AGRONOMIST
Born in 1979 0033.(0)7.60.07.85.10
[email protected]
Work experiences Quality ASSURANCE Manager Since Nov 2013
DSM Nutritional Products – OPS Village-Neuf (F-68) Animal & Human Nutrition, cosmetics and pharmaceutics’ ingredients
Quality system manager
Food Safety and Security
ISO 9001 v.2015 Animal (Fami-QS), Human (FSSC 22000) and Pharma referentials (GMP Part 1 and 2)
HACCP expert Preventive Controls Qualified Individual – HARPC Threats prevention (Food Defense) Management Of Change process
Quality projects manager Global suppliers qualification Electronic Documentation Management Raw Materials Sampling area design
Raw Materials release
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Sampling plan definition according to supplier and RM criticality Logistic center rehabilitation and follow-up Supplier lead auditor
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External and Internal audits and inspections coordinator (ANSM, FDA, DSCCPP) Customer claims manager Religious affairs (hallal, kosher)
Production engineer Nov 2013 Juin 2005
DSM Nutritional Products –Fortitech HNHPremix Plant Europe Production Manager
Just-in-time production Daily production load adaptation to the planning Interface with marketing and project teams Performance monitoring and indicators, process optimization (MANUFEX) Stocks tracking Human Resource Management (35 operators / foremen in shifts)
Achieving compliance to DSM SHE standards Risk Analysis and ergonomic improvements Management of incidents / accidents (Tripod B)
Establishment of Food Safety Management System Operator Training
Safety management
Food Quality management
More details at http://pfeifer.fred.free.fr
Qualifications 2002-2003
MASTER
Nutritional and Marketing Quality Management of Food Products Grade B+ / Ecole Polytechnique Universitaire / IAE – Lille (F-59)
2000-2002
Professional University Institute
Development and Processing of Farm Produces Grade B+ / Université de Haute Alsace – Biopôle de Colmar (F-68)
1998-2000
Technological University Institute
Biological Engineering – Agronomical option Université de Haute Alsace – Biopôle de Colmar (F-68)
Pharma ingredients qualification CEFIRA
ISO 22716 norm– Good Cosmetics Practices– CHANEL
ISO 9001 version 2015 norm - SQS
Hygienic Engineering of Infrastructures and Utilities – EHEDG
System and Process audit - CEGOS
ISO 22000 – AFNOR
Rescuer at work (SST) English
German fluent
fluent
Competences IT Skills
University Intervener
HSC
•SAP •Trackwise •EDM D2
•UHA Colmar •CCI Colmar •EHEB Morroco
Representative of the executive management, without union label
Saxophonist
Horse breeding
Sports
• Secretary of association •Big band and harmony
• KWPN Foals selection
•Via Ferrata / Rollerblades •Yoga
More details at http://pfeifer.fred.free.fr