SALADS & HUMMUS C U C U M B E R T O M AT O
SALAD
$12
h e i r l o o m t o m a t o , c u c u m b e r, s u m a c , b u r r a t a , c r i s p y p i t a
CHOPPED
SALAD
$14
a r t i c h o k e s , b e l l p e p p e r, c r i s p y c h i c k p e a s , c h e e s e c ro u t o n , m i n t , a v o c a d o - f e t a v i n a i g re t t e
D E L I C ATA S Q U A S H LY O N N A I S E
MARKET FISH
$10
f r i s é e , h o u s e c u re d b a c o n , h o n e y - m u s t a rd v i n a i g re t t e , jammy egg
ADD
OVEN
ROASTED
STEAMED
ON
SESAME
HUMMUS
PA N
BEEF
HUMMUS
SEARED
$28
m o ro c c a n s p i c e d t o m a t o e s , l a t e s u m m e r b e a n s , s h a l l o t b u t t e r, g a r l i c c h i p s
$10
chimichurri, smoked olive oil, garlic chips
GRILLED
$24
olive tapenade, paprika, picked herbs, pita
zatar spiced chicken kabob $10 chimichurri marinated wagyu beef kabob $14 miso-tahini glazed salmon $13
TOASTED
$26
miso-tahini, turmeric glazed orzo, almonds, m a r i n a t e d t o m a t o e s , s p i c y c i l a t ro p u r é e
CRUDO
$22
z a t a r s e a re d , p e a r, s m o k e d l a b n a h , t ro u t ro e
$14
t r u f f l e c h e r r y re l i s h , a r u g u l a , m a n c h e g o
S M A L L P L AT E S M A R I N AT E D
CITY HALL BISTRO DINNER
HOUSE
S PA N I S H
PICKLES
F R O M T H E FA R M OLIVES
$5
$4
MARCONA ALMONDS
$5
ARTISANAL CHEESE
$13
beef fat potatoes, grilled baby leeks, almonds, c h i m i c h u r r i , ro m e s c o
CORNISH
CAPRA LAMB
$15
GLAZED
ORZO
$24
SHANK
$36
r i c o t t a g n o c c h i , t u r m e r i c b u t t e r, g r i l l e d l e e k s , h o n e y - p i s t a c h i o g re m o l a t a ,
h o u s e p i c k l e s , w h o l e g r a i n m u s t a rd , s m o k e d b o n e m a r ro w b u t t e r, l a v a s h
TURMERIC
CHICKEN
zatar marinated, garlic smashed potatoes, pickled onion, citrus salad, tzatziki
t r u f f l e h o n e y c o m b , m a rc o n a a l m o n d , j a m , r a i s i n w a l n u t b re a d
SALUMI
PA I N T E D H I L L S BISTRO STEAK $38
44
$9
FARMS
BOLOGNESE
$21
a l m o n d s , m a r i n a t e d t o m a t o e s , s p i c y c i l a n t ro p u r é e
black pepper ricotta, fennel pollen, house focaccia, parmesan
CRISPY BRUSSELS
HERITAGE
SPROUTS
$10
a l m o n d s , t o r n m i n t , c h a r re d t o m a t o , l i m e
GRILLED
SQUASH
PORK
B E L LY $ 2 2
j u n i p e r r u b , p o l e n t a , o n i o n m o s t a rd a , f a r m p e p p e r s
$9
patty pan, pecorino, tahini, chimichurri
S A LT- B A K E D
S W E E T P O TAT O
$8
b r a i s e d w i l d m u s h ro o m s , m i s o , b l a c k t r u f f l e v i n a i g re t t e
BEEF TARTARE
$12
h o r s e r a d i s h , c u re d e g g , p u f f e d w i l d r i c e , i t a l i a n re l i s h
BRICK
OVEN
BONE
MARROW $13
re d o n i o n m a r m a l a d e , c h i v e s , p i t a
GREEK SHORT RIB "TOSTADA" $14 o l i v e , f e t a , c u c u m b e r, re d o n i o n , m i n t
C o n s u m i n g r a w o r u n d e rc o o k e d m e a t s , p o u l t r y, s e a f o o d , s h e l l f i s h , o r e g g s m a y i n c re a s e y o u r r i s k o f f o o d b o r n e i l l n e s s . A 2 0 % g r a t u i t y w i l l b e i n c l u d e d o n p a r t i e s o f s i x o r m o re .
C O C K TA I L S SO
FRESH AND
CLEAN
c u c u m b e r v o d k a , c h a re a u a l o e , b a s i l , h o n e y, l i m e . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $ 1 2
S T R A W B E R R Y M A G U E Y t e q u i l a , a p e ro l , o r a n g e l i q u e u r, s t r a w b e r r y. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $ 1 4 BOURBON
&
STREGA SMASH
1912
s t re g a , m i n t , h o n e y, l i m e . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $ 1 6
REVUE
t e q u i l a , a p e ro l , l i m e , g r a p e f r u i t , a g a v e . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $ 1 2
B AT TA L I O N
c o g n a c , p ro s e c c o , l e m o n , s i m p l e . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $ 1 2
WESTERN 75TH
b o u r b o n , a m a ro , c a r a m e l i z e d f i g , l e m o n , w a l n u t b i t t e r s . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $ 1 2
FIG
b a l c o n e s t e x a s b o u r b o n , b i t t e r s , s u g a r, o r a n g e p e e l . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $ 1 2
LOVE
FIELD
a p p l e b r a n d y, a m a ro , a p e ro l , l e m o n . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $ 1 4
PAC KAG E D ISAAC
5 . 0 % a b v, P i o z z o , I t a l y. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $ 7
D AY B R E A K DALE’S
TA P P E D
5 . 0 % a b v, F o r t Wo r t h , Te x a s . . . . . . . . . . . . . . . . . . . . . . $ 7
PA L E A L E
6 . 5 % a b v, Ly o n s , C o l o r a d o . . . . . . . . . . . $ 7
BOCKSLIDER
5 . 6 % a b v, F o r t Wo r t h , Te x a s . . . . . . . . . . . . . . . . . . . $ 7
LOCAL BUZZ
5 . 4 % a b v, D a l l a s , Te x a s . . . . . . . . . . . . . . . . . . . . . . . . . $ 7
KRONENBOURG YELLOW ROSE
5 . 5 % a b v, O b e r n a i , F r a n c e . . . $ 8 I P A 6 . 8 % a b v, M a g n o l i a , T X $ 8
R O T A T I N G T A P seasonal selection................$ 8
S PA R K L I N G
ROSÉ
Belstar, Cuvée Rosé, NV...............................................$9/32 Veneto, Italy
Domaine de la Croix, Cuv é e I r r é s i s t i b l e , 2 0 1 5 . . . . . . . . $ 11 / 4 0 C ô t e s d e P ro v e n c e , F r a n c e Domaine de la Croix, Cuv é e
Szigeti, Gustav Klimt, Blanc de Blanc, 2012..................$16/60 Neusiedlersee, Austria
Chateau de Paraza, Cuvée Spéciale, 2018............$10/36 languedoc, France
Collet,Brut, NV............................................................$25/96 Champagne, France
La Spinetta, Il Rosé Di Casanova, 2016...............$13/48 Tu s c a n y, I t a l y
WHITE
RED
Bodegas Naia, Las Brisas Blanco, 2016..........................$9/32 Ve rd e j o , S a u v i g n o n B l a n c , R u e d a , S p a i n
Scarpetta, Frico Rosso, 2015...............................$9/32 S a n g i o v e s e , M e r l o t , Tu s c a n y, I t a l y
La Battistina, Gavi, 2 0 1 6 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $ 11 / 4 0 Cortese, Piedmont, Italy
Ve r a z , 2 0 1 5 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $ 1 0 / 3 6 Garnacha, Campo de Borja, Spain
Domaine Skouras, 2016..............................................$12/44 M o s c h o f i l e ro , P e l o p o n n e s e , G re e c e
Domaine La Manarine, 2016..............................$13/48 Garnacha, Côtes du Rhône, France
Cloudfall, 2017..........................................................$14/52 S a u v i g n o n B l a n c , M o n t e re y C o u n t y, C a l i f o r n i a
Château Ksara, 2014.........................................$14/52 C a b e r n e t , B e k a a Va l l e y, L e b a n o n
Les Hauts de Milly, 2015............................................$18/68 C h a rd o n n a y, C h a b l i s , F r a n c e
E m b r u i x d e Va l l L a c h , 2 0 1 6 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $ 1 7 / 6 4 Merlot Blend, Priorat, Spain
Ta l b o t t , 2 0 1 4 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $ 1 4 / 5 2 C h a r d o n n a y, S a n t a L u c i a H i g h l a n d s , C a l i f o r n i a
G i v r y, C h o f f l e t Va l d e n a i r e , 2 0 1 7 . . . . . . . . . . . . . . . . . . . . . . . . $ 1 7 / 6 4 P i n o t N o i r, B u rg u n d y, F r a n c e
C h â t e a u d e l a G r e f f i e r e , Vi e l l e s Vi g n e s , 2 0 1 6 . . . . . . . . . . . . . . . . $ 1 5 / 5 6 C h a rd o n n a y, M â c o n , F r a n c e
Belle Pente, 2015.............................................$18/68 P i n o t N o i r, Ya m h i l l - C a r l t o n , O re g o n
Domaine de Mourchon, La Source, 2016........................$16/60 Vi o g n i e r, G re n a c h e B l a n c , C ô t e s d u R h ô n e , F r a n c e
E c o Te r r e n o , 2 0 1 4 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $ 1 9 / 7 2 C a b e r n e t S a u v i g n o n , A l e x a n d e r Va l l e y, C a l i f o r n i a Te n u t a F r e s c o b a l d i d i C a s t i g l i o n i , 2 0 1 4 . . . . . . . . . . . . . . $ 1 9 / 7 2 C a b e r n e t B l e n d , Tu s c a n y, I t a l y
