Download the resume - Océane Martin

Page 1 ... National School of Agronomical Sciences in Toulouse (31). 2009 ... First-year of Master training National School of Veterinary Sciences (31).
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Océane MARTIN

9 impasse Jean Cocteau 31170 TOURNEFEUILLE FRANCE [email protected] +336.98.57.61.46 EDUCATION

2011

Master’s degree in research: Development of quality and food safety National School of Agronomical Sciences in Toulouse (31)

2009

Bachelor's degree in microbiology and agrobiosciences Paul Sabatier University, Toulouse 3 (31)

2005

Scientific baccalaureate; Natural sciences option Secondary school Toulouse Lautrec, Toulouse (31)

RESEARCH EXPERIENCE 2011-2014

PhD student National Institute for Agronomical Research (31). ADIV (63). Team: E09 Prevention & Promotion of Carcinogenesis by Food. ToxAlim unit (Mentors: Pr Corpet Denis & Dr Pierre Fabrice) Thesis title: Prevention strategies of colorectal carcinogenesis in meat production and processing

Technical skills: Management of in vivo studies, Histology & Immunohistochemistry, Biochemical assays, Molecular biology, Cell culture, Statistics (Systat).

2011

Second-year of Master training National Institute for Agronomical Research (31) Teams: TANDEM (Mentor: Dr Thierry Gidenne) & IMT (Mentor: Dr Isabelle Oswald) Training title: Immune and inflammatory response of rabbit experiencing environmental stress.

Technical skills: Molecular biology, Immunological assays, Management of in vivo studies, Statistics (SAS).

2010 Gayrard)

First-year of Master training National School of Veterinary Sciences (31) Team: Experimental pharmacology and toxicology (Dr. Nicole Hagen and Dr. Véronique Training title: Impact of bisphenol A in LH secretion in sheep

Technical skills: Immunological studies, in vivo studies.

PUBLICATIONS

MARTIN OCB, LIN C, NAUD N, TACHE S, RAYMOND-LETRON I, CORPET DE, PIERRE FH. Antibiotic suppression of intestinal microbiota reduces heme-induced lipoperoxidation associated with colon carcinogenesis in rats. Nutrition and Cancer, 2014. In press. PIERRE FHF, MARTIN OCB, SANTARELLI RL, TACHÉ S, NAUD N, GUÉRAUD F, AUDEBERT M, DUPUY J, MEUNIER N, ATTAIX D, VENDEUVRE JL, MIRVISH SS, KUHNLE GCG, CANO N, CORPET DE. Calcium and α-Tocopherol Suppress Cured Meat Promotion of Chemically-Induced Colon Carcinogenesis in Rats and Reduce Associated Biomarkers in Human Volunteers. American Journal of Clinical Nutrition, 2013. 98(5):1255-1262. 1

TEACHING EXPERIENCE Nutrition & Cancer 2012

Classes of dietary carcinogens. Level: Master’s degree (2 hours). National School of Veterinary Sciences of Toulouse (31)

Food science 2013

Classes of food toxicology. Level: Bachelor’s degree (8 hours).

2012

Practical of oenology. Level: First-year engineer school (13 hours).

IUT Paul Sabatier (32)

Agronomic national school of Toulouse (31)

Microbiology 2012-13

Tutorials of microbiology. Level: First-year engineer school (2x22 hours). Purpan Engineer School (31)

Practical of microbiology. Level: Bachelor’s degree (2x24 hours). Paul Sabatier University (31) Jean Champollion University (81)

COMMUNICATIONS Oral communications in national and international scientific congress HNE-Club and SAS meeting. September 2014, Toulouse (France).

MARTIN OCB, NAUD N, TACHE S, TONDEREAU V, BOUTET-ROBINET E, THEODOROU V & PIERRE FHF. Heme iron increases intestinal permeability, inflammation and biomarkers associated with colorectal cancer in rats.

Nutrition & Cancer Day. NACRe-CLARA. June 2014, Lyon (France). MARTIN OCB, LIN C, NAUD N, TACHE S, RAYMOND-LETRON I, CORPET DE & PIERRE FHF. Antibiotic suppression of intestinal microbiota reduces heme-induced lipoperoxidation associated with colon carcinogenesis in rats

Nutrition and cancer: Hot topics from biology to public health issue, INCA. June 2013, Paris (France). MARTIN OCB, SANTARELLI RL, TACHÉ S, NAUD N, GUÉRAUD F, ATTAIX D, VENDEUVRE JL, MIRWISH S, KUHLNE G, CORPET DE and PIERRE FHF. Calcium and tocopherol suppress cured-meat promotion of colon carcinogenesis in rats. A volunteer study also suggests prevention in humans.

4th Symposium on Veterinary Sciences Toulouse - München – Zaragoza. April 2013, Toulouse (France). MARTIN OCB, NAUD N, TACHE S, et al, CORPET DE, PIERRE FHF. Cooked beef meat, and cured pork meat promotion of tumours in Apc(Min) mice. Plant extracts added to meat show no protection.

International nutrition and health symposium. July 2012, Toulouse (France).

MARTIN OCB, SANTARELLI RL, TACHÉ S, NAUD N, GUÉRAUD F, ATTAIX D, VENDEUVRE JL, MIRWISH S, KUHLNE G, CORPET DE and PIERRE FHF. Suppression by calcium and α-tocopherol of cured meat promotion of fecal biomarkers in human and rat is associated to protection against promotion of dimethylhydrazine-induced mucin-depleted foci in rat colons.

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Posters in national and international scientific congress AICR Annual Research Conference on Food, Nutrition, Physical Activity and Cancer. October 2014, Washington DC (USA). MARTIN OCB, NAUD N, TACHE S, BOUTET E, THEODOROU V, PIERRE FHF et al. Dietary heme iron increases intestinal permeability, inflammation and biomarkers associated with colorectal cancer in rats.

AICR Annual Research Conference on Food, Nutrition, Physical Activity and Cancer. October 2014, Washington DC (USA). MARTIN OCB, NAUD N, TACHÉ S, PIERRE FHF, CORPET DE. Meat intake promotes colorectal carcinogenesis in two rodent models: chemical-induced rats and Apc(Min) mice. Effect of antioxidant marinade and cooking.

Nutrition & Cancer Day. NACRe-CLARA. June 2014, Lyon (France).

MARTIN OCB, NAUD N, TACHE S, et al, CORPET DE, PIERRE FHF. Cooked beef meat, and cured pork meat promotion of tumours in Apc(Min) mice. Plant extracts added to meat show no protection.

Nutrition and cancer: hot topics from biology to public health issues. INCa. June 2013, Paris (France).

MARTIN OCB, NAUD N, TACHE S, et al, CORPET DE, PIERRE FHF. Cooked beef meat, and cured pork meat promotion of tumours in Apc(Min) mice. Plant extracts added to meat show no protection.

AICR Annual Research Conference on Food, Nutrition, Physical Activity and Cancer. November 2012, Washington DC (USA). MARTIN OCB, NAUD N, TACHE S, et al, CORPET DE, PIERRE FHF. Cooked beef meat, and cured pork meat promotion of tumours in Apc(Min) mice. Plant extracts added to meat show no protection.

Popularisation My thesis in 180 seconds. Regional Finale. May 2014, Toulouse (31) Scientific Congress of Children. May 2013, Toulouse (31) Speed-searching workshop for researchers’ night. September 2012, Toulouse (31) Scientific mediation. May 2012, Fonsorbes-Albi-Toulouse (31-81)

MANAGEMENT 2014

Bachelor’s degree. Andréa Garcia de Salazar, 2 months.

2013

Second-year veterinary school. Charlotte Coquerel, 2 months.

Universidad Complutense de Madrid (Spain)

National School of Veterinary Sciences of Toulouse (31)

2012

Veterinary thesis. Auréline Malric, 8 months. National School of Veterinary Sciences of Toulouse (31)

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TRAINING 2014

Introduction to radiation safety. INRA ToxAlim. Toulouse.

2013

Perinatal nutrition and its consequences in adults. Summer school AlimH. La Baule.

2012

Lipids: calories and neuromediator. Summer school AlimH. St Brévin les Pins. Use and Protection of Laboratory Animals. National School of Veterinary Sciences of Toulouse

2011

Biostatistics level 1 ‘Elements of methodology’. National School of Veterinary Sciences of Toulouse Biostatistics level 2 ‘Data analyses. National School of Veterinary Sciences of Toulouse

OTHERS Languages

French English

Software

Pack office, Systat 2012, Panoramic Viewer

Administrative

PhD student representative at ToxAlim unit, Toulouse (2014)

Maternal Read, write, and speak TOEIC score (2014): 895/990

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