2 course £32.95 –– 3 course £37.85 All mains are served with frites and green salad
LES ENTRÉES
LES PLATS
La soupe du jour
La cote de boeuf, sauce béarnaise (£9.00 supplement – for 2 people)
La soupe de poisson
Le plat du jour
Ceviche of salmon, smoked salmon, avocado, pink grapefruit Risotto of butternut, smoked chicken and sage Chicory, Roquefort, fennel and orange Tartlette of crab, spinach, parmesan, poached egg, butter sauce Terrine of foie gras, spiced pineapple, grilled sourdough (£6.00 supplement) Grilled goat cheese, speck, hazelnuts, frisée, croutons
Le poisson selon le marché Confit of duck, haricot blanc, carrots, red wine sauce Braised beef, bourguignon garnish Scallops, sweet corn purée, lemon, straw potatoes (£6.00 supplement) Ballotine of chicken, mushroom and parsley velouté Wild mushroom risotto, shaved parmesan, truffle oil
LES DESSERTS Les fromages (£6.00 supplement) Mirabelle tart, kirsch créme fraiche Nougat glacé, coulis framboise Le dessert du jour Sorbet ou glacé Chocolate and baileys trifle Vanilla and Armagnac pannacotta with agen prunes
12.5% optional service
N.B. Customers susceptible to food allergens are advised to ask management for further information on menu content 22 Charterhouse Square, Charterhouse Mews, Smithfield • London EC1M 6DX • 020 7608 1609
cafedumarche.co.uk
