CREATE YOUR POKE BOWL

OUR SUGGESTIONS KAILUA 23.–

1. BASE IT

albacore tuna

white rice brown rice zucchini noodles

brown rice, edamame, mango, gari ginger, black radish, gomasio, teriyaki sauce

2.1. FISH IT

salmon 23.– ( extra +6,50.– ) albacore tuna 23.– ( extra +6,50.– ) gilthead sea bream 24.– ( extra +7,50.– ) octopus 24.– ( extra +7,50.– ) tofu 20.– ( extra +3,50.– )

2.2. SAUCE IT

honey sesame citrus salsa verde sriracha teriyaki yuzu ponzu

LANIKAI 23.– salmon

white rice, avocado, fennel, pickled daikon, radishes, spring onions, sesame seeds, yuzu ponzu sauce

KAPOHAKU 24.– octopus

2.3. MIX IT

white rice, kimchi, pickled red onions, fried onions, raw onions, spring onions, coriander, sriracha sauce, teriyaki sauce

spring onions gomasio sesame seeds

3. TOP IT extra topping 0,80.– 4 toppings of your choice :

avocado, edamame, pickled carrots, kimchi, sunomono cucumber, mango, citrus, fennel, green apple, gari ginger, masago, radishes, pickled daikon

4. FINISH IT

coriander pickled red onions kumquat raw onions fried onions furikake black radish

WAILEA 24.–

gilthead sea bream

white rice, avocado, citrus, pickled carrots, masago, kumquat, spring onions, coriander, honey sesame citrus sauce

PO'IPU 20.– tofu

HOMEMADE DRINKS STILL WATER SPARKLING WATER BEERS

4,90.– 3,50.– 3,50.– 5,50.–

DESSERTS

3,50.–

zucchini noodles, edamame, sunomono cucumber, green apple, furikake, pickled red onions, salsa verde

We are dedicated to preserving our oceans. All of our fish is responsibly sourced and sustainably caught.

Rue des Eaux-Vives 8 1207 Genève +41 22 736 31 80 W eluapoke.ch @eluapoke

CRÉEZ VOTRE POKE BOWL

KAILUA 23.–

1. BASE IT

thon albacore

riz blanc riz complet spaghetti de courgettes

riz complet, edamame, mangue, gingembre gari, radis noir, gomasio, sauce teriyaki

2.1. FISH IT

saumon 23.– ( extra +6,50.– ) thon albacore 23.– ( extra +6,50.– ) daurade royale 24.– ( extra +7,50.– ) poulpe 24.– ( extra +7,50.– ) tofu 20.– ( extra +3,50.– )

2.2. SAUCE IT

miel sésame agrumes salsa verde sriracha teriyaki yuzu ponzu

LANIKAI 23.– saumon

riz blanc, avocat, fenouil, daikon pickles, radis, cébette, sésame, sauce yuzu ponzu

KAPOHAKU 24.– poulpe

2.3. MIX IT

riz blanc, kimchi, oignons rouges pickles, oignons frits, oignons crus, cébette, coriandre, sauce sriracha, sauce teriyaki

cébette gomasio sésame

A TASTE OF HAWAII

NOS SUGGESTIONS

3. TOP IT extra topping 0,80.–

4 toppings au choix :

avocat, edamame, carottes pickles, kimchi, concombre sunomono, mangue, agrumes, fenouil, pomme verte, gingembre gari, masago, radis, daikon pickles

4. FINISH IT

coriandre oignons rouges pickles kumquat oignons crus oignons frits furikake radis noir

WAILEA 24.– daurade royale

riz blanc, avocat, agrumes, carottes pickles, masago, kumquat, cébette, coriandre, sauce miel sésame agrumes

PO'IPU 20.– tofu

BOISSONS MAISON EAU PLATE EAU GAZEUSE BIÈRE

4,90.– 3,50.– 3,50.– 5,50.–

DESSERTS

3,50.–

spaghetti de courgettes, edamame, pomme verte, concombre sunomono, oignons rouges pickles, furikake, salsa verde

Nous nous engageons pour la préservation des ressources marines. Nos poissons sont exclusivement issus d'une pêche durable et responsable.