A LOT LONGER STARING AT THE SHELVES… Here is a practical, working guide to help you find your marks quickly in that jungle of bottles. •H  ow to analyse the label. •H  ow to recognise the wine by the bottle shape. • How to choose a wine speedily according to your own taste and need (the grape varieties, the associations with other food and drink) •T  he basics of tasting

A short history of Wine What is wine made of? How to chose wine? How to drink wine? How to identify wineflavors? How to pair winer and food? ... and many other questions

CHOOSE AND BUY BEER IN 7 SECONDS

EVERYTHING YOU NEED TO KNOW TO ENJOY TASTING WINE. ILLUSTRATED COLOURS SPREADS THROUGHOUT

Softcover with flaps 137 x 213 mm 240pp 25 000 words 12,90 EUR 9782013918763

• A REVOLUTIONARY CONCEPT FOR 110 ILLUSTRATIONS AND DIAGRAMS TO DISCOVER BEER UNIVERSE Hardcover 215 x 215 mm 64pp 25 000 words 14,95 EUR 9782013962667

• NUMEROUS GRAPHIC ILLUSTRATIONS • VERY LITTLE TEXT TO TRANSLATE

WINE & DRINKS

BEER-O-GRAPHICS

CHOOSING WINE OR BEER AND VISUALISING THEIR TASTE

67 EXE-CATALOGUE GENERAL.indd 66-67

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• A COMPREHENSIVE ILLUSTRATED

ULTIMATE COCKTAIL COURSE

REFERENCE BOOK : ALL THE ACCESSORIES, ALL THE GLASSWARE, THE MOST INTRICATE TECHNIQUES. A LIST OF 300 COCKTAILS FROM AROUND THE WORLD.

LIQUID LIQUID

Hardcover 247 x 292 mm 384pp 60 000 words 24,95 EUR 9782013962933

• TWO BOOKS IN ONE : A DETAILED GUIDE TO 300 COCKTAILS AND AN ILLUSTRATED ALPHABETICAL DIRECTORY FOR QUICK AND EASY REFERENCE.

• THE MOST UP-TO-DATE BOOK ON THE SUBJECT

• THE ORIGINAL NAME FOR EACH

COCKTAIL HAS BEEN KEPT (SO THAT THE NAMES DON’T NEED TRANSLATING AND TO ENSURE THAT WHEREVER YOU ARE IN THE WORLD YOUR COCKTAIL ORDER WILL BE UNDERSTOOD)

EVERY TECHNIQUE TO BECOMING THE PERFECT BARTENDER WITH STEP-BY-STEP ILLUSTRATIONS.

About the author Liquid Liquid is an advisory agency specialising in cocktails and spirits. Since 2008 it has organised the trade show « Cocktails Spirits Paris ». In 2015, they organised the first Paris Cocktail Week which reached more than 18 million people.  In September 2016, Liquid Liquid has launched the first Hong Kong Fine Spirits & Cocktail Week. The members of Liquid Liquid also run the cocktail bar, Le Coq, in Paris.

CLASSIC COCKTAILS Hardcover 60 illustrations 215 x 297 mm 148pp 12 000 words 22,50 EUR 9782012385375

THE ULTIMATE BOOK GUIDE FOR COCKTAIL MAKING. FROM BASIC ESSENTIALS TO CREATIVELY REVISITED RECIPES.

WINE & DRINKS

Measure, mix, build, zest, crush, roll, shake, stir, air, strain… preparing a cocktail is a complete art form! A complete, progressive guide to all the bartender’s skills. A few recipes to make your own professional cocktails: Organised by taste (strong, spicy, gentle, tonic…) and by level of difficulty For each recipe there is an XXL version to share with friends A book of 300 recipes to put your practical skills to the test.

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REMIX SERIES

SPIRIT LOVERS SERIES

THIS ARE SHORT, PRACTICAL GUIDES TO MAKING GOOD MIXES AND PREPARING WINE, SPRITZ OR RUM-BASED COCKTAILS QUICKLY AT HOME. THE TREND IS FOR MIXES. TODAY WE ARE FAR MORE ADVENTUROUS WHEN IT COMES TO COCKTAILS. THERE ARE FEW FASHIONABLE BARS THAT DON’T HAVE THEIR OWN MOJITO OR CAIPIRINHA MIX. EVEN WINE IS SERVED MIXED. WITH SODA AND ICE, IT HAS BECOME THE SUMMER DRINK.

A SERIES DEVOTED TO INDIVIDUAL ALCOHOLS. EVERYTHING YOU MIGHT WANT TO KNOW ABOUT ITS HISTORY, HOW IT IS MADE, HOW IT IS TASTED, AND WHICH ARE THE BEST BRANDS. A CHOICE OF COCKTAIL RECIPES AND THE BEST THINGS TO PUT WITH IT IN ORDER TO APPRECIATE THE AROMAS OF EACH ALCOHOL. USEFUL ANECDOTES AND GOOD ADRESSES FROM AROUND THE WORLD.

SPRITZ REMIX

GIN LOVERS

Softcover with flaps 175 x 217 mm 60 illustrations 128pp 12,90 EUR 9782013962889

Softcover 120 x 220 mm 128pp 12 EUR 9782013962803

• TRADITIONAL AND INNOVATIVE MIXES • IMAGINATIVE AUTHORS WITH RESPECT FOR THE INGREDIENTS

• WELL-TESTED AND BALANCED SUGGESTIONS

• LITTLE BOOKS TO

• 50 RECIPES PER TITLE

TREASURE, A GREAT GIFT

• ILLUSTRATIONS ON EVERY PAGE

MOJITO REMIX

Softcover with flaps 175 x 217 mm 60 illustrations 128pp 12,90 EUR 9782013962766

Softcover with flaps 175 x 217 mm 60 illustrations 128pp 12,90 EUR 9782013962773

• BOOKS TO COLLECT VODKA LOVERS Softcover 120 x 220 mm 128pp 12 EUR 9782013962797

WHISKY LOVERS

RUM LOVERS

Softcover 120 x 220 mm 128pp 12 EUR 9782013962810

Softcover 120 x 220 mm 128pp 12 EUR 9782013962827

WINE & DRINKS

WINE REMIX

71 EXE-CATALOGUE GENERAL.indd 70-71

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GOOD VALUE FRENCH WINES

HACHETTE WINE GUIDE 2017

N°1 GUIDEBOOK FOR WINE LOVERS. UNMISSABLE! Softcover with flaps 170 x 240 mm 60 illustrations 128pp 35.30 EUR 9782013962995

THE ALL-TIME BESTSELLER OF BUYING-GUIDES.

Softcover 133 x 213 mm 544pp 14.95 EUR 9782013918787

100 000 COPIES SOLD EVERY YEAR !

The reasons for its enduring success? Its independance: impartial blind-testing of more than 40,000 wines of an extremely diverse selection, from country wines to grand classic vintages. This year, the Guide Hachette des Vins includes an extended selection of winebars.

HACHETTE GUIDE TO ROSÉ WINES Softcover with flaps 213 x 133 mm 60 illustrations 240pp 12.90 EUR 9782013918879

A SELECTIVE GUIDE AND OVER 1000 ROSÉ WINES TO SUIT ALL TASTES

• A SELECTION OF WINES FROM ALL REGIONS OF FRANCE, BOTH STILL AND SPARKLING, FOR UNDER €15.

• THE BEST VALUE-FOR-MONEY FRENCH WINES • SIMPLE PICTOGRAMS TO NOTE EACH WINE • A PRACTICAL CLASSIFICATION BY COLOUR AND TYPE

Softcover with flaps 213 x 133 mm 60 illustrations 240pp 12.90 EUR 9782013919050

THE GUIDE TO THE BEST FRENCH ORGANIC WINES PRODUCED WITHOUT CHEMICALS

• PRODUCED WITHOUT CHEMICALS • BLIND TASTING OF MORE THAN 1000 WINES • THE FIRST COMPREHENSIVE GUIDE ON THE SUBJECT • WINES THAT ARE INCREASINGLY FASHIONABLE

Softcover with flaps 133 x 213 mm 150 illustrations 360pp 19.90 EUR 9782013962612

DISCOVER HOW BEER IS ELABORATED, DIFFERENT TYPES OF THE WORLD-FAMOUS BEVERAGE, ITS CONVERSATION AND HOW TO SERVE IT PROPERLY. DRAFT OR POURED ? DO YOU KNOW THE DIFFERENCE BETWEEN A LAGER, A STOUT OR AN ALE ? How to chose, buy, keep and drink 500 different types of beers coming from all over France and Belgium. Each beer is blind tested With all the smart tips on production, service, but also the smallest breweries and beer festivals,

WINE & DRINKS

HACHETTE GUIDE TO ORGANIC WINES

HACHETTE GUIDE TO BEERS

73 EXE-CATALOGUE GENERAL.indd 72-73

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WINE & DRINKS

HEALTH, FITNESS & WELLBEING

75 EXE-CATALOGUE GENERAL.indd 74-75

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BEAUTY MOMENTS SERIES FROM MAKE-UP TO HAIRSTYLES AND INCLUDING SKINCARE, BEAUTY MOMENTS IS A SERIES OF SMALL BOOKS WITH A SMALL PRICE TAG. BETWEEN 15 AND 20 STEP-BY-STEP, FULLY ILLUSTRATED HOW-TO GUIDES DETAIL BASIC, FOOL-PROOF TECHNIQUES FOR MASTERING EXTRAORDINARY LOOKS. EVEN WITH LITTLE EXPERIENCE YOU CAN MANAGE THESE HAIRSTYLES AND MAKE-UP.

BEAUTY MOMENTS EYES Softcover 138 x 127 mm 48pp 5,00 EUR 9782017021872

• HIGHLY-ILLUSTRATED

GUIDES WHERE PICTURES DOMINATE

• A LOW PRICE • BASIC TECHNIQUES • LITTLE TEXT TO TRANSLATE

1

Les yeux 2

3

3. Partez de la pointe de la virgule et revenez en arrière en faisant un trait droit, jusqu’à rejoindre le milieu du trait, au niveau de la pupille.

2. Repartez du milieu du trait audessus de la pupille en épaississant la fin du trait. Lorsque vous arrivez au coin externe, tracez une virgule en remontant légèrement.

1

2

INT-MINUTE BEAUTE-YEUX.indd 2-3

24/02/2017 10:14

Le teint

1

4

3

1. Massez votre visage au lait démaquillant du bout des doigts en faisant des mouvements circulaires afin de bien décoller la matière.

Interdit de terminer la journée sans vous démaquiller et laver votre visage ! Voici un routine simple à suivre pour préserver et chouchouter votre peau.

2. Émulsionnez à l’eau du robinet ou au brumisateur d’eau thermale afin de dissoudre le lait.

5

3. Retirez le lait avec un coton et passez de la lotion pour éliminer les résidus.

2

1 INT-MINUTE BEAUTE-TEINT.indd 2-3

Softcover 138 x 127 mm 48pp 5,00 EUR 9782017021889

Softcover 138 x 127 mm 48pp 5,00 EUR 9782017021858

Ultra graphique, cette forme en amande vous donnera un air félin instantané. 1 et 2. Reprenez les deux étapes de la virgule.

1. Tracez un trait d’eye-liner sur le ras de cils supérieur en partant du coin interne de l’œil jusqu’au coin externe.

BEAUTY MOMENTS COMPLEXION

4. Terminez en appliquant votre crème ou votre sérum.

2

5. Selon votre type de peau, vous pouvez une fois par semaine ou par mois appliquer un masque nourrissant

BEAUTY MOMENTS HAIR BUNS

BEAUTY MOMENTS LIPS

Softcover 138 x 127 mm 48pp 5,00 EUR 9782017021841

Softcover 138 x 127 mm 48pp 5,00 EUR 9782017021865

HEALTH, FITNESS & WELLBEING

Si vous souhaitez subtilement améliorer la ligne de vos cils, la meilleure astuce est de prolonger votre trait d’eye-liner vers l’extérieur. Vous soulignerez ainsi la frange naturelle de vos cils sans le côté sophistiqué d’un cat eye.

BEAUTY MOMENTS EYEBROWS AND EYELASHES

24/02/2017 10:10

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YOGA FOR THE EYES

FACE LOVE GYM

Hardcover 170 x 225 mm 80 illustrations 100pp 8500 words 8,50 EUR 9782012045903

Hardcover 170 x 225 mm 80 illustrations 80pp 8,50 EUR 9782013964968

About the author Xanath Lichy no longer wears glasses. And yet, from 8 to 35, she could not get by without them due to short sightedness and astigmatism.  By practising yoga for her eyes she cured both conditions, which is what lead her to more in-depth research about natural methods that help improve sight. She has perfected a method called « See Clearly » for sight re-education and improvement, which she now teaches.

A COMPLETE PROGRAMME FOR EYE RELAXATION Learn simple exercises to help relieve your eyes and maintain your eyesight, that you can practice whenever you feel the need. Once you have got used to the overall relaxation of your body, find out about palming and eye gymnastics: trace out geometric forms, the letters of the alphabet, train for the adjustment of near and far sight, practice visualisation, improve your sense of observation, massage points of your body that relate to your eyes

• SIMPLE EFFECTIVE GESTURES THAT MAKE YOU FEEL BETTER IMMEDIATELY

• A BRAND NEW TOPIC, NO OTHER BOOK LIKE IT

• AN EXPERT AUTHOR

RACHEL LANG HEIDI FREDERICK

About the author After their many years in the beauty and wellness industries Rachel Lang and Heidi Frederick realized there was a need for mini face treatments that provided visible improvements to your face. Touch therapy and exercise increases volume through muscle movement under the surface of the skin... diminishing lines. The techniques developed by Rachel and Heidi work to create beauty from the inside out.

THE GENTLE, NATURAL WAY TO LOOK AFTER YOUR EYES AND YOUR EYESIGHT There are 57 muscles in the facial area that not only can be strengthened & sculpted just like the muscle of the body. Toning and exercising the facial muscles provides vital support to the skin quality and structure of the face. An active muscle supplies ten times the circulation to the surface of the skin feeding fresh oxygen and nutrients to the skin cells while improving the skin’s ‘bounce back’ through increased collagen production. The result is a healthy radiant glow, diminished signs of visible stress and age.

• A TOPICAL SUBJECT • NO COMPETITOR • NEW YORK BASED AUTHORS • ENGLISH TEXT AVAILABLE

HEALTH, FITNESS & WELLBEING

XANATH LICHY

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BEAUTY ESSENTIALS A SERIES OF HANDY BOOKS PACKED WITH USEFUL BEAUTY TIPS UP TO 12 STEP BY STEP CUTE AND SMART TUTORIALS TO MASTER THE BASIC TECHNIQUES UP TO 15 TRENDY PROJECTS FULL OF CREATIVITY GRADED FOLLOWING THEIR DIFFICULTY LEVEL. PROJECT THAT ARE FUN TO DO AND WILL CHANGE YOUR LOOK.

CASUAL HAIRDO

ROCK YOUR EYES

Hardcover 178 x 233 mm 100 illustrations 80pp 7,99 EUR 9782013964838

Hardcover 178 x 233 mm 100 illustrations 80pp 7,99 EUR 9782013964845

HAIRSTYLES FOR LITTLE PRINCESSES Hardcover 178 x 233 mm 100 illustrations 80pp 7,99 EUR 9782017021766

From a simple braid to Alice in Wonderland’s complete hairdo, learn how to do 25 hairstyles that will delight all young girls and their mothers. 7 how-to sections teach the basic techniques from the simple to the more complex: flat braid, twist, bun… 18 hairstyles of well-known film or cartoon characters: Hermione Granger (Harry Potter), Sissi the young Empress, Sailor Moon, Princess Leia… Advice on styling young heads with care and without pulling their hair.

PLAITS & BRAIDS

BLACK BEAUTY

Hardcover 178 x 233 mm 100 illustrations 80pp 7,99 EUR 9782013964838

Hardcover 178 x 233 mm 100 illustrations 80pp 7,99 EUR 9782013964906

hnique Tec

Peau d’âne 2 Difficultés : Moyen - Temps : 5 minutes Cette coiffure de princesse est plus sophistiquée que la précédente, mais bien qu’elle soit légèrement plus longue à réaliser, la technique reste simple. On abordera dans cette coiffure deux éléments de base qui sont la tresse classique et le chignon colimaçon. 1 brosse • 1 élastique • 2 petits élastiques • 1 donut • 4 à 6 pinces plates 4 épingles à chignon • 1 pince pélican (provisoire)

Brossez les cheveux, puis faites une queue de cheval assez haute.

2.

Séparez la queue de cheval en deux mèches. Une mèche (n°1) plus épaisse au-dessus, puis une mèche (n°2) plus fine en-dessous. Isolez la mèche n°2 à l’aide d’une pince pélican.

3.

Si votre enfant a les cheveux fins, ébouriffez la mèche n°1 à l’aide d’un peigne pour lui donner un peu de volume. Ensuite vrillez la mèche n° 1 sur elle-même et entourez-la autour de l’élastique afin de former un chignon colimaçon.

5.

Remontez les tresses de chaque côté de la tête en les fixant avec des pinces plates. Cachez le bout des tresses sous la tresse opposée.

3

4.

Séparez la mèche n°2 en deux parties égales. Faites deux tresses classiques, en attachant le bout de chacune d’elle avec un petit élastique.

2

• TIPS AND CARING ADVICES • DO-IT-YOURSELF TECHNIQUES

5

INT-COIFFURE PETITES FILLES.indd 22-23

AND STYLES FOR ALL



Pour cette coiffure Peau d’Ane porte un diadème imposant, alors faites-vous plaisir en fixant une couronne sur le dessus de la tête.

Hardcover 178 x 233 mm 100 illustrations 80pp 7,99 EUR 9782013964562

TUTOS

Reine des neiges (chignon Elsa)

VISUAL LAYOUT THOUGHOUT

Difficultés : Moyen - Temps : 15 minutes

En plus de ses pouvoirs magiques, Elsa possède des cheveux magnifiques ! Au moment de son couronnement, on la découvre avec un joli chignon. Que ce soit pour vous, ou votre enfant, cette coiffure gracieuse et délicate plaira à coup sûr !

1.

Faites une raie sur le côté gauche en partant du dessus de l’œil pour passer derrière l’oreille droite et atteindre le bas de la nuque. Séparez les deux mèches. Fixez la mèche 1 avec une pince pélican.

2.

Dans la mèche n°2, prélevez deux mèches de même grosseur au niveau de la tempe. Faites une torsade collée. Torsadez les cheveux (voir p.XXX) en prenant soin d’ajouter des petites mèches venant de la tempe et de la raie au fur et à mesure que vous avancez.

3.

Sécurisez la torsade au niveau de la nuque avec un petit élastique.

2 1 1

INT-COIFFURE PETITES FILLES.indd 24-25

4.

À l’aide d’un peigne, crêpez le bout de la mèche n°2, et enroulez la sur elle-même en bas de la torsade afin de former un petit chignon colimaçon. Sécurisez le chignon avec des épingles.

• 25 HAIRSTYLES ADAPTED FOR ALL TYPES OF HAIR

• DETAILED EXPLANATIONS FOR BEGINNERS

1 brosse • 1 petit élastique • 4 à 6 pinces plates 4 à 6 épingles à chignon

24

NAIL ART

01/03/2017 18:08

5.

• EVERYDAY AND PARTY HAIRSTYLES • AN ENDLESS SOURCE OF

Ramenez le reste de la chevelure sur le côté près de la torsade, puis crêpez la mèche n°1 à l’aide d’un peigne pour lui donner du volume. Torsadez la mèche puis enroulez-la autour du premier chignon.

6.

Sécurisez le chignon avec des pinces plates et des épingles à chignon.

INSPIRATION

Astuce

Si vous le souhaitez, attachez un petit ruban de couleur sur la mèche n°1 avant de l’enrouler.

HEALTH, FITNESS & WELLBEING

1. 22

01/03/2017 18:08

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7 MINUTES A DAY SERIES A NEW ILLUSTRATED SERIES TO STAY IN SHAPE IT’S BEEN PROVEN THAT SEVEN MINUTES OF INTENSE SPORT IS AS BENEFICIAL AS 45 MINUTES OF MORE GENTLE EXERCISE. THIS SERIES OFFERS A COMPLETE PROGRESSIVE PROGRAMME FOR EACH DISCIPLINE WITH 30 SEVEN-MINUTE WORKOUTS TO GET YOU BACK INTO SHAPE, EACH PRECEDED BY A WARM UP AND FOLLOWED BY STRETCHES. INCLUDES: NUTRITIONAL ADVICE, RECOMMENDATIONS FOR MINIMAL EQUIPMENT AND ADVICE ABOUT THE BEST TIMES TO WORK OUT.

7 MINUTES A DAY - YOGA Softcover 170 x 240 mm 96pp 9,90 EUR 9782013918930

7 MINUTES A DAY CARDIO TRAINING

7 MINUTES A DAY ABS

Softcover 170 x 240 mm 96pp 9,90 EUR 9782013918923

Softcover 170 x 240 mm 96pp 9,90 EUR 9782013918947

• 7 MINUTES AT A FAST PACE IS TIME ENOUGH TO GET THE BEST OUT OF PHYSICAL EXERCISE

• AS WELL AS THE WORK OUT ITSELF

• A REALISTIC PROGRAMME: REQUIRES MINIMUM EQUIPMENT, GUARANTEED RESULTS

• STEP-BY-STEP ILLUSTRATIONS • 7 MINUTES AT A FAST PACE IS TIME ENOUGH TO GET THE BEST OUT OF PHYSICAL EXERCISE

• AS WELL AS THE WORK OUT ITSELF THERE ARE DETAILS FOR WARM-UPS AND STRETCHES

• A REALISTIC PROGRAMME: REQUIRES MINIMUM EQUIPMENT, GUARANTEED RESULTS

• STEP-BY-STEP ILLUSTRATIONS

7 MINUTES A DAY CROSS TRAINING Softcover 170 x 240 mm 96pp 9,90 EUR 9782013918954

HEALTH, FITNESS & WELLBEING

THERE ARE DETAILS FOR WARM-UPS AND STRETCHES

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GUIDE TO KRAV MAGA

EUROPEAN KRAV MAGA FEDERATION Softcover 200 x 260 mm 232pp 25,00 EUR 9782013918794

BALLET FITNESS OCTAVIE ESCURE

A MIX OF WRESTLING, BOXING, JUDO AND VARIOUS MARTIAL ARTS, KRAV MAGA IS INSPIRED BY STREET FIGHTING AND IS AN EFFECTIVE COMBAT TECHNIQUE, BASED ON SPEED AND QUICK REACTIONS Today it is a self-defence technique taught in numerous armed forces for one-on-one fighting. Regardless of athletic ability, anyone can learn this technique thanks to exercises that hone your reactions, helping you to anticipate and make the instant decision that can help you out of a difficult situation.

Softcover 195 x 235 mm 256pp 20,00 EUR 9782013964890

A FUN, DYNAMIC WAY OF KEEPING IN SHAPE AND TAKING CARE OF YOUR BODY. Dance at any age is a great way of keeping up your coordination and your energy levels by sticking to a rhythm, adapting to a partner etc. It’s a really energetic activity that works the whole body. Flexibility, breathing, stamina… it also takes concentration which benefits your entire organism. The book consists of a series of progressive choreographed exercises which work the whole body.

About the author Octavie Escure  is a professional dancer and qualified teacher of classical danse. She has worked in San Francisco and travelled the world as dancer and choreographer for the rock singer Pete Doherty. On her return to France in 2014, she created a new physical fitness training: Fit’Ballet.

• THE SELF-DEFENCE TECHNIQUE

THAT IS VERY MUCH IN VOGUE IN SPORTS HALLS RIGHT NOW

• A HIGHLY ILLUSTRATED

BOOK THAT SHOWS EACH MOVEMENT CLEARLY

FOOD FOR ATHLETES

JÉRÔME AUGER - DR CHRISTOPHE DELONG Softcover 170 x 225 mm 256pp

20,00 EUR 9782013964890

•T  HE COMPLETE REFERENCE BOOK OF FOOD FOR ATHLETES •A  BOOK FOR BOTH MEN AND WOMEN, WHATEVER THEIR OBJECTIVE • A NUTRITIONAL GUIDE ADAPTED TO EVERY SPORT • ILLUSTRATED CHARTS

• AN ORIGINAL SUBJECT • A TECHNIQUE WHICH DEVELOPS MUSCLE TONE, FLEXIBILITY AND CONTROL

• CONDITION WITHOUT STRESS

HEALTH, FITNESS & WELLBEING

• A WELL-KNOWN AUTHOR

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NOTEBOOKS FOR PHOBIAS MOST OF US SUFFER FROM ONE OR OTHER IRRATIONAL FEAR, LINKED TO A SITUATION WE CANNOT CONTROL: FEAR OF CROWDS, FEAR OF EMPTINESS, FEAR OF FLYING, FEAR OF SPIDERS, CLAUSTROPHOBIA... SOMETIMES THESE FEARS CAN BE A REAL HANDICAP. THIS IS A SERIES OF SHORT GUIDES THAT DE-DRAMATISE THE SITUATION AND HELP YOU OVERCOME FEARS STEP BY STEP WITH FUN EXERCISES BASED ON BEHAVIOURAL THERAPIES. A SPECIALIST HELPS GAGE PROGRESS AT EACH STAGE

OVERCOMING FLYING FEAR Softcover 170 x 240 mm 80pp 9.90 EUR 9782012046191

OVERCOMING BUGS PHOBIA

OVERCOMING CLAUSTROPHOBIA & AGORAPHOBIA

Softcover 170 x 240 mm 80pp 9.90 EUR 9782012046184

Softcover 170 x 240 mm 80pp 9.90 EUR 9782017021810

OVERCOMING SOCIAL PHOBIA

• SIMPLE EFFECTIVE GESTURES THAT

MAKE YOU FEEL BETTER IMMEDIATELY

• A BRAND NEW TOPIC, NO OTHER BOOK LIKE IT

• AN EXPERT AUTHOR

HEALTH, FITNESS & WELLBEING

Softcover 170 x 240 mm 80pp 9.90 EUR 9782017021827

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A GUIDE TO HEALTHY SLEEP

WHEN YOUR STOMACH IS OK, EVERYTHING IS OK!

FREE YOURSELF FROM INSOMNIA IN 30 DAYS Hardcover 170 x 225 mm 100 illustrations 224pp 14,95 EUR 9782017022015

Hardcover 170 x 225 mm 100 illustrations 256pp 17,90 EUR 9782012046009

Insomnia is a common problem that concerns many of us. The repercussions of several days without sleep are only too well known: lack of energy, decrease in motivation, irritability …   To cure the problem and restore quality sleep, this book offers a complete 30 day programme of good habits to adopt to help ensure a healthy sleep pattern. The solutions offered do not involve medication, as good sleep patterns are based on a healthy lifestyle: taking part in a regular sport, looking after your mental wellbeing and maintaining a balanced diet.

Hardcover 150 x 225 mm 240pp 17,90 EUR 9782012046108

Prostrate diseases are extremely common and can have a large impact on your way of life. The number of cases of prostrate cancer has increased considerably in the last twenty years. Statistics show that this is by far the most common cancer amongst men. One reason for this is the aging population, but also increased screening and early diagnosis of the disease. Despite this, it is believed that one in three men are operated on unnecessarily. There is a tendancy to operate too soon… despite the existence of other, less invasive procedures. This book outlines simple actions which you can do on a daily basis to minimise the risk: Food, sport, healthy lifestyle, sex life;

About the author A surgeon in urology, François Desgrandchamps heads up the urology and kidney transplant service at the SaintLouis hospital in Paris. He is a urology professor at the Faculty of Medicine in Paris. He has published more than 150 scientific papers internationally. François Desgrandchamps is also author of several mainstream books about prostrate disease and appears regularly on radio and television.

• ALL THE FACTS ABOUT A WIDESPREAD DISEASE • OPEN DISCUSSION WITH PRACTICAL SOLUTIONS FOR LOOKING AFTER YOUR PROSTRATE

• DAILY ADVICE FOR KEEPING YOUR PROSTRATE IN GOOD SHAPE

• A KNOWLEDGEABLE AUTHOR

Why should your intestines be the cause of all calm, absolute happiness even? Ask anyone who suffers from bloating, constipation, digestive problems, reflux or haemorrhoids, none would deny that finding peace with their digestive system would for them be a source of great relief…Before working out why and where the problem is, you need to understand how it works. What is the key to a peaceful digestion?How to live at peace with your intestines?How, quite simply, to foresee and avoid digestive problems and illnesses. About the author Doctor and gastroenterologist, Dr Philippe Godeberge is passionate about teaching and a keen pedagogue. Initially head of clinic at Paris 5 university, and then course instructor, he directed the preparatory school for medicine for 15 years. A few years later he successfully headed the French National Society for Colo Proctology, then for Gastroenterology.

• A BOOK WHICH LISTS THE LATEST TREATMENTS • A BOOK WHICH HELPS UNDERSTAND THE PROCESS, IN ORDER TO BETTER TREAT THE SYMPTOMS

• A TOPICAL SUBJECT: FOOD IS ONE OF THE

KEYS TO GOOD HEALTH AND A MAJOR CONCERN OF MANY OF TODAY’S READERS

• EASY TO READ WITH NUMEROUS ILLUSTRATIONS.

IRRITABLE BOWEL SYNDROME Hardcover 190 x 235 mm 256pp 19,95 EUR 9782012045989

Irritable bowel syndrome is a very common intestinal problem which causes chronic stomach pain, constipation, diarrhoea and bloating. Although it’s not life-threatening, it does seriously affect your quality of life. It is believed to be the cause of almost half of all gastric consultations in the West.The author, a naturopath, shares his insights into how to live comfortably with irritable bowel syndrome and how to prevent it: the keys to identifying this syndrome and to discovering its cause. Holistic devices for reconnecting with your body and soothing the pain: aromatology and phytology, breathing methods, physical exercises… 50 culinary recipes and 150 variations from the sweet to the sour for a daily diet that is varied, tasty and easily digested. Dietary tips and advice for: quantities, preparation techniques, superfoods that help you live in peace with your body.

HEALTH, FITNESS & WELLBEING

ALL’S WELL DOWN BELOW

A BOOK THAT HELPS RESOLVE ALL THOSE LITTLE PROBLEMS WITH YOUR HEAD AND YOUR STOMACH. A BOOK THAT FINDS THE SORE SPOT AND EASES IT!

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GUIDE TO HERBAL MEDICINE

FAMILY GUIDE TO HOMEOPATHY

Flexicover 190 x 230 mm 250 illustrations 256pp 19,95 EUR 9782013964913

Flexicover 190 x 230 mm 250 illustrations 256pp 22,50 EUR 9782013964753

YOGA ON A CHAIR

Flexicover 200 x 240 mm 240pp 19,90 EUR 9782012386792

Flexicover 200 x 240 mm 256pp 19,90 EUR 9782012386860

MEDITATION & MINDFULNESS Hardcover 186 x 235 mm 256pp 19,95 EUR 9782012386846

Homeopathy is both a preventative and curative healing method. It is well suited to the whole family in particular children to whom we are sometimes reticent to give allopathic medicine.

GUIDE TO EASY RELEXOLOGY Hardcover 170 x 225 mm 80pp 8,50 EUR 9782012045910

MASSAGES FROM AROUND THE WORLD

YEAR ROUND WELL BEING

Flexicover 200 x 240 mm 226pp 19,90 EUR 9782012385610

Hardcover 185 x 235 mm 256pp 19,95 EUR 9782013964517

HOME MADE COSMETICS

GUIDE TO FOOD SUPPLEMENTS

Softcover 200 x 242 mm 256pp 14,95 EUR 9782013964647

Flexicover 203 x 240 mm 256pp 19,95 EUR 9782012386860

HEALING MASSAGES Softcover 203 x 242 mm 264pp 19,95 EUR 9782013964654

ANTI STRESS REFLEXOLOGY Did you know that our immune systems are weakened if we are sad or depressed? Did you realise that internal organs such as the liver suffer a direct reaction to the chemicals released by anger? Reflexology for the emotions uses the techniques of foot and hand reflexology. It helps soothe any damage and creates a sense of physical wellbeing, as well as helping psychologically. It provides a profound and lasting relaxation.

• REFLEXOLOGY FOR SOOTHING NEGATIVE

EMOTIONS AND PROMOTING POSITIVE ONES

• A MODERN APPROACH TO A TECHNIQUE THAT IS CENTURIES-OLD

• A HIGHLY-ILLUSTRATED AND PRACTICAL GUIDE

AYURVEDIC DETOX Softcover 190 x 230 mm 256pp 14,95 EUR 9782013964692

HEALTH, FITNESS & WELLBEING

 Written by experts in aromatherapy, this book uses the essentials of herbal medicine for a simple, effective approach. The first part profiles 30 plants and 30 essential oils that everyone should know about for their everyday benefits: their origins, their properties, their usage, their dosage, their synergies. 

YOGA

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POSITIVE PATH

IMPROVE YOUR GIFT, MEDIUM Softcover with flaps 153 x 226 mm 160pp 14,95 EUR 9782012046092

ALL THE KEYS TO THE BASICS OF ORIENTAL PHILOSOPHIES, WAYS TO UNDERSTAND AND UNRAVEL YOUR DREAMS... BE INSPIRED BY FOREIGN WISDOMS. STAY OPTIMISTIC AND FACE PEACEFULLY EVERYDAY TROUBLE! MAKE THESE BOOKS YOUR DAILY COMPANIONS. Softcover with flaps 165 x 200 mm 160 pp 10,50 EUR

NOT EVERYONE HAS THE GIFT OF CLAIRVOYANCE BUT THOSE THAT DO CAN DEVELOP AND IMPROVE THEIR SKILLS AND KNOWLEDGE. HOW DO YOU KNOW IF YOU HAVE THIS GIFT OR NOT? HOW CAN YOU DEVELOP AND EXPLOIT IT? THIS BOOK ADDRESSES THESE QUESTIONS.

• A LEGITIMATE AUTHOR, SPECIALIST IN HIS SUBJECT

BUDDHISM

9782012350069

TAROT

9782013964791

YI QING

9782012309517

• A ROUND UP OF THE KEY ISSUES

• PRACTICAL EXERCISES

About the author For more than 15 years, Chris Semet, clairvoyant, astrologue and medium, has been exercising his skills in this art which can only be practised using a mix of intuition, generosity, goodwill, humanity, simplicity, conviviality and inspiration. As radio commentator, magazine journalist and author he collaborates regularly with the media and attempts to give a more modern, tangible and accessible approach to his activity, far from the traditional clichés and stereotypes.

IMPROVE YOUR GIFT, INTUITION

PSYCHOGENEALOGY 9782013964623

NUMEROLOGY 9782013964739

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PALM READING 9782013964722

MENTALISM 9782012386808

CHAMANISM 9782012350090

HEALING STONES

9782012386839

We all have some sense of intuition. But what exactly is intuition? The ability to sense, for no particular reason, an immediate or future truth. Perhaps also the gift of predicting an event, as a clairvoyant? Scientists have applied themselves to the question and some believe that intuition is an ability to evaluate a situation or a person rapidly by sensations and elements stored within the brain.This book offers an unusual approach to intuition, for it links the expertise of a neurosurgeon with the experience of a clairvoyant. The two exchange ideas about the psychological and cerebral mechanisms of intuition and offer practical exercises for each of us to develop and put into daily use this mysterious, yet highly promising, ability.

• TWO COMPLIMENTARY SPECIALIST AUTHORS • A TRADITIONAL SUBJECT THAT IS BACK IN VOGUE • A FRESH APPROACH • A THOROUGH LOOK AT THE SUBJECT WITH PRACTICAL EXERCISES

HEALTH, FITNESS & WELLBEING

Softcover with flaps 153 x 226 mm 160pp 14,95 EUR 9782012046115

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HEALTH, FITNESS & WELLBEING

PARENTING

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PREGNANCY DICTIONARY Softcover with flaps 150 x 233 mm 288pp 19,95 EUR 9782013964944

THIS DICTIONARY ANSWERS 240 QUESTIONS THAT PREGNANT WOMEN MIGHT ASK. What are the main stages of pregnancy? Should I follow a particular diet? How do I prepare for the birth? Organised chronologically, it allows women to find answers to questions about each stage of their pregnancy. About the author Mam Gynéco is the pseudonym of Odile Bagot who is a specialist in gynaecology and obstetrics. He feel good approach help put even the most anxious mothers at ease. Louison is a well-known Parisian illustrator. She also is author of Hachette Pratique’s Dictionary for Girls which came out in 2016.

PREGNANCY JOURNAL COLOURING BOOK Hardcover with elastic band Ribbon 238 x 238 mm 96pp 14,95 EUR 9782012047440

MY BABY’S ALBUM Hardcover 237 x 297 mm 128pp 17,90 EUR 9782013964708

A COLOURING BOOK FOR MOTHERS DURING THEIR PREGANANCY

MY PREGNANCY DIARY Hardcover Ribbon 206 x 208 mm 96pp 14,95 EUR 9782013964746

WRITTEN BY THE GREATEST SPECIALISTS IN NURSING AND CHILDCARE, THESE TWO BOOKS HAVE BECOME ABSOLUTE REFERENCES. 9 MONTHS

RAISING A BABY

Flexicover 195 x 261 mm 560pp 360 000 words 24,90 EUR 9782012046160

Flexicover 195 x 261 mm 720pp 24,90 EUR 9782012046177

All the answers to future mothers’ questions, month by month. Professor René Frydman, an internationally reknowned specialist, has created this clear and reassuring volume.

All the answers to the questions of today’s parents, from birth to the age of six. Professor Marcel Rufo, an internationally reknowned specialist, gives useful insight into children’s education.

From the first moments you realised you were pregnant to the first few days after her birth, note down all these incredible memories so that you can tell your child about them later and never forget them. About the author Do you know Nina, the pretty little doll that is never without her lovely red dress? She was born in 2005, under the pen strokes of her mother, Eloise Morandi, a British illustrator, who has lived in Milan for the last 15 years. What Eloise loves is to tell stories through the crazy adventures of Nina! She has a real gift for bringing her illustrations alive. Each drawing, each object she creates, immediately plunges us into a captivating and poetic world.

PARENTING

In this album by Nina, gather the best moments of these 9 months that will change the course of your life.

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BABY’S JOURNAL

BABY’S JOURNAL

MADEMOISELLE HIPOLYTE

VIOLAINE COSTA

Hardcover 230 x 270 mm 64pp 17,90 EUR 9782012045996

Hardcover roundback 238 x 298 mm 112pp 17,90 EUR 9782012045972

About the author Après l’obtention d’un BTS en communication visuelle, spécialisé dans le graphisme, l’édition et la publicité, Mlle Hipolyte s’est dirigée vers l’illustration et le design papier.

Over 30 animations to make your baby’s book a genuine illustrated album From birth to the very first birthday : collect and share your child’s most precious memories in this beautifully illustrated album. A fresh and original design

Chaque minute avec votre tout-petit est précieuse, surtout dans les premiers moments. Avec le monde animé et coloré de Mademoiselle Hipolyte, trouvez le support idéal pour rassembler et raconter tous vos souvenirs : le moment où vous avez su que vous l’attendiez, ses premiers sourires, ses activités préférées, ses premières fêtes…

BABY’S JOURNAL

UN ALBUM COLORÉ AVEC DE JOLIES ANIMATIONS À COMPLÉTER POUR LE RENDRE UNIQUE.

Hardcover roundback Ribbon 260 x 255 mm 64pp 17,90 EUR 9782013964616

• 30 ANIMATIONS TO MAKE YOUR BABY’S BOOK A GENUINE ILLUSTRATED ALBUM

• FROM BIRTH TO THE VERY FIRST

• DISCOVER PAGE AFTER PAGE THE ILLUSTRATORS Gael Le Neillon is an illustrator and textile graphic designer. Her refreshing and modern style allows her to apply her skills to multiple areas : games, textiles, books, stationery… Camille Baladi is a paper engineer. Pop up specialist, she’s an unmissable crafter in the publishing world.

THE SURPRISE HIDDEN IN THE BOOK: KID’S HEIGHT GAUGE, PHOTO GARLAND, FINGERPRINT SHEETS, MILK TEETH BOX… A BOOK TO TREAT YOURSELF OR A LOVED ONE!

• A FRESH AND ORIGINAL DESIGN • A UNIQUE OBJECT AT AN AFFORDABLE PRICE

EXE-CATALOGUE GENERAL.indd 98-99

MY PREGNANCY DIARY

MY BABY’S DIARY

Hardcover 200 x 200 mm 96pp 14,90 EUR 9782012385566

Hardcover 238 x 238 mm 96pp 15,90 EUR 9782012385603

A diary to complete and keep all the memories of those 9 incredible months. Un album a compléter pour conserver tous les souvenirs de ces 9 mois de votre vie.

REMEMBER IT ALL ! AN ALBUM TO COMPLETE AND STORE ALL THE FIRST MEMORIES FROM YOUR BABY.

THE BEST WAY TO BEGIN MOTHERHOOD: GATHER ALL THE SMALL DETAILS AND THE BEST MOMENTS OF YOUR PREGNANCY.

You will also find : - An enveloppe to keep your baby’s first lock of hair or the maternity’s bracelet - Frames to stick the pictures into - A family tree to complete yourself

PARENTING

BIRTHDAY : COLLECT AND SHARE YOUR CHILD’S MOST PRECIOUS MEMORIES IN THIS BEAUTIFULLY ILLUSTRATED ALBUM.

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EASY YOGA FOR CHILDREN

BRAIN GYM FOR CHILDREN

Flexicover 200 x 242 mm 192pp 16,95 EUR 9782012045958

Flexicover 190 x 235 mm 192pp 25 000 words 19,95 EUR 9782012046153

Brain Gym is a discipline based on the connection of three dimensions of the brain. By carrying out certain movements and exercises, it is possible to activate neurones and stimulate hearing, reading, writing, concentration, maths ability, organisational skills, comprehension and self-confidence. Brain Gym helps get your neurones working. Movement sequences will help stimulate your child’s potential: attentive listening, creativity, communication…

A GENTLE TECHNIQUE TO HELP TODDLERS OVERCOME MINOR ISSUES It is never too early to develop good habits. Digestive problems, sleeping or anxiety issues… Yoga adapted for newborns is a very efficient and gentle technique to help your baby find its natural rhythm. Soft massage, gentle palpation, little stretches, all these tiny gestures can help an infant overcome small issues, find serenity, sleep and a regular breathing pattern.

About the author Francine Driès is a kinesiologist, who has followed several full training courses such as the IFKA program, and is qualified in Specialist Kinesiology. She studied Kinesthetic Education and the Brain Gym method under Paul Dennison its founder. She studied the Three in One concept under Rolf Kammerer at the visual school « Test émoi  » and with its founder Gordon Stokes, as well as Structure/Functions with its cofounder Daniel Whiteside.

About the author Isabelle Bruno : journalist and author of books on well being, health and childcare for both professionals and the general public. Jacques Choque : Sports educator specialising in general fitness, stretching, tai-chi-chuan and yoga. He oversees regular lessons and is involved with various organisations and conferences. He is also the author of numerous practical guides.

• A TOPICAL ISSUE • A FOCUS ON THE BRAIN TO HELP BETTER UNDERSTAND HOW IT WORKS

• TESTS AND CASE SCENARIOS TO HELP

IDENTIFY YOUR CHILD’S BLOCKAGES AND ESTABLISH A GOOD EQUILIBRIUM.

THE RIGHT MOVEMENT

AMERICAN FOUNDER OF THE DISCIPLINE

• 35 EXERCICES TO STRENGTHEN YOUR

CHILD’S BRAIN AND DEVELOP ITS FULL POTENTIAL.

PARENTING

• AN ORIGINAL TOPIC • SIMPLE, WELL-ADAPTED TECHNIQUES • FULL ILLUSTRATIONS TO HELP EXPLAIN

• FOREWORD BY PAUL DENNISON, THE

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THERE’S A MONSTER UNDER MY BED!

MONTESSORI ACCESSORIES DIY

MAKE YOUR OWN MONTESSORI ACCESSORIES

Flexicover 150 x 210 mm 288pp 17,90 EUR 9782012046061

Flexicover 210 x 280 mm 96pp 25 000 words 19,95 EUR 9782013967921

Teach your child to conquer and grow out of his fears. Children of all ages have fears from their very first day. It is quite normal and simply part of their development. Nevertheless knowing what they are and learning how to deal with them is important in order to prevent them getting out of hand. Keeping quiet about them just makes things worse! Firstly this book looks at fear itself: its psychological and physical manifestations; parental fears and their effect on children; behavioural patterns that encourage fear. Then, it has a really practical section for parents, full of advice, activities and techniques for helping your child manage his or her fears. This clear and very practical guide will help teach parents how to silence even the scariest monster!

Montessori materials have been carefully designed to help and guide a child in this learning experience but they can be expensive and sometimes difficult to obtain. This book has 20 projects for educational materials invented by Maria Montessori, that will help your child deal with everyday life and learning from birth to age 6.

• A GENUINE, SPECIALIST AUTHOR • A TOPIC WHICH WILL INTEREST ANY PARENT • PRACTICAL SOLUTIONS

• MAKE OR ADAPT 20 EVERYDAY OBJECTS • DEVELOP YOUR CHILD’S MOTOR SKILLS, CONCENTRATION AND AUTONOMY

• A VERY TOPICAL SUBJECT

Flexicover 200 x 240 mm 200 illustrations 256pp 19,95 EUR 9782013964685

A must-have book, full of good ideas and advice for helping your child live family life to the full without stress or tears

50 TIPS AND TRICKS TO IMPRESS AND AMAZE YOUR KIDS Softcover 195 x 235 mm 256pp 55 000 words 19,95 EUR 9782013236690

Play with your child, stimulate his imagination, help him learn, this practical book offers 50 creative workshops based around the main categories of playful learning activities:

PARENTING

STILL PARENTS, STILL CHILDREN

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CRAFTS & LEISURE

CRAFTS AND LEISURE

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SIMPLISSIME CRAFT SERIES SIMPLICITY ITSELF THE WORLD’S EASIEST SEWING BOOK

HOW TO MAKE THE SIMPLEST JEWELLERY IN THE WORLD

Hardcover 205 x 255 mm 288pp 24,95 EUR 9782013967815

Hardcover 195 x 250 mm 288pp 24,95 EUR 9782013967891

This book makes the same promise as the best selling cookery book of the same name: 150 ultra simple creations explained in no less than 6 stages, all possible with or without a sewing machine.

The format of the best selling series «  So simple  » has been adapted for this arts and crafts title: At a glance explanations, projects made in a flash!- Maximum of 5 steps- Clear diagrams help visualise the materials and steps- Short, precise instructions- A great photo of the finished projectContemporary jewellery with that little extra touch!

Minimal skills needed, very little equipment, illustrated explanations and guaranteed success.

• SIMPLISSIME EASY TO FOLLOW VISUAL CONCEPT.

• AN ENDLESS INSPIRATION SOURCE • 150 CREATIONS

• OVER 100 PROJECTS • A BOOK WHERE ILLUSTRATIONS DOMINATE

• AN INTERNATIONALLY SUCCESSFUL SERIES

• LITTLE TEXT TO TRANSLATE AT A GLANCE: ALL THE MATERIAL NEEDED

CRAFTS & LEISURE

ILLUSTRATED EXPLANATIONS, VERY FEW STEPS TO FOLLOW

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THE CREATIVE JEWELLER’S BIBLE

100 HOMEMADE JEWELLERY PROJECTS Hardcover 220 x 255 mm 336pp 24,95 EUR 9782013967891

A BOOK THAT DEALS THOROUGHLY WITH NUMEROUS TECHNIQUES FOR MAKING ALL KINDS OF HOMEMADE JEWELLERY. 35 DIFFERENT TECHNIQUES WITH STEPBY-STEP ILLUSTRATIONS THAT CAN BE USED AS A STARTING POINT FOR 100 DIFFERENT HOMEMADE JEWELLERY PROJECTS. Weaving, plaiting, modelling, casting… All the main techniques are carefully explained with step-by-step illustrations. Leather, beads, paper, textiles, wool, plastic, polymer clay… traditional and modern materials are used and combined to make bracelets, necklaces, pendants, earrings, rings.

UPCYCLING DECO UPCYCLING IS THE NEW TREND! Softcover 220 x 285 mm 160pp 15,90 EUR 9782013967709

How to create decorative objects or small furniture using recycled packaging, from a jam jar to a wooden pallet, to old clothing… 50 easy-to-make projects customising or re-using everyday objects. Creative and economic, these are projects that leave little impact on the environment and make good use of packaging or objects that would otherwise be wasted. Tins, bottle crates, wooden and plastic boxes, old jeans… varied and unusual projects that will freshen up interiors.

Each project indicates the skill level and the length of time required, lists the materials you need and gives detailed explanations.

A COMPREHENSIVE GUIDE TO MAKING ALL SORTS OF PAPER CREATIONS

Hardcover 195 x 248 mm 336pp 24,95 EUR 9782013967808

A complete tome with 50 original paper creations: jewellery, accessories, home decorations, original present wrappings, origami, pop-up cards...Tips and step-by-step instructions for learning all the techniques associated with paper … folding, sewing, cutting out or collage... and creative ideas of how to use them for easy projects! A source of inspiration for determining your own projects using suggested creations.

MAKE THE MOST OF YOUR CLOTHES! Hardcover roundback Ribbon 260 x 255 mm 64pp 17,90 EUR 9782013964616

The book is packed with great ideas that are ingenious and easy to carry out, such as, creating a summer dress from an old t-shirt and a man’s shirt and other fashionable new clothing and accessories made from old items… 30 easily adapted modern projects, with step-by-step illustrations. A great source of inspiration for transforming all sorts of clothing yourself (women’s, men’s, children’s…) with the help of a sewing machine or sometimes just simply a bit of imagination.

• 100 TRENDY PROJECTS FOR INTERIOR

• RECYCLING IS THE CURRENT TREND :

• STEP-BY-STEP TO ENSURE EACH

• FASHIONABLE IDEAS, A FAR CRY FROM

• A VERY VISUAL AND CLEAR LAYOUT • PROJECTS ORGANIZED BY LEVEL FOR

• STEP-BY-STEP ILLUSTRATIONS • A GOOD SOURCE OF INSPIRATION

DECORATION & FASHION

About the author Fifi Mandirac  is a graphic designer. In 2000 she created her own brand which developed quickly into a joyful, colourful and fresh universe inspired by her own souvenirs and travels as well as details of her everyday Parisian life.

UPCYCLING FASHION

PROJECT IS A SUCCESS

STEADY PROGRESS

NOTHING GOES TO WASTE

SLIGHTLY OLD FASHIONED RECYCLE PROJECTS

CRAFTS & LEISURE

THE PAPER BIBLE

FOR YOUR OWN PROJECTS

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ARMKNITTING

HYGGE DECO

Box set including one wool ball 48pp 19,95 EUR 9782013968126

SONIA LUCANO Softcover 19,95 EUR 9782013967952

The trend that has hit the internet big time is now in kit format! With a 1kg ball of wool, learn how to make an indoor throw, a snood, a woolly hat, etc. thanks to this knitting technique which uses your arms. No need for knitting needles with this thick wool, just roll up your sleeves and knit with your forearms.

20 DIY PROJECTS TO TURN YOUR HOME INTO A COSY SCANDINAVIAN NEST The word « Hygge » comes straight out of Denmark and refers to a style that is both warm and cosy. You can describe a supper by the fire as Hygge just as you might talk about a Hygge throw or a hygge wooden candlestick. Decor is in fact a vital aspect of Hygge style. The author of Hygge Deco offers 20 DIY projects to transform your interior. Among them: a twisted cushion cover, a knitted throw, a wooden candlestick, a chandelier… And as hygge is also about atmosphere, the author gives plenty of advice and tips for giving your interior that Scandinavian cosiness.

The kit includes a book with 10 different projects and a giant 1kg ball of wool.

• 20 SCANDINAVIAN STYLE DIY PROJECTS

• ADVICE AND TIPS TO HELP

CREATE A REAL HYGGE FEEL IN YOUR HOME

• A TOPICAL THEME

Softcover 220 x 285 mm 192pp 19,90 EUR 27 000 words 9782013967563

THE COMPLETE GUIDE TO KNOW ALL ABOUT SCANDINAVIAN DESIGN AND ALL THE IDEAS TO USE IT AS DECORATION AT HOME

DIY DESIGN IT YOURSELF Hardcover 205 x 273 mm 192pp 19,90 EUR 9782013967723

THE MODERN TREND IS FOR A SLEEK AND ELEGANT DECORATION, WITH INSPIRATION FROM THE 60S, FROM JAPAN, FROM SCANDINAVIA. HERE IS A BOOK WITH 50 HOMEMADE PROJECTS THAT WILL ADD A PERSONAL TOUCH TO EACH ROOM OF YOUR HOME.

CRAFTS & LEISURE

SCANDINAVIAN SPIRIT

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HACHETTE CRAFT STUDIO A NEW COLLECTION OF ARTS AND CRAFTS TITLES IN TUNE WITH CURRENT TRENDS. UNDER THE SAME COVER, PRACTICAL TIPS TO MASTER ALL THE TECHNIQUES AND A «TREND BOOK», AN INSPIRATION SOURCE TO CREATE YOUR OWN OBJECTS BY YOURSELF. FASHIONABLE SUBJECTS, ENGAGING PROJECTS.

Box + softcover leaflet 135 x 200 mm 64pp 12,89 EUR 9782013968027

MOBILES

ANIMAUX ORIGAMIS

INCLUDED : 50 SHEETS OF CARDBOARD CUT OUTS

INCLUDED : 300 PAPER SHEETS

9782013945943

INDOOR CABIN’S FOR CHILDREN

STAMP DECORATION

TOTE BAGS

POMPOMS DECORATION PAPER DECORATION

9782013967525

9782013967532

SCANDINAVIAN DECORATION

BRACELETS

9782013967624

9782013967501

9782013967655

BAGS AND POURSES 9782013967556

9782013967549

BROOCHES

9782013967518

PIXEL ART

9782013967594

9782013967679

• A COLLECTION WHICH SELECTS THE LATEST DIY TRENDS AND SHOWS YOU HOW TO DO THEM

TOTE BAGS

9782013968027

PURSES & POUCHES 9782013968058

INCLUDED : TWO BLANK TOTE BAGS TO CUSTOMIZE

INCLUDED : 1 TRAVEL KIT 1 FABRIC MAKEUP BAG TO CUSTOMIZE

PIXEL ART

BROOCHES

9782013968041

9782013968072

15 PROJECTS 2000 COLOUR STICKERS

IN YOUR OWN HOME.

• A SERIES AIMED AT ACTIVE URBAN WOMEN KEEN TO LEARN HOW TO DO THINGS WITH THEIR OWN HANDS.

• THE PERFECT BOOK FOR THOSE WHO WANT TO RELAX, DECORATE THEIR OWN INTERIORS, CUSTOMIZE THEIR OWN CLOTHES OR MAKE THEIR OWN GIFTS.

• SIMPLE LAYOUTS AND CLEAR ADVICE FOR MAKING ORIGINAL DESIGNS WITHOUT SPENDING HOURS DOING IT!

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• ALL THE TECHNIQUES YOU NEED TO SUCCESSFULLY REALIZE YOUR PROJECT • PROJECTS THAT ARE SIMPLE AND EASY TO CARRY OUT. • DETAILED STEP BY STEP INSTRUCTIONS WITH SKETCHES, DIAGRAMS ETC.

CRAFTS & LEISURE

9782012385092

LAMPS AND CEILIN’S LIGHT

9782013945929

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CAT’S ACCESSORIES DIY

DIGITAL DIY CLAIRE PROTIN - LUCAS BERBESSON

Softcover 210 x 280 mm 96pp 12,90 EUR 9782013967860

170x225mm 256pp 14,95 EUR 9782012407855

NO NEED TO BE AN ENGINEER! YOU TOO CAN BECOME A 2.0 HANDYMAN. Arduino, Makey Makey, programmable LEDs, sensors … there are more and more electronic components. With simple programming you can create fun, intelligent objects and systems for adults or children. These components and electronic circuits are wonderful educational tools, providing an initiation to coding.The authors offer 20 projects : creating an automatic watering system for plants, building a digital clock, making a flashing LED light, producing a hologram with a smartphone, etc.

• 30 FUN EDUCATIONAL PROJECTS: ELECTRONIC DIY FOR EVERYONE

• EACH PROJECT EXPLAINED STEP BY STEP

• A BRAND NEW TOPIC

15 projects for you to make for your cat You love your furry friend and want to make him a cosy little bed?  Discover some 20 DIY projects to make your cat happy: a food bowl, a tipi, a scratching post, toys or even an ecological litter, or a box for his food pellets. A series of projects from the simple to the more complex, using very few low-cost materials and with clear step-by-step instructions. With the participation of influential bloggers to help create a buzz!

ART THERAPY CAT’S JOURNAL Hardcover with rubber band 238 x 238 mm 128pp 14,95 EUR 9782013236744

Because the relationship between you and your cat is unique and precious, it is time to commit this story to paper.

UNICORN TROPHY KIT

INVENT, CONSTRUCT, COLOUR IN! Softcover 210 x 280 mm 96pp 12,90 EUR 9782013967860

About the authors Claire Protin and Lucas Berbesson are two young engineers who have graduated from leading universities and are full of good ideas. Inventive DIY enthusiasts, incapable of staying still, they came up with the idea of this book for beginners

A trophy in the shape of a unicorn head to put together yourself, thanks to step-bystep explanations.

TO COLOUR

• 1 INSTRUCTION SHEET • 1 METAL HOOK

20 TECHNICS TO BUILD ORNAMENTAL TROPHIES Softcover 210 x 280 mm 96pp 12,90 EUR 9782013967860

Decorate your interior with trendy ornamental trophies thanks to the 20 step by step presented in this book.

CRAFTS & LEISURE

• 4 SHEETS OF PUZZLE PIECES

TROPHÉES DIY

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GUIDE TO MODERN ETIQUETTE Softcover with flaps 172 x 225 mm 160pp 12,90 EUR 9782012407718

FORGET THE DUSTY TOMES ABOUT GOOD MANNERS, THE ARISTOCRATIC GUIDES TO ETIQUETTE DISCUSSING WHICH CUTLERY TO USE FOR FISH… IN 2016, COURTESY 2.0 IS REVEALED THROUGH COMPUTER GRAPHICS! At work, on social networks, with your laptop, with your sweetheart… find out at a glance, the basic guidelines for not appearing gawky in the main aspects of daily life. Using illustrations and a light-hearted tone, this book gives lots of good advice that is easy to apply on a daily basis.

• A MODERN APPROACH. HELPFUL ADVICE AT A

MEN & KITTEN 2018 CALENDAR

BUDDY BOOO CALENDAR

295 x 295 mm 24pp 9,90 EUR 9782012407701

295x295mm 24pp 9,90 EUR 9782013918992

GLANCE.

HOW TO BEHAVE ELEGANTLY IN ALL TODAY’S SITUATIONS

• HOW TO BEHAVE IN THE MODERN WORLD

(ON SOCIAL MEDIA, WITH RESPECT TO THE ENVIRONMENT, IN A FLAT SHARE….)

• MINIMAL TEXT

EMOJI STICKERS BOOK Softcover 252 x 360 mm 48pp 14,95 EUR 9782012407787

Coming from Japan, emoji are the original pictograms used in electronic messages. Their success is huge worldwide and there are infinite variations: Geek emoticons, kawaii animals, skulls, feelings, countries, street food…

THE CALENDAR AS CUTE AS SEXY THAT BRINGS WOMEN’S TWO FAVOURITE THINGS TOGETHER : KITTENS AND MEN !

7 MILLIONS OF FANS

610 000 FOLLOWERS

Turn over the page every month and discover a new pair to die for.

BULLET JOURNAL : TODAY IS THE DAY Softcover 155 x 210 mm 200pp 14,95 EUR 9782017021896

A diary you can complete and personalise which will help you get organised and plan ahead throughout the year. Holidays to plan for, meetings you must not miss, but also your personal and professional objectives… each section of the bullet journal includes a list of things to do or steps to follow. The journal is well thought out, has its own style and includes a detailed user guide which will help readers get the very best out of their diary.

Decorate your accessories, your tablet, your computer and your post with a choice of more than 1000 emoji stickers.

About the author Julie is the most influential French stationnary blogger. Journaling.fr is full of projects, tricks and advices to customize your bullet journal. Julie also runs a commercial site where she sells stationnary accessories of all kind.

CRAFTS & LEISURE

• THIRTY COLOUR ILLUSTRATIONS SHOWING

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TIE AND DYE Softcover 201 x 242 mm 192pp 19,95 EUR 9782013967754

DISCOVER THIS SPECIAL DYING TECHNIQUE AND HOW TO ADAPT IT TO ALL YOUR ITEMS OF CLOTHING AND EVERYDAY’S DEVICES ! Throughout 15 tie and dye creations, learn how to design or re-style your clothes, accessories or even your decoration ! Let this title teach you all there is to know about tie and dye and create your own models.

THE WOODWORKER’S BIBLE Hardcover with rubber band 238 x 238 mm 128pp 14,95 EUR 9782013236744

THE COMPREHENSIVE GUIDE TO EVERYTHING YOU NEED TO KNOW ABOUT WOOD AND WORKING WITH WOOD. A large illustrated book which recounts the wonderful story of trees which have witnessed the evolution of our planet. Where do they come from? How do they grow? How can we exploit them without endangering our forests… ? This is followed by a detailed guide with a description of each species (where it comes from, what it’s used for…). In all, 50 different species from every continent, with colour illustrations to help identify characteristics at a glance. How best to work wood? Which machine to use? The second part of this work consists of some 30 woodwork projects with which to put your newfound skills to work.

CROSS STITCH MANDALAS box set incl. Booklet 280 x 222 mm 32pp 24,90 EUR 9782013969116

• THE MOST COMPREHENSIVE AND UP-TO-DATE GUIDE TO WOOD

A comprehensive box set with 8 different mandala patterns to embroider with cross-stitch and skeins of embroidery thread in the corresponding colours.

• AN EXCEPTIONALLY VISUAL WORK

• CARPENTRY PROJECTS FOR ALL

CRAFTS & LEISURE

THOSE WHO LOVE WORKING WITH WOOD

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SCUBA DIVING AROUND THE WORLD PATRICK MIOULANE hardcover 235 x 290 mm Extent: 360pp 39,95 EUR 9782012314603

MOTORCYCLE

FROM CAFÉ RACERS TO NEO VINTAGE Hardcover 237 x 293 mm 320pp 22 500 words 35,00 EUR 9782013962902

HELLFEST Hardcover 238 x 292 mm 320pp 35,00 EUR 9782013962902

TREKKING AROUND THE WORLD ANTHONY NICOLAZZI hardcover 237 x 292 mm Extent: 408pp 39,95 EUR 9782012407589

MICHEL SISTERON - YVES LE FLOCH Hardcover 240 x 292 mm 360pp 35,00 EUR 9782012385146

100 LEGENDARY FOOTBALL CLUBS Hardcover 248 x 288 mm 300 illustrations 288pp 120 000 words 34,90 EUR 9782013962919

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SÉBASTIEN BROCHU

Hardcover Sculptural embossing and metal foil Silver sprinkled adges 235 x 290 mm 100 illustrations 408pp 120 000 words 35,00 EUR 9782012385146

THE ULTIMATE GUIDE TO MUSHROOMS GUILLAUME EYSSARTIER Hardcover Sculptural embossing 237 x 293 mm 100 illustrations 312pp 120 000 words 34,90 EUR 9782012381667

CRAFTS & LEISURE

ULTIMATE GUIDE TO HORSERIDING

ULTIMATE HACHETTE BOOK OF GOLF

121 07/03/2017 17:12

Pierre-Jean Furet Foreign Rights Director [email protected] +33 (0) 1 43 92 33 50 +33 (0) 7 86 22 49 99

Come and visit our website : www.hachette-pratique.com

Alix Fine Foreign Rights [email protected] + 33 (0) 1 43 92 38 80

Hachette Livre (Hachette Pratique) 58, rue Jean Bleuzen 92178 Vanves Cedex France

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